Arabica Gayo Coffee Bean, Speciality, Semi-Washed (Unroasted) Semi-washed Process (Pulped Natural Process) The semi-washed process, also known as the pulped natural process, combines elements of both the natural and washed processing methods. Ripe coffee cherries are pulped to remove the outer skin, but the beans are left covered in a thin layer of mucilage and dried without fermentation. This method results in coffees with a unique combination of fruity sweetness from the mucilage and clarity of flavor from the washed process, often exhibiting a creamy mouthfeel and nuanced acidity.
Arabica Coffee Gayo Gayo, which also means nice, is an ethnic group with their own language, strong music and dance culture, and society of highly educated scholars. The Gayo tribe has a population of 85.000, and they live predominantly in the scenic, pine-studded mountainous region of Aceh province on the island of Sumatera, accessible only by road and hence fairly remote. Also known as Urang Gayo, they have traditionally been rice farmers and traders. Aceh Gayo Arabica Coffee comes from the Gayo highlands, where the superb tropical volcanic soil provides a unique earthy, deep, rich taste. The crop is organically grown without fertilizers and is widely known as green beans for being environmentally friendly. The people of Central Aceh developed the skill of coffee planting with the arrival of Dutch East Indies to the area around 1904.Grown above 1.200 meters, Gayo semi-washed Arabica coffee has thrived and is consistently rated as one of the best among Indonesia's many coffee growing regions. This lot has been hand-sorted a third time before export, hence it is called Triple Pick. This coffee has a light earthy notes with a full body and smooth aftertaste. It is mild in acidity, has caramel fruity tastes and bittersweet spicy.
Supplier: Gayo arabica grain (semi wash process), green bean arabica gayo (semi wash process) grade 1,2,3, green bean arabica lintong (semi wash process) grade 1,2,3, green bean robusta sidikalang
Rich of vulcanic soil with rich history of coffee, the coffee beans of Kerinci generally has cocoa and spicy notes with variants of cinnamon, citrus, and fruit notes. Its notes and quality make the beans popular among local roasters as a single origin selection.
The Arabica Washed A grade brings out a medium-bodied coffee with a pleasant acidity. A great choice for those who enjoy a light, refreshing cup with subtle fruity undertones and a clean finish.
Arabica Greenbean Aceh Gayo (Semi Washed) 1.Type of coffee : Arabica Semi Washed 2.Coffee comes from : Middle Aceh (Gayo)-North Sumatra,Indonesia 3.Varieties : Mix Varieties (Ateng Super and Tim-Tim) 3.Altitude : 1.400-1600 Meter ASL 4.Seed moisture : 12-13% 5.Seed size : 14-16 mm 6.Defect : max 3-5% 7.Post harvest process: Semi washed (Wet hull) 8.Quality : Specialty 9.Typical aroma : Balance Body, Fruity,Flavor, Low Acidity ,Clean Cup,Sweet, Balanced Acidity, Caramel after taste
Product Details : 1.Type : Coffee Bean 2.Grade : First Grade 3.Processing : Semiwashed 4.Max Moisture : 12-13% 5.Defect : Max 11% 6.Cultivation Type : Organic 7.Altitude : 1200-1500 mdpl Production Capacity : 1.Quantity : 50MT/Month 2.MOQ : 1x 20ft Container or to be discussed Notes : 1.Sample : Cost born by the buyer 2.Packaging : Standart Jute bag 60 Kg / Customized 3.Loading Port : Tanjung Priok Port / Belawan Port Indonesia 4.Price will be given after LOI is given to us