Banderillas Variants:
Spicy Banderillas
Banderillas in Acetic Acid
Banderillas in Natural Vinegar
2. Product Description:
â?¢ Ingredients:
o Gherkins (pickled cucumbers)
o Small onions (pickled)
o Green olives
o Red bell peppers
o Pickled cauliflower (optional)
o Baby carrots (optional)
o Vinegar, salt, spices and sugar for brine
â?¢ Flavor Profile:
o Tangy, slightly salty, and aromatic with a mix of crunch from the vegetables and skewered components.
â?¢ Packaging Options:
Jars - 370, 500, 720, 1000, 1415 and 2000 ml
â?¢
Cans - 500, 850, 3100 and 5000 ml
Pails - 5, 7.5, 10, 15, 20 Ltrs
Drums - 240/260 Ltrs
Pickled Banderillas are a colorful assortment of tangy, bite-sized vegetables, including pickled peppers, onions, and olives. Their zesty and slightly sweet flavor makes them a popular addition to tapas, appetizers, and party platters. to know more information about our
Pickled Banderillas are a colorful assortment of tangy, bite-sized vegetables, including pickled peppers, onions, and olives. Their zesty and slightly sweet flavor makes them a popular addition to tapas, appetizers, and party platters.
Pickled Banderillas are a colorful assortment of tangy, bite-sized vegetables, including pickled peppers, onions, and olives. Their zesty and slightly sweet flavor makes them a popular addition to tapas, appetizers, and party platters.
