Color : Caramel
Shelf Life : 12 month
Form : Liquid
Application : Sweetner
Packaging Size : 500gm, 1kg
Packaging Type : As per buyer requirement
Sample : Available (Sample Cost Born By Buyer).
Liquid jaggery. It's made by boiling raw sugar cane juice in a cast iron. As the liquid begins to boil the molasses are separated out. (The removed molasses are usually used as cattle-feed in India.
We are the manufacturer, supplier of Organic Liquid Jaggery.
Liquid form of Jaggery which is chemical, color, preservative, additive free and minimally processed from the fertile land of Kolhapur, Maharashtra, India
Our Jaggery is known for its pure and natural contents.Our jaggery adds traditional Indian taste to your foods. The organic jaggery supplied by us. Our jaggery is high in nutritious value. It contains carbohydrates, minerals, vitamins and other useful chemicals that are vital for human body. Best variety and class of Jaggery is only cultivated and found in India. Jaggery is known for mesmerizing tastes; especially when it is Indian Jaggery! Indian Jaggery served by us is known for their highest quality and freshness that no other can assure. We also offer you load of varieties for Jaggery so that you get plentiful options to choose. Jaggery is a pure, wholesome, traditional, unrefined, whole sugar. It contains the natural goodness of minerals and vitamins inherently present in sugarcane juice & this crowns it as one of the most wholesome and healthy sugars in the world. it is very rich in iron, which, a composite of hemoglobin prevents anemia. Jaggery is especially recommended for pregnant women. It is rich in magnesium, iron, & potassium. Magnesium strengthens the nervous system & potassium is vital to conserve the acid balance in the cells. Health Benifits of Jaggery: 1. It helps in preventing from the respiratory problems like asthma, bronchitis and etc if laddoos of sesame is eaten made using jaggery and sesame seeds. 2. It Strengthens Muscles 3. It strengthens muscles by providing instant energy thus weakness symptoms. 4. Jaggery is a very good sweetening agent loved by almost all the people. It is used as a natural and artificial sweetening agent in many recipes. 5. Energy Booster 6. It is an energetic food rich in carbohydrates provides instant energy to body upon oxidation. 7. Removes Toxins 8. It is a very good cleansing agent cleans out different systems of the body (respiratory tract, digestive tract and etc) by removing unwanted particles and toxins. 9. Controls Blood Pressure
100% natural and residual free sugarcane liquid jaggery in IBC 1000L. Port Of Loading Nhava Sheva , India Qty 100 Fcl Per Annum . Term Of Payment Lc Or Tt In Advance.
100% natural and residual free sugarcane liquid jaggery in IBC 1000L. PORT OF LOADING NHAVA SHEVA , INDIA QTY 100 FCL PER ANNUM . TERM OF PAYMENT LC OR TT IN Advance.
Jaggery liquid is made from sugarcane by made from evaporating sugarcane juice. This viscous by product of sugarcane is processed by using high quality sugarcane and modern machines. These are in high demand owing to its nutritional value. Rich in taste and nutritions jaggery liquid are offered by us at very moderate prices
we have liquid organic jaggery
Jaggery, also known as gur, is an unrefined sugar product made in Asia and Africa. It is made by evaporating the water from sugarcane juice or palm sap until a thick syrup is formed, which is then cooled and solidified. Jaggery is sold in a variety of forms, including blocks, granules, and liquid. Jaggery has a rich, caramel-like flavor and a slightly gritty texture. The color of jaggery can range from light golden to dark brown, depending on the type of sugarcane or palm sap used and the duration of the cooking process. Jaggery is a good source of minerals, including iron, calcium, magnesium, and potassium. It also contains vitamins B and C. Jaggery is often used in traditional medicine to treat a variety of conditions, including indigestion, constipation, and anemia. Here are some of the uses of jaggery: Sweetener in desserts, drinks, and savory dishes Ingredient in pickles, chutneys, and other condiments Alternative to refined sugar in baking Traditional medicine to treat a variety of conditions
