Description
* Fenugreek seeds as they call it, is known to be good for reducing inflammation, risk of heart problems, high blood pressure, and regulates weight loss. Soaking one table spoon of these in water overnight and consuming it the other day also promotes healthy hair and skin. So, know your spices right!
Quick Overview
NAME - METHI SEEDS
AVAILABLE IN UNIT
200gm 100 PCS
100gm 100 PCS
PACK IN - BOX
Health Benefits
Reduce inflammation
Reduce the risk of heart and blood pressure conditions
Improve weight loss
We provide premium quality fenugreek seed in different varieties all sortex clean best quality utilized in pharmacy and pickle industry majorly. We have different grades of seeds from small to large as per requirement and in cutom packaging. A plant belonging to the Fabaceae family, fenugreek leaves are used as a herb and the seeds as a spice. India is the largest fenugreek producer in the world. Fenugreek seeds are hard, stony, yellowish brown and angular. They have a warm and penetrating aroma, which becomes more pronounced on roasting. Fenugreek leaves a strong bitter aftertaste. Botanical Name: Trigonella Foenium Graceum,Linn
Description Fenugreek seeds as they call it, is known to be good for reducing inflammation, risk of heart problems, high blood pressure, and regulates weight loss. Soaking one table spoon of these in water overnight and consuming it the other day also promotes healthy hair and skin. So, know your spices right! NAME - METHI SEEDS AVAILABLE IN UNIT 200gm 100PCS 100gm 100 PCS PACK IN - box Health Benefits * Reduce inflammation * Reduce the risk of heart and blood pressure conditions * Improve weight loss
Methi Fenugreek Seeds
Fenugreek Seeds (Methi) : Fenugreek, popularly known as methi in several regions of India, is extensively used both as a condiment and a herb. Having originated in Asia and Mediterranean regions, it is greatly valued in India, Egypt, Greece and Italy for its flavouring and medicinal properties. In India, Rajasthan, Gujarat, Maharashtra, Madhya Pradesh, Uttar Pradesh and Punjab are the leading states involved in fenugreek cultivation. This robust herb has light green leaves, is 30-60 cms tall and produces slender, beaked pods, 10-15 cm long. Each pod contains 10-20 small hard yellowish-brown seeds, which are smooth and oblong, about 3mm long, each grooved across one corner, giving them a hooked appearance. In India, it is grown extensively in Rajasthan, Gujarat, Madhya Pradesh, Uttar Pradesh, Maharashtra and Punjab. It is a cold season crop and is fairly tolerant to frost and very low temperature. The herb is a characteristic ingredient in some curries and chutneys and the fenugreek extract is used to make imitation maple syrup. Owing to its high nutritive contents, it is an important ingredient used in vegetable and dal dishes consumed in India.
Methi or Fenugreek Seed
Description - Our Fenugreek Seed are of highest quality found across Indian Sub-continent and can be used for it's medicinal properties straight out of the packet. The Seeds are known for its numerous health qualities. Product Origin - India HSN Code - 09109912 Packaging Details - 1kg, 10kg, 25kgs, 30kgs Key Specification - Double and Single Sortex Yellow Quality Minimum Order - 1 ton
An Indian household cannot do without methi or fenugreek seeds and leaves. It is used in almost every Indian preparation, and partitioned with Indian breads as well as curries . But what you might not know is that methi or fenugreek is a rich reservoir of medicinal properties that imparts many health benefits. According to studies, fenugreek helps to reduce cholesterol level, especially that of the low density lipoprotein (LDL). They are known to be rich source of steroidal saponins that prevent the absorption of cholesterol and triglycerides Due to the presence of galactomannan, fenugreek plays a key role in maintain your heart health. It also contains high amount of potassium that counters the action of sodium to help control heart rate and blood pressure. Diabetic must include fenugreek (either in the form of seeds or leaves) in their diet. Because galactomannan, a natural soluble fibre present in fenugreek slows down the rate of sugar absorption into blood. It also contains amino acid responsible for inducing the production of insulin.
Fenugreek is an ancient spice and is mostly used in Middle East, Northern- Eastern Africa and India, especially for pickles. Dry roasting enhances the flavor and reduces the bitterness of this spice. In Egyptian papyri this spice finds its mention as of the plant necessary for the mummification process and as food, medicine and an embalming agent. Fenugreek seed is widely used as a galactagogue (milk producing agent) by nursing mothers to increase inadequate breast milk supply. It has also been used to increase breast size. It can be found in capsule form in many health food stores. It is also used as a conditioner when mixed with yogurt