Experience the exquisite taste of Turkey with our Frozen Katmer dessert, a delightful treat that brings the authentic flavors of Anatolia to your table. Made with a blend of the finest ingredients, each bite is a journey through the rich culinary heritage of Turkey/Antep.
Turkish Dessert Frozen Katmer Ingredients:
- Premium wheat flour
- Fine sugar
- Pasteurized cow's milk
- Antep pistachios
- Quality butter
- Semolina
Our Frozen Katmer is a harmonious combination of these handpicked ingredients, carefully crafted to deliver a mouthwatering dessert that is a true symbol of Turkish delight. Savor the nutty crunch of Antep pistachios and the sweetness of sugar, perfectly balanced with the rich, creamy notes of pasteurized cow's milk. The result is a heavenly dessert that will transport your taste buds to the heart of Turkey.
Whether as a delightful treat for yourself or an impressive addition to your dessert menu, our Frozen Katmer is a convenient and delectable choice. Just thaw, serve, and enjoy the flavors of Anatolia in every bite. Order yours today and experience the magic of Turkish dessert like never before.
Celebrate the Authentic Flavors of Turkey with our Frozen Classic Turkish Kunafa with Cheese
Ingredients: Shredded phyllo dough, unsalted cheese, butter, hydrogenated vegetable oil, grape molasses. Indulge in the timeless delight of our Frozen Classic Turkish Kunafa with Cheese, featuring a delicious blend of shredded phyllo dough, unsalted cheese, rich butter, hydrogenated vegetable oil, and sweet grape molasses. Savor the exquisite taste of Turkey in every bite.
Ghee is typically prepared by simmering butter, which is churned from cream, skimming any impurities from the surface, then pouring and retaining the clear liquid fat while discarding the solid residue that has settled to the bottom. %99,9 Cooking Oil.
Our Turkish delights have a very special taste and consistency because they are cooked in small cauldrons in boutique style.
Pistachio, carefully collected from the fertile lands of Gaziantep, are roasted again before serving without losing their flavour and served hot.
Shredded kadayifs meet with carefully selected lush pistachio in skillful hands. Burma Kadayif, prepared by the masters of Gaziantep by wrapping their hands, meets you, and is eaten crispy at the most enjoyable tables.
