CAS 585-88-6
EINECS 209-567-0
Appearance Colorless Transparent Crystal
Melting Point135
Use Sweetening Agent
Water Solubility Soluble In Water
Product Name: Maltitol Molecular Formula: C12H24O11 CAS No.: 585-88-6 Maltitol is polyol form maltose after hydrogenation,has liquid and crystalline products. Liquid product is from high quality maltitol. As the raw material of maltitiol, the content of maltose is better over 60%, otherwise the Maltitol will then only take bleow 50% of total polyols after hydrogenation, and then cannot be called Maltitol. The main hydrogenation procedure of maltitol is: raw material preparation-PH value adjust-Reaction-Filter and decolor-Ion change-Evaporation and concentration-Final product.
Maltitol, E965, Cas no.585-88-6, a sugar alcohol manufactured from maltose after hydrogenation. Maltitol is a transparent sweet viscous syrup obtained by the hydrogenation of maltose. It is an ideal food for patients suffering from diabetes. Maltitol can be used in the production of candies, chocolate's, frozen foods, ice creams, cold drinks, pastries, juice drinks, biscuits, and bread products. Maltitol Liquid is a sugar alcohol made from starch through hydrolysis and hydrogenation. It appears as a colorless and viscous liquid, and it easily dissolves in water. It has a moderate sweet flavor. Maltitol Liquid is often used in cheese products, dairy products, processed fruit, seasonings, etc. As an experienced Maltitol manufacturer and supplier, we has been supplying and exporting Maltitol for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day. Maltitol food grade Specification ITEM STANDARD Appearance White crystal Taste Typically sweet with no foreign taste Odour No foreign odours Assay 99%-101% Related products 1% Water content 0.5% Reducing sugar 0.1% Specific rotation +105.5 +108.5 Melting point 148 151 Chloride 50 ppm Sulfate 100 ppm Lead 0.5 ppm Nickel 0.5 ppm Arsenic 0.5 ppm Heavy metals 10 ppm Sulfated ash 0.1% Conductivity 20us/cm Viable counts 20cfu/g Yeast 10cfu/g Moulds 10cfu/g Coliform organisms Negative in 25g
CAS 585-88-6 EINECS 209-567-0 appearance Colorless transparent crystal melting point 135 use sweetening agent water solubility soluble in water
Our products are certificated by Kosher and Halal, meanwhile we do all products according to GMP, HACCP&ISO. Packed in 25kg net bags.
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Maltitol Powder Granules White It is a disaccharide produced by hydrogenation of maltose obtained from starch. It has 75-90% of the sweetness of sucrose(table sugar) and nearly identical properties, It is used to replace table sugar because it is half as caloric, does not promote tooth decay, and has a somewhat lesser effect on blood glucose.
Our products are certificated by Kosher and Halal, meanwhile we do all products according to GMP, HACCP&ISO. Packed in 25kg net bags or fiber drums.
Our products are certificated by Kosher and Halal, meanwhile we do all products according to GMP, HACCP&ISO. Packed in 250kg net plastic drums.
Our products are certificated by Kosher and Halal, meanwhile we do all products according to GMP, HACCP&ISO. Packed in 25kg net bags or fiber drums.