Iã??Speccifications and properties of astaxanthin:
Name:astaxanthin
Source: extraction of natural haematococcus pluvialis
CAS no.:472-61-7
Molecular formula:C40H52O4
Specifications:1%-10%
Appearance:dark red powder
Detection method:UV/HPLC
IIã??Basic introduction of astaxanthin:
Astaxanthin, also known as astaxanthin and lobster shell pigment, is a carotenoid and the highest level product of carotenoid synthesis. It is dark pink and chemically similar to beta carotene. And beta carotene, lutein, keratin, lycopene, etc. are intermediate products of carotenoid synthesis, so astaxanthin has the strongest antioxidant activity in nature. It is one of the main carotenoids in Marine organisms, especially in the feathers of shrimp, crab, fish, algae, yeast and birds.
Natural shrimp green element (natural shrimp red element) one of the world's most powerful natural antioxidant, effectively remove oxygen free radicals within the cell, enhance the capacity of cell regeneration, balance the body and reduce the accumulation of senescent cells, by inside and outside to protect healthy cells and DNA, thus protecting the skin health, promoting hair growth, anti-aging, alleviate sports fatigue and increase your energy. Since 2008, a large number of studies at home and abroad have confirmed that astaxanthin has strong antioxidant activity, and plays a positive role in improving immunity, preventing the occurrence and development of cancer, cardiovascular disease, diabetes and other chronic diseases, and delaying aging.
IIIã??Efficacy of astaxanthin:
1.It can protect the eyes and brain central nervous system;
2.It can prevent cardiovascular diseases and enhance human immunity;
3.It can relieve sports fatigue and enhance energy metabolism in the body;
4.It can be anti-inflammatory, anti-infection;
5.It can inhibit tumors, diabetes and kidney disease.
IVã??Application of astaxanthin:
1.It can be applied in the health care products industry;
2.It can be applied in the food and beverage industry;
3.It can be applied in the medical and pharmaceutical industry.
Product Name: Narure Astaxanthin,Astaxanthin Purity: 1%-10% Appearance: Dark red powder Molecular Formula: C40H52O4 Molecular Weight : 596.85 CAS NO.: 472-61-7,122871-99-2,7542-45-2 EINECS NO.:207-451-4,231-424-6
Marigold extract astaxanthin 1.5% - 5% powder /oil. Co2 extracted, free from solvent 5 kg, 10 kg, 15 kg 20 kg
Haematococcus pluvialis is a freshwater species that is well known for its high content of the strong antioxidant astaxanthin, which is important both in aquaculture and cosmetics. ... Haematococcus pluvialis is usually found in various temperate regions around the world
Astaxanthin Extarct Spec:1.5-10% Asthaxanthin B.N.: Haematococcus pluvialis Anti-inflammatory, Supports skin, eye,cardiovascular health
Astaxanthin Powder/Oil/Beadlets
A daily food supplement containing antioxidants that combats the negative effects of oxidative stress by protecting the bodyâ??s cells from the inside out. The combination of antioxidants includes Astaxanthin from microalgae commonly found in freshwater pools around the world as well as in the Swedish archipelago, and Vitamin E and C. Together, this potent mix promotes antioxidant health, protecting the body's cells from damaging oxidative stress.
Function 1.Antioxidant 2.Anti-tumor 3.Prevent cancer 4.Boost immunity 5.Improve eyesight
Supplier: Astaxanthin
Product Name: Astaxanthin Type: Food Grade Origin: China CAS No.: 472-61-7 AUCO No.: 108 Packing: 25kg drum" Items Standard Appearance Dark Red Fine Powder Odor&Taste Characteristic Assay(Astaxanthin) 2% Particle Size 95% Pass 80 Mesh Identification Positive Loss on Drying 5.0% Residue on Ignition 5.0% Lead(Pb) 3ppm Arsenic (As) 2ppm Mercury(Hg) 0.1ppm Cadmium(Cd)1ppm Total Plate Count 10000cfu/g Total Yeast & Mold 300cfu/g E.coli Negative Salmonella Negative Staphylococcus Negative
