Organic Arenga Palm Sugar

Organic Arenga Palm Sugar is sweetener that is made from the sap present in the flower buds the arenga palm tree. It is known as natural sugar. Because it involves minimum processing and no chemicals are used. The sap from the tree is heated to wick away the moisture content until a thick syrup is obtained, and this sweet nectar is then further reduced to crystals. In the stores, palm sugar is available in the block, granular and liquid form. One of the biggest reasons of the popularity of palm sugar is due to its low glycemic index, a method of measuring how carbohydrates impact blood glucose levels. A low Gl indicates that the food is slowly absorbed, preventing the spike in insulin level. Researchers have found that the Gl of Arenga palm sugar is 35, compared to honey at 55 and table sugar at 68, although these factors have led to the claim that palm sugar suitable for diabeti

Organic crystal Arenga Sugar has unique, earthy taste, with subtle caramel and butterscotch undertones, reminiscent of brown sugar. It is subtle in taste and not overpowering at all - perfect for all kinds of uses. Perfect for: coffee; hot chocolate; herbal tea; ginger tea; gingersnaps; ginger lemonade; milkshakes; cakes; ice cream; cookies; creme caramel; spicy dry rubs; ginger carrot soup; glazing & marinates; desserts; avocado muesli; and yoghurt. organic arenga sugar is produced from the sweet nectar of the Indonesian Arenga Palm in the rain forests of sumatera, Indonesia. Grown without fertilisers nor pesticides, local farmers tap into the spikes of the palm flower, releasing a precious sap. It is then processed over an open hearth, where the nectar slowly thickens into a golden sugar unlike any other. Sweet, with an almost lingering aroma of roasted caramel. organic arenga sugar is processed without refinement, bleaching nor coloring which makes it a healthy, low glicemic index and low calory sugar, certified organic by Inofice.

The health benefits of palm sugar are known as natural sugar as it involves minimum processing and no chemicals are used. Palm sugar is available in the form of blocks, granules, and liquid. Palm sugar does not go through a lot of processing, palm sugar is considered more healthy. The benefits of palm sugar for health are obtained from its high mineral and vitamin content. Name Of commodity : Organic Palm Sugar Appearance : Granule/Brown Medium Shelf life : 2 years Dietary preferences : All organic .non GMO ,Glutten free Cultivation Type : Common Compotition : 100% made by Neera arenga Moisture : 2% max Size : Mesh 16 Packing : 25 kgs or by request MOQ : 1 Metric Ton Shipping Terms : FOB/EX WORK Payment terms : L/C and Telegraphic Transfer Certificates : HACCP, HALAL,GMP,ORGANIC Origin : Indonesia Port : Tanjung Priok

Product Name: Organic Palm Sugar Description: The Sugar Palm (from Arenga Pinnata tree) is native to the coastal and tropical regions of Asia. The sap used to produce palm sugar is known in Indonesia as Gula Aren. This palm sugar is used as a sweetener as a substitute for white sugar for certain dishes and others. Types: Powder, Block, etc (as requested) Color: Dark Brown Shelf Life: 16-18 months Origin: West Java & Banten, Indonesia Brand: Organic Palm Sugar from Arenga Palm Tree Packaging: Bulk pack size, etc (other packing types are very welcome) Sample: Available. Sample costs will be borne by buyer. Loading Ports: Tanjung Priuk Jakarta - Indonesia Produced capacity: > 25 Metric Tons / Months (as requested) Minimum Order: 2 Metric Tons

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palm sugar is one of the sugar palm plant (arenga pinata) products. it is made from sap tapped from sugar palm flowers stalks. The sap is cooked to evaporate the water until it becomes a thick liquid which is then molded into molded sugar in various forms or cooled while stirring to become palm sugar (fine crystals). palm sugar has a light caramel flavor and a distinctive sweet taste. not only sweeten food and drinks, but it also has some health benefits. it has a very low glycemic index of 35. the glycemic index is a measure of how quickly food can be converted into glucose.

Organic palm sugar from arenga pinnata palm tree is a mineral rich natural sweetener with a fragrant caramel and smoky aroma, have low glycemic index, making its a smart alternative to cane sugar. Made from the sap of arenga palm tree blossom, for many centuries, Arenga Palm Sugar has been part of culinary tradition for sweetener. In the last decade arenga palm sugar has been reintroduced in the form of crystal arenga sugar and now become a global product. It is considered as most sustainable sugar. We provide premium arenga palm sugar in granulated form with specification as follow: Process : Unrefined Source : Arenga Pinnata Palm Tree Form : Granulated/Crystal Colour : Dark Brown Particle size : Standard 18 mesh Water content : 2% Shelf Life : 2 Years Packaging : Retail ziplock pack, Paper bag, Plastic bag, Carton box