Desiccated coconut is synonymous with delicious treats like macaroons and truffles, cookies and biscuits. But it can be used for a multitude of different recipes, as an ingredient in savoury and sweet recipes both to impart a coconut flavour and texture and as a topping or coating. Desiccated coconut is also used for curries and other Asian dishes. Product Details : Origin : Indonesia Type : High Fat Grade : Fine Colour : White, Free from yellow specs Flavour & Odour : Mild & Sweet Coconut Flavour Size : Fine Granules of Coconut Impurities : Max 10 / 100g Total Fat : 65 +/-5 % pH : 6.1 - 6.7 Moisture : 2.5% Max Free Fatty Acid : 0.10 % Max Residual SO2 : Free Certification : ISO 9001 & Halal Packing : 25 kg in Kraft paper bag with inner polyliner, Custom