Ceylon Cinnamon Sticks
It is which would give the true taste and the health benefits that are incomparable to any other types of cinnamon in the world.
Two type in Cinnamon those are Ceylon cinnamon & Cassia cinnamon. Ceylon cinnamon is considered to be expensive than Cassia cinnamon. Although similar in certain aspects these two distant relatives are from two entirely different species with significant differences in appearance, physical and chemical properties. The thinner the quills are, the more costly they will be.
Spice Ceylan Cinnamon Sticks are purchased locally from Small Scale growers. Sustainably, hand harvested cinnamon sticks are packed hygienically to retain the premium quality, aroma, and delicate sweet flavor of superior quality Spice Ceylan Sticks.
Grade: C5,
Category: Conventional
MOQ; Over 500Kg
Ceylon Black Pepper Seeds
Piper nigrum Spp
Ceylon Pepper is particularly favored worldwide as it is quite rich in piperine, the alkaloid which lends it a distinct sharpness. Black pepper is widely used as a â??hotâ?? cooking spice and seasoning.
Black Pepper is used mainly as a finishing touch on dishes, to add sharpness and aroma to meat, fish and vegetables. Black peppercorns from Sri Lanka carry a strong floral flavor, perfect on meat but also saut�©ed and roasted vegetables. Grinding fresh peppercorns is essential for flavor and aroma.
These are produced from peppers harvested from medium-scale growers.
The taste of black pepper is richly aromatic, with floral and citrus notes, while retaining a strong sharpness. Known as the king of the spice world, Ceylon Black Pepper includes a multitude of culinary and health benefits.
Grades:
Grade I
Moisture: 12%
Category: Conventional
MOQ: Over 500Kg
