Garlic and Pepper Chicken is a very common and popular dish in Thailand. You can put your favorite kind of meat, seafood, or even vegetarian with tofu as a main ingredient. Thai Aree Garlic and Pepper Sauce can help you make this dish easily at your own kitchen.
Taste : Sweet and Salty
Primary Ingredient : Sugar, Soy Sauce, Garlic, Pepper, Soy Bean Oil
MOQ : 110 Cartons , 48 Pcs/ Carton
Packing Size : Net Weight 48 X 65g in one carton
Carton Dimension : W 24.1cm X L 37.50cm X H16.50cm
Shelf Life : 18 months
Product Storage: Keep in Cool and Dry Place
Award: Thai Select : Guarantee the authentic Thai taste of Thai food & A.A. Awards
Thai Aree homemade Pad Thai sauce recipe which was developed 80 years ago by our grandmother, Sa-ngiem Pienlert. During the wartime, shortages of rice caused Thai government to encourage general population to consume noodles. This original recipe of Pad Thai sauce combined quality ingredients like fish sauce, natural sugar, tamarind sauce to create this authentic Thai dish at your own home. Taste : Sweet and Salty Primary Ingredient : Tamarind, Sugar, Fish Sauce, Shallot MOQ : 120 Cartons , 12 Pcs/ Carton Packing Size 12 X 250g in one carton. Carton Dimension : W 22.60cm X L 30.00cm X H 13.00cm. Application: sauce for stir-fried noodle Primary Ingredient: Noodle and Concentrate Soup Base Shelf Life : 24 months Product Storage: Keep in Cool and Dry Place Award: Thai Select : Guarantee the authentic Thai taste of Thai food & A.A. Awards
Thai Aree homemade Pad Thai sauce recipe which was developed 80 years ago by our grandmother, Sa-ngiem Pienlert. During the wartime, shortages of rice caused Thai government to encourage general population to consume noodles. This original recipe of Pad Thai sauce combined quality ingredients like fish sauce, natural sugar, tamarind sauce to create this authentic Thai dish at your own home. MOQ : 30 Cartons , 12 Pcs/ Carton Style : Stir-Fried with Noodle Taste : Sweet and Salty Primary Ingredient :Tamarind, Sugar, Fish Sauce, Shallot Net Weight : 1000 g Packing Size : Net Weight 12 X 1000g in one carton Carton Dimension : W 24.0 cm X L 37.0cm X H22.80cm Shelf Life : 18 months
Larb (Spicy Minced Meat) is one of the most popular Thai Isaan dish, which is always accompanied with Somtum. The recipes and ingredients of both dishes are totally different, but harmoniously deliciously together. The original Larb recipe is the perfect combination of many different kinds of herbs and spices. Thai Aree brings you an instant Larb sauce to eat with an instant Thai Papaya Salad dressing, Somtum. Taste : Salty, Sour, Spicy with Roasted Ground Rice Aroma Primary Ingredient : Fish Sauce, Mint Leaves, Culantro, Lime, Chilli MOQ : 80 Cartons , 48 Pcs/ Carton Packing Size : Net Weight 48 X 90g in one carton Carton Dimension : W 24.1cm X L 37.50cm X H16.50cm Shelf Life : 12 months Product Storage: Keep in Cool and Dry Place Award: Thai Select : Guarantee the authentic Thai taste of Thai food & A.A. Awards
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Pad See Ew is one of the most popular Thai noodle dish, which can be found in most local restaurant. Key ingredients of this noodle dish are sweet soy sauce and Ka-Na (Chinese broccoli). Both ingredients are often stir-fried with rice noodle, egg and meat of your choice. In 2013, Pad See Ew was recorded as the most favorite Thai noodle dish among visitors in Thailand. MOQ : 30 Cartons , 12 Pcs/ Carton Style : Stir-Fried with Noodle Taste : Sweet and Salty Packing Size : 12 X 1000g in one carton Carton Dimension : W 24.0 cm X L 37.0cm X H22.80cm Shelf Life : 18 months