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Pickled Sushi Ginger

Supplier From Indonesia
Mar-15-18

product name pickled sushi ginger
main ingredients: ginger, water, salt, acetic acid, citric acid, aspartame, potassium sorbate
colour: natural and pink
taste: sweet and sour
processing: seasoned and preserved
thickness: 0.8-1mm
weight: 1.5kg N.W. 1kg D.W.
certification HACCP, BRC
packaging inner packaging: PA+PE transparent bag
outer packaging:carton box
shelf life : 12 months
buyer from: all over the world
delivery time: within 30 days after conformation of label and carton


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Specification :
Pickles in Citrus juice or Brine
Drained weight - Not to be less than 60%
Sodium chloride content when packed - Not less than 12 %
Acidity as citric acid when packed in citrus juice - Not less than 1.2 percent
Pickles in oil
Drained weight - Not less than 60%
Pickles in Vinegar
Drained weight - Not less than 60%
Acidity of vinegar as acetic acid - Not less than 2.0 %

Target Prices :
1400 - 3550 $/ MT

Payment terms :
100% LC at sight

Shipping terms :
FOB / CIF by sea

Delivery Timeline :
15 - 30 days
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Packages/Box Sizes Available - 1/4 Kg 1/2 Kg, 1 Kg, 3 Kg, 5 Kg

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