Arenga Palm Sugar

Arenga Palm Sugar is unrefined, has 2% Moisture Content, has Low Glycemic Index, is Halal Certified, and has a Production Capacity of 75 Ton Per Month.

Organic Arenga Palm Sugar is sweetener that is made from the sap present in the flower buds the arenga palm tree. It is known as natural sugar. Because it involves minimum processing and no chemicals are used. The sap from the tree is heated to wick away the moisture content until a thick syrup is obtained, and this sweet nectar is then further reduced to crystals. In the stores, palm sugar is available in the block, granular and liquid form. One of the biggest reasons of the popularity of palm sugar is due to its low glycemic index, a method of measuring how carbohydrates impact blood glucose levels. A low Gl indicates that the food is slowly absorbed, preventing the spike in insulin level. Researchers have found that the Gl of Arenga palm sugar is 35, compared to honey at 55 and table sugar at 68, although these factors have led to the claim that palm sugar suitable for diabeti

Product Type : Sugar Form : GRANULAR Color : Brown Purity (%) : 100 Shelf Life : 24 months Processing Type : Unrefined MOISTURE : 3% Max Mesh : 16-18

Organic palm sugar is natural sweetener made from the sap of the Arenga pinnata palm tree,Palm sugar has a mild caramel flavor and a distinctive sweet taste. Not only sweetening food and drinks, palm sugar also has a number of health benefits. Many people associate the benefits of palm sugar for health with diabetes treatment. In every 100 grams that brown sugar contains calcium: 90 mg iron: 4 mg remaining carotene Vitamins A, B12, C, E Float Mineral salt Crude protein we also have product result process from Arenga Palm sugar organic Arenga palm sugar + Red ginger organic Arenga palm sugar + Turmeric ginger

Organic crystal Arenga Sugar has unique, earthy taste, with subtle caramel and butterscotch undertones, reminiscent of brown sugar. It is subtle in taste and not overpowering at all - perfect for all kinds of uses. Perfect for: coffee; hot chocolate; herbal tea; ginger tea; gingersnaps; ginger lemonade; milkshakes; cakes; ice cream; cookies; creme caramel; spicy dry rubs; ginger carrot soup; glazing & marinates; desserts; avocado muesli; and yoghurt. organic arenga sugar is produced from the sweet nectar of the Indonesian Arenga Palm in the rain forests of sumatera, Indonesia. Grown without fertilisers nor pesticides, local farmers tap into the spikes of the palm flower, releasing a precious sap. It is then processed over an open hearth, where the nectar slowly thickens into a golden sugar unlike any other. Sweet, with an almost lingering aroma of roasted caramel. organic arenga sugar is processed without refinement, bleaching nor coloring which makes it a healthy, low glicemic index and low calory sugar, certified organic by Inofice.

Palm Sugar with Halal Sertificate

palm sugar is one of the sugar palm plant (arenga pinata) products. it is made from sap tapped from sugar palm flowers stalks. The sap is cooked to evaporate the water until it becomes a thick liquid which is then molded into molded sugar in various forms or cooled while stirring to become palm sugar (fine crystals). palm sugar has a light caramel flavor and a distinctive sweet taste. not only sweeten food and drinks, but it also has some health benefits. it has a very low glycemic index of 35. the glycemic index is a measure of how quickly food can be converted into glucose.

Natural sweetener made from palm sap (Arenga Pinnata). Naturally and hygienically processed to produce a delicious taste and aroma, No additives, preservatives and colorlants. Appearance: Color light to dark brown, mesh size 20, moisture 1.2% and solubility rate at 99.9%. Packaging 25, 50 kg HDPE