Name: Raw Cashew Nut (Anacardium occidentale)
DETAILS:
Stuffing - (40 feet FCL)
Packaging - 50kg jute bags
Harvest Season - Feb - May
Lead Time/Availability - About 4 - 5 Weeks
Quality Control - 3rd party inspection at point of stuffing (SGS, Cotecna etc)
Physico-Chemical Properties
Moisture Content (%): 8% - 10% Max
Nut Count: 170 â?? 200 per Kg
KOR: 40 â?? 50 lbs
Admixture: 2% Max
Payment Terms
100% LC at sight;
60% Advance; 40% upon confirmation by 3rd-party inspection at port of shipment
RAW CASHEW NUTS WHOLESALE Raw Cashew Nuts Wholesale. It is high in protein and low in carbohydrates. Raw cashews are used for baking, cooking or snacking. Our products are exported to many countries in the world: Our cashews are Widely demanded by the customers due to their freshness, delectable taste and high nutrition, the cashews are processed by extremely advanced mechanized equipment. These are available with high quality packaging facilities. Buy Cashew Nuts Wholesale Competitive Prices. Quality standards for raw whole cashew nuts (Anacardium occidentale) The crop season in West Africa is from February-March to June. There is not a general standard for cashew nuts but some parameters can establish the quality of the cashew and the appreciation on the market 1 â?? Out-turn / Yield It is the quantity of almonds we can get after to have decorticated 80 kg of raw cashew nuts. The count is in pounds per 80kg. A good out turn is from 43 to 48 lbs An excellent out turn is from 48 to 55 lbs 2-. Nut count It is the number or raw cashew nuts per kg 170 excellent 180-190 very good 190-200 good 200-210 middle 210-220 low middle 230 limit acceptable lower: poor Nota : â?? It is necessary to balance this information with the out-turn â?? In West Africa most of the raw cashew nuts, depending the year, have a nut count from 190 to 210. 3- Moisture / Humidity For export 12% and less otherwise there are risks for the goods during the shipping 4- Foreign matter 5% max 5- Defective Lower than 10% Nota bene Some sources in Africa are more valued on the wheat market. The major importers from Asia and Europe go directly in the bushland to buy Do not expect to obtain any discount during the season Offers are valid for a few days only. No one exporter agree with a payment after arrival to the final port: SGS control before shipping
The Cashew tree (Anacardium Occidentale) is a tropical evergreen native to the Americas but is now widely cultivated in Asia and Africa. Cashew in its natural form is a soft, white, meaty kernel contained within the hard shells of kidney shaped, raw cashew nuts. Cashew is consumed all over the world as a snack or used as a food ingredient. Every year, the world eats more than 600,000 metric tons of cashew. And fortunately, it’s a very healthy food. Cashew nuts are among the most nutritious nuts in the world. Cashew Nuts are low in fat, have zero cholesterol, are high in protein, and include a large amount of important vitamins and minerals. Every single cashew nut comes from its own cashew apple, which are grown on cashew trees and thrive in tropical climates. The nuts are then collected, dried, shelled, peeled, graded, and roasted.
Cashews are loaded with essential nutrients such as vitamins, minerals and antioxidants. These include vitamins E, K, and B6, along with minerals like copper, phosphorus, zinc, magnesium, iron, and selenium, all of which are important for maintaining good bodily function. Style: Dried Color: Natural Brown Taste: Delicious Origin: Vietnam Supply Ability: 1000 Tons per Month
Cashews are loaded with essential nutrients such as vitamins, minerals and antioxidants. These include vitamins E, K, and B6, along with minerals like copper, phosphorus, zinc, magnesium, iron, and selenium, all of which are important for maintaining good bodily function. Style: Dried Color: Natural Brown Taste: Delicious Origin: Vietnam Supply Ability: 1000 Tons per Month
Cashews are loaded with essential nutrients such as vitamins, minerals and antioxidants. These include vitamins E, K, and B6, along with minerals like copper, phosphorus, zinc, magnesium, iron, and selenium, all of which are important for maintaining good bodily function. Style: Dried Color: Natural Brown Taste: Delicious Origin: Vietnam Supply Ability: 1000 Tons per Month
The cashew tree is a tropical evergreen tree that produces the cashew nut and the cashew apple. It can grow as high as 14 metres (46 ft), with the exception of the dwarf cashew, which can grow up to 6 metres (20 ft). With a very shot season. However, we finance our local Buying Agents immediately the season commences and we get the best of quality you can think off. In addition, availability of our warehouse and other storage facilities have been our edges in stockpiling reasonable quantum for the periodic trading local and internationally.
Cashew nuts are actually seeds that adhere to the bottom of the cashew apple, the fruit of the cashew tree, which is native to the coastal areas of northeastern Brazil. Cashew apples, while not known in the U.S., are regarded as delicacies in Brazil and the Caribbean. The seed we know as the kidney-shaped cashew "nut" is delicate in flavor and firm, but slightly spongy, in texture. Cashew nuts are actually seeds that adhere to the bottom of the cashew apple, the fruit of the cashew tree, which is native to the coastal areas of northeastern Brazil. Cashew apples, while not known in the U.S., are regarded as delicacies in Brazil and the Caribbean. The seed we know as the kidney-shaped cashew "nut" is delicate in flavor and firm, but slightly spongy, in texture.
Cashew Nuts : Edible : Cashews contain higher calories, the main source of heat is fat, followed by carbohydrates and protein. The cashew nuts contain twice as much protein as the average cereal crop, and the type of amino acid is complementary to the type of amino acid in the grain. Cashews taste sweet, crisp and delicious, the most common is like peanuts as snacks, the most common way to eat in the rolling oil over, picked up ready-to-eat, is an ideal snack. If cooking, there are cashew nuts, cashews shrimp, cold cashews celery yuba, cashew fried scallops and so on.with cashew soup, it seems not common, but for many vegetarians, the cashew is also a good soup material, like peanuts, chestnuts as commonly used. Such as vegetable cashew soup, pumpkin cashew soup, burdock cashew soup, lotus nuts, Tianma cashew nuts