Refined Lactose

Acid Casein is directly produced from fresh Skimmed Milk, coagulated through Hydrochloric Acid, washed, Pasteurized and dried.

Mozzarella Cheese is produced from fresh milk, standardized, coagulated through microbial enzyme, cooked, streched & aged.

Supplier: Acid casein, whey protein concentrate 35 and 70, refined lactose, mozzarella cheese, milk powders

1 Description Non-dairy creamers or coffee whiteners are liquid or granular substances intended to substitute for milk or cream as an additive to coffee, tea, hot chocolate or other beverages. They do not contain lactose and therefore are commonly described as not being dairy products, although many contain casein, a milk-derived protein. Dry granular products do not need to be refrigerated and can be used and stored in locations which do not have a refrigerator. Liquid non-dairy creamers should be tightly capped and refrigerated after opening Composition Glucose syrup,Refined palm kernel oil&soybean oil,Milk protein,Stabilizer E340ii(Dipotassium phosphate),Emulsifier E471(Glycerin monostearate),Anti-caking agent E55(Sio2),Coloring,Flavor 2 Application 3 Specification Raw Material Vegetable Oil Application coffee/tea/ice cream/bakery/confectionery flavor creamy/milky color: White to light cream Moisture â?¤5.0% Spec: 25KG/BAG package poly bag liner inner.OEM LOGO Shelf Life: 24 months in original and unopened packaging. samples: samples free 4 TEST REPORT Sensory Requirements Parameter Value Appearance Powder Color Typical Taste Typical Odor Typical Microbiological requirements No. Test Item Technical standard Test rusult Judgment 1 Total Viable count M

Meiji Hohoemi Milk can 800 g Jan code4902705116542 Package type: carton box (8 pcs per ctn.) Components and features infinitely closer to breast milk infant milk Product description: -Reduces 80% strong allergenic as Meiji dairies Corporation patented technology, called beta-lactoglobulin. -Strengthen more lactadherin for breastfeeding as close protection work. Also, to increase resistance to disease of baby nucleotide to strengthen and close to balance and the amount of breast milk. -Important for brain development DHA according to the amount of breast milk 100 g in 100 mg contains. Also strengthen and encourage the development of the nervous system called arachidonic acid, sphingomyelin and is close to the features of breast milk. Cholesterol for the rapidly growing baby's body and brain development in a high-quality blended according to the amount of breast milk. -Strengthen and enhance the gastrointestinal absorption of a high-quality protein in alpha-lactalbumin, raises the Palmitic acid ratio in the beta position. In addition amino and fatty acids composition as close to breast milk. -Formulations of fructooligosaccharides increase Bifidobacteria and nucleotides can be expected, breastfeeding good flights of. Raw materials: Lactose, adjustment edible oil (soybean wring oil, palm kernel oil, pig oil separation oil, refined fish oil), Qing milk protein, buttermilk, casein, Fructo-oligosaccharides, dextrin, salt, milk phosphorus lipid extracts, yeast, ferric pyrophosphate, phosphate Ca, calcium carbonate, chloride Mg, carbonate K, V.C, potassium chloride, taurine, chloride Ca, sulfate zinc, inositol, cytidylic acid Na, V.E, niacin, V.A, V.D, uridine sodium, pantent acid Ca, inosinic acid Na, guanylic acid Na, 5-AMP, copper sulfate, V.B2, V. B1, V.B6, beta-carotene, folic acid, V.K, V.B12 Meiji Step Milk can 820 g Jan code4902705116573 Package type: carton box (8 pcs per ctn.) Product description: Meiji step 820 g is the follow-up milk to replenish the nutrients in breast milk or milk, diet difficult to take. Contains DHA needed vitamins and minerals such as calcium and iron in the diet difficult to take to the children's development, nucleotides and Fructo-oligosaccharides. Support the growth of your child. From around 9 months 3 years was up. Raw material name (Pork fat separation oil, canola oil, palm oil fractionation, palm kernel oil, soybean wring oil, refined fish oil) buttermilk powder lactose adjustment edible fats and oils whey powder starch saccharification of dextrin casein protein concentrates whey powder defectors replenished breasts Fructo-sugar fermented cream preparation of salt pyrophosphate acid iron carbonate Ca carbonate K phosphate Ca chloride Mg V.C sulfate Mg chloride K V.E niacin V.A Pantothenic acid Ca cytidylic acid Na V.D uridine Na inosinic acid sodium guanylic acid Na V.B6 5 ' hemodynaic V.B1 V.B2 Carotene folic acid V.K V.B12 Package type: carton box (8 pcs per ctn.)

Instant pure soymilk powder adopts the high-quality NON-GMO soybean of South Africa as the main material,refined through elaborate allocation . It contains the rich plant protein,the fragrant smell is pure, and retains the original nutrition components of soybean, without raw smell of soybean,the instant feature is good, it can be drinked directly by human after dissolveing,and also can be added to other drinks as nutriment according your recipe. (Non-GMO soybean, by spray-drying to produce natural flavor soymilk powder. Not added any preservative, pigment or flavors. LOW sodium; lactose and cholesterol FREE. This is suitable for vegetarians and Lactose intolerance patients. It is the best choice of instant drink and suit as additive in complex drink.)

Instant milk powder- Fat 28% Ingredients: New Zealand Packing: 25 kg Kraft paper bag Specification: Milk powder is suitable for Drink, Bakery and Pastry. DESCRIPTION: Instant Milk Powder is a blend of milk solids and edible vegetable oil (refined, bleached, deodorized) which in general composition, appearance, characteristics and intended use is similar to instant full cream milk powder. This product has undergone the process of reconstitution, homogenization and pasteurization. It has also been agglomerated and lecithinated to produce a free flowing powder with optimum reconstitution characteristics. INGREDIENT LISTING: Milk Solids (Lactose, Milk Protein, Milk Fat), Vegetable Oil, and contains Permitted Food Conditioner (Soy Lecithin) and Food Coloring.