Sodium Alginate

Product name Sodium alginate Specifications Food grade Lot no. Dys201010015 Date 2010.10.06 Test report Parameter specification test result Viscosity(1% aqueous sol) 300-350cps 350cps Particle size 95% min. 98% passed 60 mesh Loss on drying 15% w/w max. 13.00 Ph 6.0-8.0 7.08 Water insoluble material 0.6% w/w max. 0.23 Ashes 18-27% w/w 23.21 Appearance milk-white powder milk-white powder Heavy metals as pb 20ppm as pb max. 20 Lead 5ppm max. 2 Arsenic 3ppm max. 2 Total plant 5000cfu/g max. Conclusion Qualified as per fcc v. 25kg paper bag with pe bag inside

Sodium alginate Sodium alginate form is a flavorless gum that is used as an emulsifier or to increase viscosity in the food industry. It can also be use in preparing dental impressions or in indigestion tablets. Some of its major applications is in textile screen-printing, carpet jet-printing, reactive dye-printing and as thickener for reactive dyes. When it comes to food additives, sodium alginate is best used in producing gel-like foods. 25kg/bag

Viscidity(mpa. S): 150 or conform to requirement of contract Water Content %: 15 PH: 6.0~8.0 Calcium Content %: / Vitriol Ash Content%: 30~37 Insolubles in water%: 3.0 Transparency (0.5% solution)cm: Conform to rules Heavy Metal %: 0.004 Arsenic Salt %: 0.0002 Lead %: 0.0004 Note: the specs can be adjusted as required. P. P. Woven or craft paper bags with 25KG net each, keep dry.

Sodium Alginates form is a flavorless gum that is used as an emulsifier or to increase viscosity in the food industry. It can also be use in preparing dental impressions or in indigestion tablets. Some of its major applications is in textile screen-printing, carpet jet-printing, reactive dye-printing and as thickener for reactive dyes. When it comes to food additives, sodium alginate is best used in producing gel-like foods. 25kg/kraft bag

Used for Textile Printing on Fabric . Used as a fastener and thickener for dyes and other chemicals. Used for Food Grade such as Ice creams , Cheese manufacturing Used in Pharmaceuticals. Used in Body Casting and Moulds.

NameLoss on drying(105°c, 2hr)PhHeavy metals(as pb)Lead(pb)Arsenic(as)AshParticle size Alginate14.7-14.9%max6.0-7.50.004%max0.0004%max0.0003%max18-24%40mesh:100%pass. 25kg/bag, plastic and kraft bags or according to the client's requirement

Sodium alginate as thickeners, binder, stabilizer, forming agent in food, pharmaceutical and cosmetic, in food mainly used for imitated food, beverage, meat product, stuffing, jam, pet food etd. 25kg/bag, plastic and kraft bags or according to the client's requirement

Food grade sodium alginate Sodium alginate is a food gelling agent, can be hot or cold processed. It is popular food ingredients. Sodium alginate food grade specifications ItemE401 AppearancePowder ColorWhite to yellow TasteNeutral Particle sizeAs customer request Viscosity (mpa. S) (1% solution)As customer request Moisture (%)15.0max Ph value6.0-8.0 Ash (%)18.0-27.0 Water insoluble (%) 2.0max As (%)0.0003max Lead (%)0.0005max Content (%)90.8-106.0 Methanal (%)0.0050max Hg (%)0.0001max Cd (%)0.0001max Total bacteria count (cfu/g)5000max Yeast (cfu/g)500max E.Coli Absent in 5g SalmonellaAbsent in 10g. 25kg/bag