Pad Thai Sauce 1000G (Thai Aree Brand)

Pad See Ew is one of the most popular Thai noodle dish, which can be found in most local restaurant. Key ingredients of this noodle dish are sweet soy sauce and Ka-Na (Chinese broccoli). Both ingredients are often stir-fried with rice noodle, egg and meat of your choice. In 2013, Pad See Ew was recorded as the most favorite Thai noodle dish among visitors in Thailand. MOQ : 30 Cartons , 12 Pcs/ Carton Style : Stir-Fried with Noodle Taste : Sweet and Salty Packing Size : 12 X 1000g in one carton Carton Dimension : W 24.0 cm X L 37.0cm X H22.80cm Shelf Life : 18 months

Thai Aree homemade Pad Thai sauce recipe which was developed 80 years ago by our grandmother, Sa-ngiem Pienlert. During the wartime, shortages of rice caused Thai government to encourage general population to consume noodles. This original recipe of Pad Thai sauce combined quality ingredients like fish sauce, natural sugar, tamarind sauce to create this authentic Thai dish at your own home. Taste : Sweet and Salty Primary Ingredient : Tamarind, Sugar, Fish Sauce, Shallot MOQ : 120 Cartons , 12 Pcs/ Carton Packing Size 12 X 250g in one carton. Carton Dimension : W 22.60cm X L 30.00cm X H 13.00cm. Application: sauce for stir-fried noodle Primary Ingredient: Noodle and Concentrate Soup Base Shelf Life : 24 months Product Storage: Keep in Cool and Dry Place Award: Thai Select : Guarantee the authentic Thai taste of Thai food & A.A. Awards

Yen Ta Fo is another Thai favorite noodle soup, which is very popular among Thai locals. The key character of this noodle dish is the reddish soup, which comes from Yen Ta Fo sauce. The red color is from a type of fermented tofu, which is the key ingredient of this sauce. Along with the fermented tofu, Thai Aree selects the finest quality of yellow chili, garlic, fish sauce and sugar to create our ready-to-cook sauce. MOQ : 30 Cartons , 12 Pcs/ Carton Style : Sauce for Noodle Soup or Hot Pot Taste : Sweet Primary Ingredient :(Spice and Bean Curd Soup Base Net Weight : 1000 g Packing Size : Net Weight 12 X 1000g in one carton Carton Dimension : W 24.0 cm X L 36.7cm X H22.80cm Shelf Life : 18 months

Garlic and Pepper Chicken is a very common and popular dish in Thailand. You can put your favorite kind of meat, seafood, or even vegetarian with tofu as a main ingredient. Thai Aree Garlic and Pepper Sauce can help you make this dish easily at your own kitchen. Taste : Sweet and Salty Primary Ingredient : Sugar, Soy Sauce, Garlic, Pepper, Soy Bean Oil MOQ : 110 Cartons , 48 Pcs/ Carton Packing Size : Net Weight 48 X 65g in one carton Carton Dimension : W 24.1cm X L 37.50cm X H16.50cm Shelf Life : 18 months Product Storage: Keep in Cool and Dry Place Award: Thai Select : Guarantee the authentic Thai taste of Thai food & A.A. Awards

Thai Red Curry is a Thai Dish accented by an Indian flair. It is also known by Thai people and Thai food lovers all over the world as "Panaeng". The perfect combination of Thai Chilli paste, favorite choice of meats, coconut milk, and aromas of various Thai spices has made Thai Red Curry one of the most flavorful dish on the menu. Thai Red Curry is one of the most popular dishes recognized by Thai food lovers all over the world Taste : Salty, Spicy, sweet Primary Ingredient : Rice Bran Oil, Coconut Sugar, Shallot, Garlic, Lemongrass, Chili Net Weight : 1000 g Packing Size : 12 X 1000g in one carton Carton Dimension : W 24.0 cm X L 37.0cm X H22.80cm Shelf Life :18 months Award: Thai Select : Guarantee the authentic Thai taste of Thai food & A.A. Awards