Vacuum Tumbler (RGR-HY)
Functions and working principle: meat will be kneaded, threshed and held by rotating
Paddle under forced circulation, and processed under vacuum and natural pressure
Condition alternately, and that will accelerate the brine infiltration and dissolving and extraction of parapeptone. Through this method, the product ratio will be improved and cooking loss is reduced.
Performance characteristics:
1) adopts plc controller. It operates automatically and individualized data can be
Set by touch screen. The operation is safe and reliable
2) continuously variable speed by inverter and start is stable. The operation speed
Can be adjusted continuously within the range of 3 - 12rpm. It suits many
Processing condition
3) using breathing timbering that makes the raw meat processed under vacuum and
Natural pressure condition alternately, and the processing time will be shortened
Effectively
4) horizontal tilt tumbling improves the processing effect largely
5) using vacuum pipe (diameter 100mm) for suction feeding
6) hydraulic lift makes a complete discharge
7) special suction pipe for additives
8) it is made of high quality stainless steel, and the component adopted for electrical
Controlling, vacuum and hydraulic controlling are world-famous brand, which are
Reliable and stable in using
Supplier: Frozen Meat Chopper, Mincer, Sausage Stuffer, Sausage Clipper, Bowl Cutter, Vacuum Tumbler, Vacuum Mixer, Clips, Brine Injector, Smoke House, Lifer, Trolley
Supplier: Frozen meat chopper, mincer, sausage stuffer, sausage clipper, bowl cutter, vacuum tumbler, vacuum mixer, clips, brine injector, smoke house, lifer, trolley
Supplier: Steering knuckle, exhaust manifold, crankshaft, flywheel, piston, water pump, valve cartridge, carbide throttle cylinder, wc shaft sleeve, cylinder block, camshaft, gearbox, precision worm drive gear, aluminum wheels, planetary, slewing ring bearing, anilox roller, heating roller, plasma sputtering, thermal evaporation coating unit, magnetron sputtering system, vacuum packaging machine, bone cutter, bowl cutter, tumbler machine, sausage filler machine, keyless lathe drill chuck, polygon swivel socket, renishaw probe holder, milling cutter, vacuum pumping unit, fire resistant oil purifier, transformer oil purifier, lubricating oil purifier, turbine oil purifier, capacitor, bonnell spring coiling machine, laminating, thermal film laminating, lead free solder bar, thermocouple, carbide edge roller, alloy plunger, wc plunger, silicon nitride plunger, alloy thermowell, brazing solder, pneumatic chamfering machine, truss robot
Supplier: Chicken slaughtering equipment and meat processing machine, poultry separator, bowl cutter, mixer, vacuum tumbler and sausage filler
Supplier: Leather garment, meat food processing equipment such as vacuum tumbler, smokehouse and other relative goods, melamine wares
Buyer: Leather stock, electro planting additive
Smokehouse Function: drying, smoking, cooking, baking and showering. For: meat products. The unique run-flow airflow technology has been adopted in the system, which can guarantee the consistency of airflow condition at different points in the side of smokehouse to the utmost extent, and ensure the products processed under a controllable and uniform status. The goal of satisfactory output with high efficiency and low cost can be realized. The rymp control system is developed based on programmable technology, and the rypc control system based on pc together with touch screen interface make effective management and control for process control possible. Users can set particular processing program according to products needed and adjust production process flexibly, and meantime, user can also record detailed processing data, use central control and remote diagnosis and maintenance. For different requirements of smoke generating, we supply traditional sawdust-fried system, external/internal woodchip-fried system and liquid generating system. The utilization efficiency of energy has been greatly improved by using modified heat exchange system of steam, reliable door sealing structure and insulation wall of high performance polyurethane. User may choose steam-heating/electric-heating/oil-heating/gas-heating for energy source. Solid full-welded structure is made of stainless steel, and has convenient design for using trolley; high performance cleaning system and mutual interlocking gear for cooked/uncooked areas are all in compliance with the requirements of haccp code. Modular construction enables easy transportation and installation Using world-famous mating components.
The product explain It is important equipment of sausage factory , which can easily be operated and can produce sausage with capacity :about 80pcs/min, adjustable length : 3-25cm. One worker can operate it to decrease cost , increase profit. Technic : 1.Sausage body diameter: 9-30mm 2.Sausage body length: it can be adjusted 3.Work air pressure: 0.4-0.6mpa 4.Capacity : 80pcs/min 5.Size:900*500*950mm 6.Weight:73kg Wooden case
Food machinery Wooden case.
Sausage filler Wooden case