Polydextrose

Founded in 2006, we are a famous manufacturer of Polydextrose Amino acid L-leucina L-valina L-isoleucina L-ornithine hcl L-citrulline L-arginine L-glutamine Our products are certificated by iso9001, iso14001, iso22000, iso18001, haccp, fami-qs, kosher , halal, brc ... With 12000t production ability and high quality products, we can offer you the most competitive price Free sample is pleased to send for your testing.

Polydextrose helps to retain moisture, texture and shelf life in a range of product applications from confectionery and baked goods to reformed meat products. Solubility viscosity and stability are three typical physical characteristics of Polydextrose. Beyond that as supplementary food, well tolerance provides wider range to add. Functions and Benefits Functionality: Polydextrose rich in dietary fiber , Widely used in Baking food, Frozen dessert, Health-care products ,Meat products and so on . increase the texture and taste of food. Nutritional Benefit: Dietary fiber Prebiotic; Weight management; Digestive health; Other: Highly soluble; Ease of Use; Label friendly; Cost effective.

CAS: 8424-04-4 Type II, Type III, Type IV are available now.

Polydextrose(CAS:68424-04-4)

Supplier: Natural sweeteners: erythritol, xylitol, polydextrose, scf, allulose, maltitol, sorbitol ect.
Services: Supplier, buying agent, buying consulant

Supplier: Polydextrose
Buyer: Polydextrose

Supplier: Polydextrose

Supplier: Polydextrose

ic acid is widely used as an acidulant and/or flavor enhancer in Carbonated drinks, non -carbonated drinks, Snacks products, Confectionary, Bakery, Seasoning, Flavor, Instant Mix, sauce, Pickles, ORS Supplements, Dairy Division - whey protein cheese, Fermented milk, Pharmaceuticals - cough syrup, Effervescent tablet, ORS, lozenges, cough syrup. toothpaste etc. FUSO MALIC ACID is also used in Cosmetics Products as AHA such as Shampoo, Anti-aging cream body lotions, and serums etc.