Green Stew which is the one among the best to carry zesty taste to the food. Capsaicin or green chime pepper is the synthetic compound that makes bean stew peppers taste hot; a large portion of individuals will eat chilies in crude, broiled or cooked structure alongside plates of mixed greens and as a side dish in the principal feasts. It is extremely plentiful in several Nutrients like A, C, B6 and iron, copper, potassium with modest quantity of protein and carbs.
This hot vegetable incorporates Phyto-supplements like Carotene-�?, Carotene-�±, Cryptoxanthin-�? and Lutein-zeaxanthin and so on. It not just makes your mouth wet with zesty nature, it helps a great deal in both wellbeing and skin.
Medical advantages Of Green Chillies:
Taking zesty dishes with a ton of chilies and searing capsaicin or green ringer pepper in the mid year months will bring about chilling off your body by perspiring process.
Gnawing a crude green chillies will bring about the torment you feel and help to break down blood clusters and helps in processing.
Admission of it will help a ton in your heart related issues. Eating green stew safeguards from medical issues.
It expands your digestion by consuming your calories.
It assists you with keeping you in better mind-set.
It is a decent medication for joint pain.
High measures of the cell reinforcement beta-carotene, in it upholds the cardiovascular framework a ton.
The advantages of eating green chilies for medical care of eyes and resistant framework.
Assists a ton in impeding the cholesterol with satisfying in the body.
Vitamin An in it will supportive in the wellbeing and upkeep of bones, teeth, mucous layers.
L-ascorbic acid in it assumes a vital part in the support of bones, teeth and ligament.
It advances a decent wellbeing in Digestion tracts.
It is a decent treatment for nerve-related messes like tireless torment, psoriasis and neuropathy.
It goes about as a characteristic pain killer that is sufficiently strong to assist with dealing with conditions like osteoarthritis.
It helps a ton in facial jerking.
It assists you with avoiding wrinkles.
It goes about as a mitigating medication for skin related issues.
It keeps up with the wellbeing of the skin.
L-ascorbic acid in it helps in the fix of wounds.
As a cell reinforcement, it fortifies in general wellbeing and assists the body with battling contaminations.
L-ascorbic acid in it will help in giving a shining skin.
Prepared to utilize
Spice up your life with our Chili â?? where bold heat meets vibrant flavor, creating a culinary adventure that will leave your taste buds tingling for more! Chili is a spicy fruit from plants of the genus Capsicum. It adds heat and flavor to dishes across various cuisines. Chili peppers come in a range of heat levels, from mild to extremely hot. They are versatile ingredients used in sauces, stews, soups, marinades, and more. Chili peppers are also known for their potential health benefits, including boosting metabolism and providing vitamin C.
Green Chili Powder
Green Chili Powder Elevate your culinary creations with our Premium Green Chili Powder. Made from the finest green chilies, this vibrant powder delivers a potent kick of heat and a burst of fresh flavor. Ideal for seasoning soups, curries, marinades, and dry rubs, our green chili powder adds a dynamic spice to any dish. Carefully processed and finely ground, it ensures consistent quality and intensity, making it a versatile staple in every kitchen.
Shubhlaxmi Industries have adapted the best methods in the manufacturing blended red chilli powder. The packet of goodness reaches not only India but across the world. India own harvesting product; Red Chilli powder is packed keeping its purity and richness intact. Red Chilli powder is commonly known as "lal mirch powder" and it is one of the key ingredients in the preparation of Indian cuisines. It is one of the main members of spice catalogue because Indians dishes are said to be incomplete without the flavor of Red chilli powder. The authentic Indian cuisines are incomplete without the touch of Red Chilli Powder in them. When you have one of the finest handpicked and selected whole chillies that are grounded with traditional methods and modern techniques, it will just come as one of the most aromatic, pungent smelling and really HOT blended Red Chilli Powder. Red Chilli powder is a dominating amongst many Indian spices. If the food is tempered with red chillies powder, its aroma can spread far off. It gives an appealing red color to delicacies with mouthwatering flavor and irresistible aroma. Specification Dried Red Chili Powder variety Hs Code : 09042211 Type sannam S4 s17 Teja byadgi kashmiri Color In Asta 35 (min) 75 (min) 90 (min) 60-90 Taste mild hot mild mild - Hot Shu Level 15000 Shu 75000 Shu 8000 Shu 10000 Max Moisture 6-8% 6-8% 6-8% 6-8% Mesh Size 20-60mm 20-60mm 20-60mm 20-60mm Total Ash 9.5% Max 9.5% Max 9.5% Max 9.5% Max Para Red, Rhodamin B, Butter Yellow absent absent absent absent Orange 2, Orange B & G absent absent absent absent Sudan 1,2,3,4 absent absent absent absent Aflatoxin Range ; 5-30 Ppb 5-30 Ppb 5-30 Ppb 5-30 Ppb Quality Assurance ; Sgs, Geo-chem, Spice Board Loading Capacity : 18mt In 20'fcl & 26mt In 40'fcl Packing : 10/25/50 Kg. New Multi Wall Paper Bag
Origin: Vietnam Moisture: Max 13,5% Appearance: Powder, Flake Taste: Hot Spicy MOQ: 10 MT Grade: Food Grade
Product Name:Chili Powder,Red Pepper Powder Place of Origin:Shaanxi Province,China Part of Used:Fruits Appearance:Red Powder, no lumps, no visible impurities Production Method:Powdered by Machine Specification:50-400mesh according to customer requests Product Introduction of Chili Powder: Chili powder (also powdered chili, chile powder or chilli powder) is the dried, pulverized fruit of one or more varieties of chili pepper, sometimes with the addition of other spices (also sometimes known as chili powder blend). It is used as a spice to add pungency or piquancy and flavor to dishes. In American English the name is usually spelled "chili". In British English the spelling "chilli" (with two "l"s) is used consistently. Chili powder is sometimes known by the specific type of chili pepper used (such as cayenne pepper). It is used in many different cuisines, including Tex-Mex, Indian, Chinese, Thai, and Korean.
Kobe Bon Cabe Sprinkle Chili Powder. Available Nori Level 3 240x4gr, Noro level 2 240x4gr, Teri Bottle 24x45gr, Original Level 10 240x5,5gr, Original Level 10 Bottle 24x45gr, Original Level 10 10x250gr, Rujak Level 10 240x7gr, Original Level 15 240x5,5gr, Original Level 15 Bottle 24x45gr, Original Level 15 400x2.5gr, Original Level 15 10x230gr, ROA Level 15 240x4,5gr, Original Level 30 240x4,5gr, Original Level 30 Bottle 24x40gr, Original Level 30 20x200gr, Max End Level 50 240x2.5gr. Product is Manufactured by PT. Kobe Boga Utama.
Admixture limit: 0.5% Granule size: 16-80 mesh Moisture: 12% max Aroma: Enjoyably fragrant with a spicy kick Packaging: 1kg, 10kg, 25kg PP/PE bags, customizable to preferences
Chili Powder
