Dal Tadka Masala

Dal Tadka Dal Tadka, also known as Dal Tadka or Tadka Dal, is a popular Indian lentil dish characterized by its rich, creamy texture and flavorful tempering. It is a staple in Indian cuisine and is enjoyed across the country as a comfort food. The dish is made by cooking lentils (usually yellow lentils or split pigeon peas) until soft and creamy, then seasoning them with a fragrant tempering of spices and herbs. The primary ingredient in Dal Tadka is lentils, which are rich in protein, fiber, and essential nutrients. Lentils are cooked until soft and creamy, either on the stovetop or in a pressure cooker, along with water, salt, and turmeric powder. This forms the base of the dish and provides a hearty and nutritious foundation. Dal Tadka Advantages Comforting and Satisfying Budget-Friendly Quick and Easy to Prepare Nutrient-Rich Ingredients Dal tadka masala-10 Dal Tadka usage Main Course Side Dish Rice Topping Wrap or Roll Filling Stuffed Paratha Filling Dip or Spread Once the lentils are cooked, they are typically seasoned with a tempering of spices and herbs, known as tadka or tarka in Hindi. This tempering adds depth of flavor and aroma to the dish, elevating it from simple comfort food to a culinary delight. The tempering usually consists of ingredients such as mustard seeds, cumin seeds, dried red chilies, garlic, ginger, and curry leaves, which are sautaed in ghee or oil until fragrant and golden brown. One of the distinguishing features of Dal Tadka is the addition of a final flourish of tempering, known as the tadka or â??tarka.â?? This involves heating ghee or oil in a small pan and adding spices such as cumin seeds, mustard seeds, dried red chilies, and garlic. The spices are fried until aromatic and then poured over the cooked lentils, infusing them with their rich flavors and aromas Product type blanded spices Packaging Type Standard pack, pp bag, as per requirement DPackaging Sizeate 50gm,100gm,250gm, 25kg Country of Origin : India

Cardamom Powder Available in store Fragrant and Flavorful -The Queen of Spices in Every Spoon At Embera Exports, we bring you premium cardamom powder, made from the finest green cardamom pods grown in the lush regions of India. Known as the "Queen of Spices," cardamom has a sweet, aromatic flavor that enhances both sweet and savory dishes. Our finely ground cardamom powder offers the perfect balance of fragrance and taste, making it an essential ingredient in your kitchen. SKU: EMB - 1770 Why Choose Embera Exports Cardamom Powder? Premium Quality: We source our cardamom pods from the best-growing regions in Kerala and Karnataka, known for producing the highest-quality cardamom with an intense aroma and flavor. The pods are carefully harvested, dried, and ground to ensure purity and freshness in every spoonful. Rich Aroma and Flavor: Our cardamom powder has a unique, fragrant flavor profile, with sweet, citrusy notes and a hint of spice. It enhances both traditional Indian desserts like kheer and savory dishes like biryani, as well as global recipes such as spiced cakes and drinks. Health Benefits: Cardamom is prized for its numerous health benefits, including aiding digestion, detoxifying the body, and helping with respiratory health. It is also rich in antioxidants and has antimicrobial properties, making it a staple not only in cooking but in traditional medicine. Usage Embera Exports Cardamom Powder can be used in a variety of ways: Add to desserts like cakes, puddings, and custards for a sweet, aromatic twist. Use in savory dishes such as curries, rice preparations, and spiced teas. Incorporate into your coffee, chai, or hot chocolate for a fragrant, warm flavor. A versatile spice used in Indian, Middle Eastern, and Scandinavian cuisine. Global Export of Indian Cardamom India is one of the largest producers of cardamom, celebrated for its superior quality and rich, aromatic flavor. At Embera Exports, we ensure that our cardamom powder meets the highest standards of quality and freshness, delivering the true essence of Indian spices to international markets. Our focus on quality and authenticity ensures that Embera Exports Cardamom Powder brings a burst of flavor and fragrance to your favorite dishes.

Shami Masala Available in store Flavorful, Spicy, and Irresistible -A Culinary Gem At Embera Exports, we proudly introduce our premium Shami Masala, a traditional spice blend crafted to elevate the classic shami kebab experience. This authentic mix is designed to enhance your shami recipes, providing a flavorful and aromatic experience that celebrates the essence of Indian cuisine. SKU:EMB - 1953 Why Choose Embera Exports Shami Masala? Authentic Ingredients: Our Shami Masala is made from a carefully curated blend of high-quality spices, including coriander, cumin, black pepper, and dried mint. Each ingredient is selected to create a well-balanced flavor that enhances the tenderness of the meat, offering a true taste of India. Rich and Aromatic Flavor: Embera Exports Shami Masala is known for its robust flavor profile, achieved by expertly blending spices that bring out the natural essence of the meat. This unique blend transforms your shami kebabs into a mouthwatering dish that is perfect for any occasion. Versatile and Easy to Use: Ideal for both novice cooks and seasoned chefs, our Shami Masala simplifies the preparation of this beloved dish. Whether for family gatherings or festive celebrations, this spice blend allows you to enjoy authentic flavors effortlessly. Usage Embera Exports Shami Masala can be used in various delicious ways: Classic Shami Kebabs: Mix ground meat with cooked lentils, onions, and our Shami Masala for deliciously spiced kebabs that are perfect for grilling or pan-frying. Shami Tikka Wraps: Use as a filling for wraps, combining kebabs with fresh vegetables and sauces for a delightful meal on the go. Spiced Meat Balls: Incorporate into meatball recipes for an aromatic twist, enhancing the flavor with the richness of our Shami Masala. Flavorful Curries: Add to curries or stews to infuse the dish with the authentic taste of shami, creating a comforting and hearty meal. Global Export of Authentic Indian Spices Embera Exports is dedicated to sharing the rich culinary heritage of India with the world. Our Shami Masala is processed under stringent quality controls, ensuring that every packet meets the highest international standards.

Shahi Paneer Masala Available in store Rich, Creamy, and Indulgent - A Royal Experience At Embera Exports, we are delighted to introduce our premium Shahi Paneer Masala, a traditional spice blend crafted to elevate the luxurious Indian dish known as shahi paneer. This authentic mix combines a rich array of spices to create a creamy, indulgent curry that embodies the royal flavors of Indian cuisine. SKU: EMB - 1956 Why Choose Embera Exports Shahi Paneer Masala? Authentic Ingredients: Our Shahi Paneer Masala is made from a carefully curated blend of high-quality spices, including cardamom, cloves, cashew nuts, and garam masala. Each ingredient is selected to create a decadent flavor profile that perfectly complements the creaminess of paneer and the aromatic essence of the spices. Rich and Flavorful: Embera Exports Shahi Paneer Masala is known for its luxurious taste, achieved through a meticulous roasting process that enhances the natural oils and flavors of the spices. This unique blend transforms your shahi paneer into a truly royal dish that is perfect for special occasions. Versatile and Easy to Use: Ideal for both novice cooks and experienced chefs, our Shahi Paneer Masala simplifies the preparation of this beloved dish. Whether for festive celebrations or family gatherings, this spice blend allows you to enjoy authentic flavors with ease. Usage Embera Exports Shahi Paneer Masala can be used in various delicious ways: Classic Shahi Paneer: Cook paneer in a creamy tomato-based gravy with onions and our Shahi Paneer Masala for a rich and flavorful curry that pairs beautifully with naan, roti, or rice. Shahi Paneer Biryani: Incorporate into biryani for a luxurious and aromatic rice dish, making every bite a delightful experience. Stuffed Parathas: Use as a filling for stuffed parathas, blending with grated paneer and spices for a deliciously indulgent breakfast or snack. Vegetable Curries: Add to other vegetable dishes to infuse them with the rich flavors of shahi paneer, creating a comforting and hearty meal. Global Export of Authentic Indian Spices Embera Exports is committed to sharing the rich culinary heritage of India with the world. Our Shahi Paneer Masala is processed under stringent quality controls, ensuring that every packet meets the highest international standards.

Pav Bhaji Masala Available in store Zesty, Flavorful, and Perfectly Spiced - A Street Food Classic At Embera Exports, we proudly offer our authentic Pav Bhaji Masala, crafted to bring the vibrant flavors of Mumbai's beloved street food right to your kitchen. This spice blend is designed to elevate your Pav Bhaji experience, delivering a hearty and delicious meal that is loved by all. SKU:EMB - 1912 Why Choose Embera Exports Pav Bhaji Masala? Authentic Flavor: Our Pav Bhaji Masala is made from a meticulously selected blend of high-quality spices, including cumin, coriander, turmeric, and red chili powder. This unique combination captures the essence of traditional Pav Bhaji, ensuring a genuine taste that transports you to the bustling streets of Mumbai. Rich and Savory Taste: Embera Exports Pav Bhaji Masala adds a depth of flavor to your bhaji, perfectly balancing spice and zest. Its aromatic profile enhances the mix of vegetables and buttery pav, making it an essential ingredient for this classic dish. Convenient and Versatile: Ideal for busy cooks, our Pav Bhaji Masala simplifies meal preparation without compromising on flavor. Whether you are serving it for a casual dinner or a festive gathering, this spice blend makes it easy to whip up a delicious dish that everyone will love. Usage Embera Exports Pav Bhaji Masala can be used in a variety of delightful ways: Classic Pav Bhaji: Cook a medley of mashed vegetables with our Pav Bhaji Masala, serving it hot with buttered pav (bread rolls) for a traditional experience. Vegetable Stews: Use as a flavor enhancer in vegetable stews or curries, adding a unique twist to your everyday meals. Spicy Dips: Blend with yogurt or sour cream to create flavorful dips for snacks and appetizers. Stuffed Parathas: Incorporate into stuffing for parathas, bringing an exciting twist to your breakfast or lunch. Global Export of Authentic Indian Spices Embera Exports is dedicated to sharing the rich culinary heritage of India with the world. Our Pav Bhaji Masala is processed with stringent quality controls, ensuring that every packet meets the highest international standards

Pani Puri Masala Available in store Tangy, Spicy, and Bursting with Flavor - A Street Food Sensation At Embera Exports, we bring you our authentic Pani Puri Masala, specially crafted to capture the vibrant flavors of India's beloved street food. This unique spice blend is designed to elevate your Pani Puri experience, making every bite a delightful explosion of taste. SKU:EMB - 1926 Why Choose Embera Exports Pani Puri Masala? Authentic Flavor: Our Pani Puri Masala features a carefully curated mix of high-quality spices, including tamarind, cumin, coriander, and black salt. Each ingredient is selected to replicate the tangy, spicy essence of traditional Pani Puri, ensuring a genuine taste that transports you to the bustling streets of India. Bursting with Flavor: Embera Exports Pani Puri Masala delivers a perfect balance of spiciness and tanginess, making your Pani Puri irresistible. Its rich aroma and zesty flavor profile enhance the crisp puris and refreshing water, creating a mouthwatering snack that everyone loves. Versatile and Easy to Use: Ideal for home cooks and street food enthusiasts, our Pani Puri Masala simplifies the process of preparing this classic dish. Whether for family gatherings or casual get-togethers, this spice blend allows you to serve up a taste of India effortlessly. Usage Embera Exports Pani Puri Masala can be used in various delightful ways: Pani Puri: Mix the masala with chilled water and serve it with crispy puris and a filling of your choice, such as spiced potatoes, chickpeas, or sprouts. Dahi Puri: Use in Dahi Puri by adding yogurt and chutneys for a refreshing twist on this classic snack. Chaat Dishes: Sprinkle over other chaat dishes like Bhel Puri or Sev Puri for an extra kick of flavor. Marinades: Incorporate into marinades for grilled vegetables or meats, adding a tangy twist to your dishes. Global Export of Authentic Indian Spices Embera Exports is dedicated to sharing the vibrant culinary heritage of India with the world. Our Pani Puri Masala is processed under stringent quality controls, ensuring that every packet meets the highest international standards.