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Liberica Coffee is a unique and intriguing variety of coffee that originates from South Kalimantan, Indonesia. This variety is distinct from the more commonly known Arabica and Robusta coffees due to its origin, flavor profile, and growing conditions.
Liberica trees thrive in the lowland areas of South Kalimantan, which provides a different environment compared to the high altitudes where Arabica is typically grown. The climate and soil conditions of the South Kalimantan lowlands impart unique characteristics to Liberica beans, resulting in a coffee that stands out for its bold and dynamic flavors.
Liberica beans are larger than other coffee beans and have an irregular shape, often described as asymmetrical. The taste of Liberica coffee is often characterized by its strong, full-bodied profile, with distinct smoky, floral, and sometimes woody notes. The aroma can be quite intense and fruity, making it an exciting choice for those looking to explore different coffee tastes.
The cultivation of Liberica in South Kalimantan provides insight into the diverse coffee culture of Indonesia, showcasing how geographical and environmental factors influence the flavor and character of coffee. If you're a coffee enthusiast looking to broaden your palette, trying Liberica from South Kalimantan might just be a delightful adventure into the world of speciality coffees.
Abon Channa Fish is a unique and tasty traditional product from South Kalimantan that offers an impressive boost of Omega-3 fatty acids-surpassing even the famous Salmon!
Made from Channa fish, this delectable fish floss is finely shredded and perfectly seasoned to enhance any meal.
Whether sprinkled on rice, stirred into noodles, or used as a crunchy salad topping, it adds both flavor and nutrients.
Abon Channa Fish is a unique and tasty traditional product from South Kalimantan that offers an impressive boost of Omega-3 fatty acids-surpassing even the famous Salmon!
Made from Channa fish, this delectable fish floss is finely shredded and perfectly seasoned to enhance any meal.
Whether sprinkled on rice, stirred into noodles, or used as a crunchy salad topping, it adds both flavor and nutrients.
Discover the ultimate snacking delight with our delicious crackers - perfect for any time of day!
Discover the ultimate snacking delight with our delicious crackers - perfect for any time of day!
Prawn Scallop Crackers are a delicious and savory snack that is a crunchy treat. Made from high-quality seafood ingredients and exciting alternative to ordinary chips, sure to spice up any snack time!
Fish Macaroni Crackers! These delightful snacks combine the savory taste of fish with the crunchy texture of macaroni-shaped crackers. Perfect for a quick bite or party platters, they offer a unique twist on traditional crackers.
Our delicious and crunchy rice crackers the perfect snack for any occasion!
Made with traditional methods and authentic ingredients, these crackers offer a delightful crunch with every bite.
Gabus Keju is a delightful
Indonesian snack that's both simple and delicious!
These are traditional cheese sticks that boast a unique texture and flavor produces perfect balance of savory cheese and crispy texture, making them melt in your mouth with each bite, making them a popular treat.
Named after "gabus" which means "cork" in
Indonesian, these sticks are light and airy, thanks to their special dough made from ingredients like tapioca flour and cheese.
