Organic Flax seeds are food and fiber crop. Flax / Lin seeds come in two basic varieties, Brown & Yellow as Golden. The consumption of Flax Seeds has been increasing, due to its high nutritional values and Omega-3 fatty acid. India is one of the fine producers of Non-GMO Brown Flax Seeds (Linseeds). Uses Flax seeds can be consumed in seed, oil and in ground form. Flax seeds can be roasted and added to salads and cereals to give nutty flavour. Ground flax can be mixed with milk, juice, smoothes, buttermilk etc. Flax oil is used in cooking due to its healthy properties. Benefits Flax seeds help in reducing cholesterol, diabetes, cancer, heart diseases and weight. Specification- Country of Origin : India Harvest Period : Winter Crop (Feb / Mar) Color : Brown Packaging : 10 kg, 12.5 kg, 15 kg, 25 lbs, 50 lbs, 25 kg in Paper / Poly Bags / 1000 kg Big Jumbo / Bulk in linner Labelling : As per buyer’s instruction Shelf Life 1-2 Years Purity 99.95% (sorted clean), 98 and 99% (Oil crushing grade)
Non GMO Organic Brown Flax seeds are food and fiber crop. Flax / Lin seeds come in two basic varieties, Brown & Yellow as Golden. The consumption of Flax Seeds has been increasing, due to its high nutritional values and Omega-3 fatty acid. India is one of the fine producers of Flax Seeds. Flax seeds can be consumed in seed, oil and in ground form. Flax seeds can be roasted and added to salads and cereals to give nutty flavour. Ground flax can be mixed with milk, juice, smoothes, buttermilk etc. Flax oil is used in cooking due to its healthy properties. Product origin : India Key Specifications/Special Features : Non GMO Organic Flax/Linseed H S Code : 12040090 Moisture Max. 8 % Purity Min. 99.95 % Protein Min. 18 % Harvesting Feb - April
We can supply all kind of flax fibers scutched long fiber flax short fiber - arrous rescutched tow hackled flax fiber machine tow flax spools flax dolls flax rope flax yarn up to 15nm
Origin - Ukraine Purity - 99% Moisture - 7% Organic, no GMO Port of loading: Odessa Certification: as buyer's require Payment terms: cash in advance, LC 50% advance, 50% LC Delivery time: 7-30 days after confirmation of the order
Type Other Style Dried Drying Process AD Cultivation Type COMMON Place of Origin UK Moisture 8% Admixture 0.1% Imperfect 3% Shelf Life 12 Months Storage Cool/Dry
Botanical Name :- Flaxseed Available form :- Flaxseed (Grade A B ) Season :- Available All the year Packing depends on clientsâ?? preferences for: (1) package material, e.g. jute bags, cartoon boxes, polypropylene bags, etc., and (2) package weight, e.g. 10 kg, 20 kg, 25 kg, 50 kg, etc.
product Name :Flax Seeds for export and import Availability time of Flax Seeds : All over the Year Container Capacity of Flax Seeds : 20 FCL & per 40 FCL Season Crop of Flax Seeds : ALL YEAR Packing of Flax Seeds Paper Bags PP Bags
Flax Seeds White (golden) And Brown Varieties ORIGIN: UKRAINE LACTOSE-FREE ORGANIC SUITABLE for Vegetarians SUITABLE for Vegan Minimum Order: 50 MT Shelf Life: 2 YEARS Drying Process AD Crop Year: 2023 Quantity: 2 ,000 MT per months. FLAX SEEDS are rich in miraculous microelements beneficial for the human body, containing high levels of protein, fiber, and vitamins. Flax seeds come in both brown and white (golden) varieties. The composition of flax seeds has positive effects on the body, aiding in: - Cholesterol control - Improved blood circulation to prevent clot formation - Antioxidant properties to counteract the formation of cancer cells The main difference between brown and white seeds lies in their composition. White flax seeds contain more beneficial antioxidants for the female body and are known for their delicate taste. Brown flax seeds have a different set of micronutrients, and while their taste differs, both varieties are considered rich and nutritious. White flax is rich in vitamins E, B, and C, capable of eliminating toxic substances from the body. The composition of brown and white seeds is nearly identical, with oil content around 44%. Brown seeds are believed to have a higher omega-3 fatty acid content at 59%, while white seeds have 51%. Both brown and white seeds are beneficial for boosting the immune system, stabilizing heart function, and reducing cholesterol levels and weight. ECO PROM TRADE offers wholesale flax seed purchases at competitive prices. SPECIFICATIONS can be adjusted under buyersâ?? requirement. Price: Wholesale flax seeds are available at bulk prices (for accurate pricing, please provide an LOI specifying the type of flax seeds, packaging, delivery address, and volume - minimum order 50 tons). LOADING: Packing 500gr/1kg/2kg/5kg: 25 MT per 1x20FT Packing 10-50kgs: 26.5-27.5 MT/20FT Packing in Jumpo: 20 MT/20FT FLAX Seeds from ECO PROM TRADE are: suitable for culinary and therapeutic purposes.
We deliver the brown organic linseed directly from the producer in Kazakhstan. Purity 98%, moisture max. 8%, oil content 40+. EU certificates for organic origin are available. The goods have already been confirmed several times by our customers as top goods and recommended to others. minimum order quantity: 22 tons. maximum order quantity: 220 tons Price FCA DAP or CIF price depends on the distance
We deliver the golden linseed directly from the producer in Ukraine. Purity 98%, moisture max. 8%, oil content 40+. We can also offer 99.5% purity for food use upon request. The goods have already been confirmed and recommended several times by our customers inside and outside the EU as top goods. minimum order quantity: 22 tons. maximum order quantity: 110 tons in big bags, Price FCA / FOB DAP or CIF price depends on the distance
ALSI POWDER FLAX SEEDS POWDER
About this item No Preservative, No Colour. Consistency in quality across the year. Superior quality. Hygienically packed. Exquisite aroma. Uses It can be ground into a meal or turned into linseed oil, a product used as a nutritional supplement. Quality of decades Most Trusted brand across India Since Last 30 Years. Processed & Packed with advanced industrial machinery under hygienic environment. Consistency in taste, aroma and quality all across the year.
Brown Flax seeds 200Tons in big bags or bulk.
Oil impurity: 5%; Moisture Content: max. 9%; Miscellaneous impurities: Weed - less than 3%; Oil content: at least 38,50%
Flaxseed is one of the world's oldest crops. There are two types, brown and golden, both of which are equally nutritious (1Trusted Source). Just one serving provides a good amount of protein, fiber, and omega-3 fatty acids, along with several important vitamins and minerals. One tablespoon (7 grams) of ground flaxseed contains (2Trusted Source): Calories: 37 Carbs: 2 grams Fat: 3 grams Fiber: 2 grams Protein: 1.3 grams Thiamine: 10% of the Daily Value (DV) Copper: 9% of the DV Manganese: 8% of the DV Magnesium: 7% of the DV Phosphorus: 4% of the DV Selenium: 3% of the DV Zinc: 3% of the DV Vitamin B6: 2% of the DV Iron: 2% of the DV Folate: 2% of the DV Flaxseed is particularly high in thiamine, a B vitamin that plays a key role in energy metabolism as well as cell function. It's also a great source of copper, which is involved in brain development, immune health, and iron metabolism
PRODUCT DESCRIPTION The botanical name for flax of . Flax is a versatile, blue-flowered crop. The seeds for food products are harvested and then sieved through screening systems, resulting in a clean, uniform batch of whole seeds considered 99.9% pure, or human food grade. The seed itself is flat and oval with a pointed tip. It is a little larger than a sesame seed and measures about 4-6mm. The seeds have a crisp chewy texture and a pleasant, nutty flavor. Flax seeds range in color from a deep brown to a light yellow. Seed color is determined by the amount of pigment in the outer seed coat, the more pigment, the darker the seed. Seed color is easily modified through simple plant breeding techniques. Brown flaxseed is light brown to black in color. COMPOSITION Flax is rich in fat, protein, and dietary fiber. An analysis of Canadian flax averaged 41% fat, 20% protein, 28% total dietary fiber, 7.7% moisture and 3.4% ash, which is the mineral-rich residue left after samples are burned. The composition of flax can vary with genetics, growing environment, seed processing and method of analysis. The protein content of the seed decreases as the oil content increases. The oil content of flax can be altered through traditional plant breeding methods, and it is affected by geography. The cool night of northern Canada improves oil content and quality. Flax is extremely rich in Omega 3 and linolenic acid. NUTRITIONAL INFORMATION/100G Energy 2090 kJ-506kcal 27% Moisture 6-10% Protein 20.2g Lipid 36.6g with Saturated Fatty Acid: 3.67g Available Carbohydrate 6.6 with sugar: 1.55g Fibers 27.2g Calcium 228mg Sodium 20.5mg Salt 0.051g Phosphorus 505mg Magnesium 360mg Iron 7.8mg Zinc 4.0mg TYPICAL FATTY ACID & COMPOSITION Polyunsaturated (Omega 3s) 57% Monounsaturated 18% Polyunsaturated (Omega 6s) 16% Saturated 9% TYPICAL AMINO ACID & COMPOSTION (g/100g protein) Alanine 4.4 Arginine 9.2 Aspartic Acid 9.3 Cystine 1.1 Glutamic Acid 19.6 Glycine 5.8 Histidine 2.2 Isoleucine 4.0 Leucine 5.8 Valine 4.6 Lysine 4.0 Methionine 1.5 Phenylalanine 4.6 Proline 3.5 Serine 4.5 Threonine 3.6 Tryptophan 1.8-NR Tyrosine 2.3 APPLICATION: Baking, raw and cooked snacks, dietary supplement, milling, and oil extraction. STORAGE: Store in cool (20 degrees Celsius), dry location away from sunlight. EXPIRATION: Product use within 24 months of manufacture. ADDITIONAL INFORMATION: This ingredient is non-GMO, nor does it contain GMO products. This ingredient does not undergo ionizing treatment. Flax does not contain gluten. Flax is a non-allergenic product. Flax is cleaned to 99.9% pure but may have come in contact with trace amounts of wheat, soybean, or mustard from agricultural cross-contamination (in the field) only.
India Origin Flax Seeds Ukraine / Russia Origin Flax Seeds (link To Other Origin Too )
Benefits of flaxseed include helping improve digestion, skin, cardiovascular health, cholesterol and hormone balance while fighting cancer and even sugar cravings.
Flaxseeds have high amounts of omega-3s and are rich in protein and B vitamins. flaxseeds tend to be smooth and nutty, have more earthy undertones but have a nutty taste to theml.
Production 2018
