Thai White Rice 5% Broken

Long Grain White Rice
Origin: Thailand

Specifications
Moisture: 14% Max
Broken: 5%,10%,15%,25%
Foreign Matter: 0.1% Max
Damage Kernels: 0.5% Max
Yellow Kernels: 0.5% Max

5000-10000 MT per month capacity to supplies from Central Thailand Planting Area. Payment 100% TT in Advance

Thai White Rice Long Grain 5% Broken.

Packing :

We sell in packing printed at your label. Generally bags are in polyethylene, so you can print pictures with good definition.

We pack in sizes
PE 1 / 2 / 5kg
And In Polypropylene with plastic
bag inside in sizes
PP/PE 10 / 20 / 30 / 40 /50 kg
And for Anglophone countries:
10 / 20 / 25 / 40 / 50 / 100 lbs
Minimum quantity for printing! 300 M.T.

Documents And Specifications

You have here samples of documents issued for containers rice shipments Specifications of Thai of Vietnamese rice graded by respective rice exporters Associations

Broken : 5.0% max
Moisture : 14% max
Damaged Kernels : 1.5%max
Yellow Kernal : 0.5%max
Foreign matters : 0.1%max
Paddy Kernels : 15seeds / KG max
Chalky Kernels : 6.0%max.


25 kgppbag , 50 kg ppbag.

Thai Long Grain White Rice 5% Broken
: Including Cleaned, Sorted or Unsorted, Polished or Unpolished, and Well Milled. Any special requirment you need.
: Specifications as per Thai Rice Export Standard.

Packing Size : Any size you need both Kilogram or Pound.
Material Package : Plastic bag or Poly Propylene (PP) bag.

Whole kernels - 60 %
Head rice,Brokens - 5 %
Small brokens - 7 %
Small brokens (cl)- 0.10 %
Long grain class 1 - 20 %
Long grain class 2 and class 3 - 70 %
Short grain 10 %
Red and undemilled kernels 2 %
Yellow kernels 0.5 %
Chalky Kernels 6 %
Damaged Kernels 0.25 %
Undeveloped kernels/ immatured kernels
/Foreign matter and other seeds 0.3 %
Glutinous rice 1.5 %
Paddy grains ( 1 kg) 10 %
Moisture 14 %
Milling degree Well Milled

Thai White rice Broken 10%
*** Sortexed ***
*** Cleaned ***
*** Good Quality ***
** Guaranteed By SGS ***


Thai White rice Broken 10% Sortexed
** Guaranteed By SGS /Good quality /Cleaned /Sortexed ***
shall have Grain Classification, Grain composition and Milling degree as follows:
Grain classification, comprising of:
- Long grain Class 1 and Class 2 combined not less than 30.0%, the rest shall be Long grain Class 3.
- Of all these there may be Short grain not exceeding 20.0%
Grain composition, comprising of:
- Whole kernels not less than 75.0%
- Brokens having the length as from 3.5 parts onward but not reaching 7.0 parts not exceeding 12.0%. Of this there may be brokens having the length not reaching 3.5 parts and not passing through sieve No. 7 not exceeding 0.7%, and Small parboiled brokens C1 not exceeding 0.3%
- The rest shall be Head rice having the length as from 7.0 parts onward.
Rice and matter that may be present:
- Red kernels and or Undermilled kernels not exceeding 2.0%
- Yellow kernels not exceeding 0.75%
- Black kernels not exceeding 0.2%
- Partly black kernels and Peck kernels combined not exceeding 2.5%, of which Partly black kernels shall not exceed 1.0%
- Damaged kernels not exceeding 1.5%
- Glutinous rice not exceeding 1.5%
- Paddy not exceeding 5 grains per 1 kg. of rice
- Undeveloped kernels, Immature kernels, Other seeds and Foreign matter either singly or combined not exceeding 0.4%
Milling degree: Well milled

Moisture: 14% Max
Broken: 5%,10%,15%,25%
Foreign Matter: 0.1% Max
Damage Kernels: 0.5% Max
Yellow Kernels: 0.5% Max
Chalky Kernels 3 basis: 5% Max
Red and Red Streaked Kernels: 0.5% Max
Immature Kernels: 0.5% Max
Average Length of Grain: 6.2mm Min
Paddy Grain: 15seeds/Kg Max

Thai White Rice is the long grain type. When cooked, it has a firm texture and gives a high volume of cooked rice because of its unique cooking characteristics, Thai White Rice has long gained its popularity and has been the world staple for many decades. It is a controversial food in nutrition circles.

Packaging sizes: 1kg, 5kg, 10kg, 15kg, 20kg, 50kg, bulk