Whole Turmeric Finger

We KAPADIYA EXPO COMPANY have gained huge acceptance as a major firm offering best in class Turmeric Finger. Our offered turmeric Fingers are procured from the most trusted farms and demanded widely for their high nutritional content. These Finger are utilized widely in adding flavor and color to dishes hence we make sure to take special consideration of the food safety standards that abide us to keep the aroma and taste intact. Further, the rich quality turmeric Finger is soil and dirt free and can be availed from us in bulk quantities at a competitive price. Catering to the varied demands of our clients, we offer the best quality Turmeric Finger for them. We offer these products in a variety of packaging to suit different clients requirements and needs. These products are processed from top-class ingredients under the direction of the best industry experts with the help of ultra-modern machines. Moreover, we are offering these products at a pocket-friendly price within the committed period.

Specification:Dried Turmeric Fingers Ingredients: Turmeric Content: Whole Fingers Shelf Life: 2 years Processing Type: Raw Color: Natural Yellow Packing: 50kg PP Bag Moisture: 11% Max Colour: Yellow Colour

Product Name: Turmeric Fingers Product Description: Turmeric Fingers are a popular and highly prized spice derived from the rhizomes of the Curcuma longa plant. This vibrant yellow spice has been used for centuries in culinary, medicinal, and cosmetic applications. Turmeric is renowned for its earthy, warm flavor, and its distinctive color, making it a staple ingredient in many global cuisines, particularly in Indian, Southeast Asian, and Middle Eastern dishes. Key Features and Characteristics: Pure and Natural: Our Turmeric Fingers are sourced from trusted suppliers and processed to ensure the highest quality. They are 100% natural, free from additives or preservatives, and non-GMO. Curcumin Content: Our Turmeric Fingers are selected for their high curcumin content 3-7 from various origins the active compound responsible for most of turmeric's health benefits and color. Aromatic Flavor: Turmeric Fingers add a warm and slightly peppery flavor to dishes, with hints of citrus and ginger, making it a versatile spice for both savory and sweet recipes. Vibrant Color: The brilliant yellow hue of Turmeric Fingers not only enhances the visual appeal of your dishes but also provides a natural alternative to synthetic food colorings. Health Benefits: Turmeric is renowned for its potential health benefits, including anti-inflammatory and antioxidant properties. It has been used traditionally for its role in promoting overall well-being. Versatile Usage: Turmeric Fingers can be used in various culinary applications, such as curries, stews, soups, rice dishes, marinades, and spice blends. It's also used to make golden milk and as a natural food coloring. Long Shelf Life: Our Turmeric Fingers are carefully dried and packaged to ensure a long shelf life while preserving their flavor and nutritional value. Ethically Sourced: We are committed to sourcing our Turmeric Fingers responsibly, supporting sustainable farming practices and fair trade principles. Quality Assurance: Our products undergo rigorous quality checks to meet industry standards and customer expectations. Packaging: Turmeric Fingers are available in various packaging sizes to cater to the needs of both home cooks and commercial kitchens. Our packaging is designed to keep the product fresh and protected from light and moisture. Turmeric Fingers are an essential ingredient for adding flavor, color, and health benefits to your dishes. Whether you're a professional chef or a home cook, our premium Turmeric Fingers will elevate your culinary creations and bring the warmth of this ancient spice to your kitchen. Incorporate them into your daily cooking and experience the natural goodness and richness they provide

Turmeric Finger

The Main Quality Of Turmeric Is Called As Rajapuri Which Is Produced In Sangli, Maharashtra. Masala Manufacturers Mainly Use It Due To Its Saffron Colour. The Second Main Quality Is Salem Gattha Which Is Produce In Salem, Tamil Nadu And That Is Why Its Name Is Pronounced As Salem Gattha. Rajapuri Quality Is Also A Known Quality And Attracts The Masala Manufacturer Besides The Salem Variety. But Production Of This Quality Is Low At ~2lakh Bags. Both Rajapuri And Salem Quality Fetch Higher Prices. Third Quality Is Produced In Messur, Karnataka And Called As Godal Patte. It Is Considered Slightly Inferior In Quality To The Former 2. The Fourth Quality �?? The Finger Quality Gets Its Name From Its Shape - Which Looks Like Human Finger. Major Producing States Are Tamil Nadu, AP, Maharashtra. Karnataka, Orissa, Meghalaya, Bihar And Assam Are The Main Turmeric Producing Areas. Moreover, Erode, Selam And Rajapur Are The Main Trading Place. Other Producing Countries Are Myanmar And China. Total Production Of These States Is Around 2.50 Lakh Bags In Which Meghalaya Production Is Higher At Around 100000 Bags While The Other States Contribute For 50000 Bags Each. Sowing Starts In July While Main Arrival Time Is February. In 2008, Total Production Of Turmeric Was Around 4200000 Bags While In 2009, It Is Expected To Touch The Level Of Around 45-5000000 Bags. Total Consumption Is Around 4500000 Bags Which Include Both Export And Domestic Demand. India Is The Largest Producer And Exporter Of Turmeric Powder. Bangladesh, Pakistan, Taiwan, Sri Lanka, Burma Are Other Significant Producers Of Turmeric Powder. US Is The Largest Exporter Of Turmeric, India Provides 90 % Of The US Demand, Followed By Dubai, Saudi Arabia, Sri Lanka & Bangladesh SPECIFICATION FOR TURMERIC WHOLE: Type: Finger/Bulbs - Polished Or Unpolished Flexibility: Hard Broken Pieces (Fingers