Product name Sodium alginate Specifications Food grade Lot no. Dys201010015 Date 2010.10.06 Test report Parameter specification test result Viscosity(1% aqueous sol) 300-350cps 350cps Particle size 95% min. 98% passed 60 mesh Loss on drying 15% w/w max. 13.00 Ph 6.0-8.0 7.08 Water insoluble material 0.6% w/w max. 0.23 Ashes 18-27% w/w 23.21 Appearance milk-white powder milk-white powder Heavy metals as pb 20ppm as pb max. 20 Lead 5ppm max. 2 Arsenic 3ppm max. 2 Total plant 5000cfu/g max. Conclusion Qualified as per fcc v. 25kg paper bag with pe bag inside