Pure Ceylon Tea is simply the best tea in the world. In 1867, the British sailed the seven seas searching for the perfect tea growing conditions. They chose the tropical island known as Ceylon.
To this day, these same tea bushes are skillfully groomed on fertile rolling hills in the centre of the island, where crisp clean air abound. Two leaves and a bud are nimbly hand plucked and naturally processed assuring the best brew possible.
This time when you sip your tea, take a moment to savour the subtle flavours and imagine the leaf, the bud and the journey they made to find your pallet
Ingredient: Pure Ceylon Black Tea
Ceylon spices have long been synonymous with superior organic quality. Arab and European merchants made long arduous journeys to Ceylon for her spices in the 15th and 16th centuries. Sri Lankan spices continue to carry the same reputation after all these years.
Celebrated Ceylon cinnamon, sweet, fragrant and simply irresistible, combines with captivating cardamom, fiery cloves and the magic of nutmeg, to bring you the very finest chai.
Ingredients: Pure Ceylon Black tea, natural Cinnamon, Clove, Cardamom & Nutmeg pieces.
This exceptional brew marries the flavour of juicy, luscious peach with fiery ginger and the finest Ceylon Black Tea, interrupted by the sweet scent of vanilla to form a taste like no other. Go ahead and indulge your senses. Take a sip and let the day slip away.
Ingredients: Pure Ceylon Black tea, Ginger Pieces, Vanilla, Ginger & Peach flavour.
Conjuring images of terraced emerald slopes and colonial bungalows, Governor Grey was named after the British gentleman in 1806 whose Royal tastes were sublimely refined. Made from the finest Ceylon tea and enhanced with natural bergamot oil this blend merits the highest standing for all time.
Go ahead, take a sip, and be transported to a simpler time and place.
Ingredients: Pure Ceylon Black tea & Bergamot flavour
