Desiccated coconut is synonymous with delicious treats like macaroons and truffles, cookies and biscuits. But it can be used for a multitude of different recipes, as an ingredient in savoury and sweet recipes both to impart a coconut flavour and texture and as a topping or coating. Desiccated coconut is also used for curries and other Asian dishes.
Product Details :
Origin : Indonesia
Type : High Fat
Grade : Fine
Colour : White, Free from yellow specs
Flavour & Odour : Mild & Sweet Coconut Flavour
Size : Fine Granules of Coconut
Impurities : Max 10 / 100g
Total Fat : 65 +/-5 %
pH : 6.1 - 6.7
Moisture : 2.5% Max
Free Fatty Acid : 0.10 % Max
Residual SO2 : Free
Certification : ISO 9001 & Halal
Packing : 25 kg in Kraft paper bag with inner polyliner, Custom