Introducing FIBREDEX® POLYDEXTROSE: The Key to increase Fiber Content & improving Gut Health
(Prebiotics & Improve the Gut health & digestive health, Help control body weight)
Use FIBREDEX® POLYDEXTROSE in your Nutritional and Health Supplements as well as Syrup products, Cereals and Spreads, Dairy, Confectionery& Bakery, Soups, Sauces & Dressings, Beverages Industry, etc. to increase fiber content and improve gut health.
FIBREDEX® POLYDEXTROSE is a well-known internationally renowned brand of Polydextrose.
Properties / Benefits of POLYDEXTROSE - All Your Fiber Needs
Food / Dietary Fiber
Prebiotic â?? Promotes gut health.
Bulking Agent & prevent sedimentation.
Highly solubility and PH Stability
Replace sugar, fat, and calories.
Increase mouth feel and Texture,
Masking off-note taste
Clean neutral Taste
Reduce Sodium content.
Low Calorie
FIBREDEX® Polydextrose approved by FDA & FSSAI in various Application as below.
Trehalose, a disaccharide composed of two glucose molecules linked together, holds a pivotal role in the natural world as a versatile protector against environmental stresses. Found widely across diverse organisms including bacteria, fungi, plants, and invertebrates, this unique sugar has garnered attention for its remarkable ability to safeguard cellular structures and biomolecules under extreme conditions.
Its structural stability and non-reducing nature enable trehalose to effectively shield organisms from desiccation, freezing, and heat, making it a critical survival tool in harsh environments. Within cells, trehalose acts as a molecular chaperone, stabilizing proteins and membranes, thereby preserving cell viability and function. This property not only ensures survival during periods of environmental stress but also supports cellular activities during normal physiological processes.
Beyond its role in nature, trehalose has found widespread application in various industries. In the food sector, it is utilized as a stabilizer and texturizer, enhancing the shelf life and quality of products such as baked goods, confectionery, and dried foods. In pharmaceuticals, trehalose is employed for its ability to protect sensitive drugs and vaccines from degradation, facilitating their storage and transportation under challenging conditions.
Research into trehalose continues to uncover new potential applications. Its ability to mitigate protein misfolding and aggregation has implications for neurodegenerative diseases, while its role in cryopreservation offers promise for enhancing the preservation of cells and tissues for medical and research purposes.
In summary, trehalose's multifaceted properties as a stabilizer, protector, and potential therapeutic agent underscore its significance in both biological systems and industrial applications, paving the way for continued exploration and innovation in diverse fields.
Now make your product rich fibre with polydextrose, add prebiotic fibre in your Food, Fruit Drinks, Flavoured milk, Ice creams, chocolate, Cookies, dairy and cereals and make it rich fibre product with good mouth feel and texture.
BENEFITS & PROPERTIES OF POLYDEXTROSE:
Replace Sugar, Fat, and Calories, Increase Fibre Content of Foods.
Maintain the ideal Moisture in a Food, Increase Mouth feel and Texture Replace sugar, fat, and calories.
Polydextrose have clean neutral taste, highly solubility and Stability, Delivers shelf stability, with no loss of fibre Content
Stable at broad pH and storage conditions, Polydextrose functions as a stabilizer, bulking agent
POLYDEXTROSE majorly used in these categories - Food, Fruit Drinks, Flavoured milk, Ice creams, chocolate, Cookies, dairy and cereals fruit fillings yogurts, readytodrink beverages, sauces and dressings, Frozen Desserts, Cakes.
Your Valuable Reply will be a better opportunity for Discussion further about the POLYDEXTROSE for your Specific applications,
For more details and FREE SAMPLES of POLYDEXTROSE just write/call us,
Why Malic Acid over Citric acid?
(Get rid of bitter taste = Replace 50% citric acid with malic acid)
Malic Acid is Essential when using Artificial Sweetener in Your Beverages, as it:
Enhances the flavors and provide mellow smooth pleasant taste.
Allowing the use of less flavor additives.
Masks the aftertaste of some salt.
Improves the pH stability.
As per guidelines, malic acid makes flavor profile broader and more natural with the combination of Artificial Sweeteners (Sucralose, Aspartame, Ace- K & etc.).
JJD ENTERPRISES presents The World best Malic Acid Fuso Malic acid/ Japan.
Nisin, a natural antimicrobial peptide produced by certain strains of the bacterium *Lactococcus lactis*, has emerged as a potent tool in food preservation and biotechnology. This peptide consists of 34 amino acid residues with a unique structure that includes several unusual amino acids and a lanthionine ring, which contribute to its stability and antimicrobial activity.
Discovered in the 1920s, nisin gained recognition for its ability to inhibit the growth of a wide range of Gram-positive bacteria, including foodborne pathogens such as *Listeria monocytogenes* and *Staphylococcus aureus*. This selective inhibition makes nisin particularly valuable in the food industry, where it serves as a natural preservative, extending shelf life and enhancing safety without altering the taste, texture, or nutritional value of foods.
Beyond its role in food preservation, nisin has found applications in biotechnology and pharmaceuticals. Its antimicrobial properties make it a promising candidate for combating antibiotic-resistant bacteria, potentially offering new strategies in the fight against infectious diseases. Moreover, research into nisin's interaction with bacterial membranes and its mode of action has provided insights into peptide-based drug design and delivery systems.
Nisin's safety profile, established by regulatory agencies like the FDA and EFSA, further supports its widespread use in food and pharmaceutical applications. As consumer preferences shift towards natural and sustainable ingredients, nisin's status as a naturally occurring peptide derived from a food-grade bacterium enhances its appeal as a safe and effective alternative to synthetic preservatives.
In summary, nisin represents a remarkable example of nature's arsenal against microbial threats, offering versatile solutions in food safety, healthcare, and biotechnology. Its continued exploration and application underscore its potential to address pressing challenges in food security, public health, and sustainable development.
Why Malic Acid in Masala / Seasoning
(Get rid of bitter taste = Replace 50% citric acid with Malic acid )
Make your Seasoning / Masala more Flavourful with Fuso Malic Acid.
Low Dosage of Malic Acid can provide better sourness and mellow taste in your Masala in compared to Citric Acid.
Enhances the flavours and provide mellow smooth pleasant taste.
Allowing the use of less flavor additives.
Masks the aftertaste of some salt.
Improves the pH stability.
It responsible for the tart flavor of sumac spice.
It Provide long lasting flavor profile.
Malic acid makes flavor profile broader and more natural with the combination of Citric acid.
We provide worlds best Malic Acid Fuso Malic Acid / Japan. ( Seasoning Top Client Goldie Masala, Catch Masala, Symega Ingredients, Malik Seasoning).
*Magic of Malic -Enhances Pleasant Taste & Flavor*
Book Your order in advance for Fuso Malic Acid @Best prices or write / Call for Free Samples .
"Monk Nectar" Nature's Delight, Zero Guilt."
Are you still using Sugar as Sweetener?
Incorporate the Goodness of Nature in your product :
Introducing MONKNECTAR The Real Monkfruit Extract ( Natural sweetener) by JJD ENTERPRISES / SWEETENER INDIA.
Why Choose MONKNECTAR?
Zero calories I Taste just like sugar I Keto-friendly I Clean Taste
Pure 100 % I Diabetic-friendly I No aftertaste I Reduce calorie.
Health benefits - Rich in antioxidants I Anti-inflammatory properties
We are dealing in three different grades of Monk Fruit:-
Monk Fruit Extract 25 % MOGROSIDE V - 100 times sweeter than sugar.
Monk Fruit Extract 15 % MOGROSIDE V - 60 times sweeter than sugar.
Monk Fruit Extract Liquid Form 130 times sweeter than sugar .
Thank you for your continued support and please let us know If you need any samples, documents, or other information of Monk Nectar we would be glad to fulfill any of your requirements.
Get Free sample I Instant supply I Fresh Stock is readily available.
FUSO MALIC ACID JAPAN NOW IN INDIA
Greetings from JJD ENTERPRISES
FUSO JAPAN / Malic acid is The Largest Malic Acid Manufacturer of the World. We are largest malic acid supplier of INDIA in imported segment with 40% market share and supply our FUSO malic acid to almost 300 companies of India including Top 10 companies.
Malic acid is widely used as an acidulant and/or flavor enhancer in Carbonated drinks, non -carbonated drinks, Snacks products, Confectionary, Bakery, Seasoning, Flavor, Instant Mix, sauce, Pickles, ORS Supplements, Dairy Division - whey protein cheese, Fermented milk, Pharmaceuticals - cough syrup, Effervescent tablet, ORS, lozenges, cough syrup. toothpaste â?¦ etc.
FUSO MALIC ACID is also used in Cosmetics Products as AHA such as Shampoo, Anti-aging cream body lotions, and serums etc.
FUSO malic acid Japan is certified by the global food certification systems such as.
Halal certificate, Kosher certificate, Food safety system certification, etc.
For any of your requirement of Free Sample, documentation, formulation of with use of DL MALIC ACID FUSO JAPAN, write / call us.
Monk Nectar" Nature's Delight, Zero Guilt."
Are you still using Sugar as Sweetener?
Incorporate the Goodness of Nature in your product :
Introducing MONKNECTAR The Real Monkfruit Extract ( Natural sweetener) by JJD ENTERPRISES / SWEETENER INDIA.
Why Choose MONKNECTAR?
Zero calories I Taste just like sugar I Keto-friendly I Clean Taste
Pure 100 % I Diabetic-friendly I No aftertaste I Reduce calorie.
Health benefits - Rich in antioxidants I Anti-inflammatory properties
We are dealing in three different grades of Monk Fruit:-
Monk Fruit Extract 25 % MOGROSIDE V - 100 times sweeter than sugar.
Monk Fruit Extract 15 % MOGROSIDE V - 60 times sweeter than sugar.
Monk Fruit Extract Liquid Form 130 times sweeter than sugar .
"AOJING STEVIA - The Largest Professional Stevia Grower of World Since year 1997 " with advanced technology for Perfect pleasant Sugar Taste of Stevia without any aftertaste.
Stevia is a Natural Sweetener, used as a Sugar Substitute. It is extracted from the leaves of Stevia Rebaudania Plant. The active compound of stevia, a variety of Steviol Glycosides, are 100-400
times sweeter then sucrose and making Stevia a Successful Substitute for Sugar. It is Zero Calorie & Diabetic Friendly Sweetener.
We are dealing in three different grades of Stevia:
Stevia Rebaudioside A 97% - 400 times sweeter than sugar ( Heat stable, Bakery stable & 100% Dissolve in water)
Stevia Rebaudioside A 60% - 300 times sweeter than sugar ( Heat stable, Bakery stable & 100% Dissolve in water)
Stevia Glycoside 80% - 100 times sweeter than sugar ( Heat stable, Bakery stable & 100% Dissolve in water)
Stevia is well approved as a sweetener was governed by five major food authorities across the world, including FDA, EFSA, JECFA, FEMA, and FSSAI.
Aojing Stevia is widely used in many food products/categories such as Food, Bakery, Dairy based Products (Drinks, Desserts), Beverages, Syrups, Tabletop Sweetener, Squashes, Ice Lollies,
Ice cream, Chewing Gum, Nutraceuticals Health Product, Ayurvedic Products, Iced Tea, etc. to use as a Sugar Substitute.
AOJING STEVIA - The Largest Professional Stevia Grower of World Since year 1997 " with advanced technology for Perfect pleasant Sugar Taste of Stevia without any aftertaste.
Stevia is a Natural Sweetener, used as a Sugar Substitute. It is extracted from the leaves of Stevia Rebaudania Plant. The active compound of stevia, a variety of Steviol Glycosides, are 100-400
times sweeter then sucrose and making Stevia a Successful Substitute for Sugar. It is Zero Calorie & Diabetic Friendly Sweetener.
We are dealing in three different grades of Stevia:
Stevia Rebaudioside A 97% - 400 times sweeter than sugar ( Heat stable, Bakery stable & 100% Dissolve in water)
Stevia Rebaudioside A 60% - 300 times sweeter than sugar ( Heat stable, Bakery stable & 100% Dissolve in water)
Stevia Glycoside 80% - 100 times sweeter than sugar ( Heat stable, Bakery stable & 100% Dissolve in water)
Stevia is well approved as a sweetener was governed by five major food authorities across the world, including FDA, EFSA, JECFA, FEMA, and FSSAI.
Aojing Stevia is widely used in many food products/categories such as Food, Bakery, Dairy based Products (Drinks, Desserts), Beverages, Syrups, Tabletop Sweetener, Squashes, Ice Lollies,
Ice cream, Chewing Gum, Nutraceuticals Health Product, Ayurvedic Products, Iced Tea, etc. to use as a Sugar Substitute.
It will be our immense pleasure to serve you the BEST STEVIA OF WORLD @BEST PRICES .
Huasweet Neotame, Inc. is "The Largest Neotame Manufacturer in the World, with 1000 MT designed Long-Term annual Capacity equipped with clean class cGMP facility in China" and it is "Dedicated for manufacturing only One Product NEOTAME" .
Serving more than 400 businesses with our goods, JJD Enterprises is the only distributor of HUASWEET NEOTAME in India. We have been satisfying the demands of our esteemed clients for HUASWEET NEOTAME in India in these sectors since 2015.
Neotame is now approved by the FDA, FSSAI, and WHO for use in over 1,000 products across more than 100 countries. Baked goods, confections, animal feed, health and medical supplies, preserved fruit, and food and drink are some of these products. Advantages of Huasweet Neotame:
Benefits of Huasweet Neotame :
Neotame is a high-intensity sweetener that may be used to make delectable sweets while assisting in lowering or doing away with the requirement for sugar.
It's a cheap, easily dissolved sugar replacement that comes in little doses.
This has 8000 times the sweetness of sugar.
When heated to High temperatures, it becomes extremely stable.
It has a flavor exactly like sugar and has no aftertaste.
It provides a calorie-free, delectably sweet flavor.
It's a relatively new, calorie-efficient sugar replacement that's safe for diabetics.
Aspartame, an artificial sweetener commonly known by its brand names such as NutraSweet and Equal, has been a subject of extensive research and debate since its discovery in 1965. Composed of two amino acids, phenylalanine and aspartic acid, linked together with a methyl ester bond, aspartame provides a sweet taste without the calories associated with sugar.
Initially approved for use in foods and beverages by the FDA in 1981, aspartame quickly gained popularity as a low-calorie alternative to sugar, appealing to individuals seeking to manage their weight or control their sugar intake. Its sweetness potency, approximately 200 times sweeter than sucrose, allows for minimal usage while achieving desired sweetness levels in various products.
Despite its widespread use, aspartame has been a topic of controversy and scrutiny. Concerns have been raised over its safety, particularly regarding its breakdown products phenylalanine, methanol, and aspartic acid. Phenylalanine, in particular, is of concern for individuals with phenylketonuria (PKU), a rare genetic disorder that affects the body's ability to metabolize phenylalanine.
The explanation for the name bulk comes from the texture they offer to the products in which they are incorporated. They provide texture and body with volume. They are also called polyols or polyalcohols. They are sweeteners whose flavour is mild, and provide a sweetness similar to that of sugar.
JJD ENTERPRISES , popularly known as ' Sweetener INDIA ' The largest Single window sweetener company of INDIA and your trusted Supply partner for many food ingredients since year 2010 - Now Introduces :
BULK SWEETENR-XYLITOL , MALTITOL & ERYTHRITOL - The Largest Bulk Sweetener manufacturer of world and Sweetener India is the Exclusive Strategic Sales partner for BAOLINGBAO BIOLOGY CO., LTD In INDIA with advanced technology for Perfect pleasant Sugar Taste & Low Calories.
Bulk Sweetener is a Sugar Substitute it is Zero calorie and diabetic Friendly and is approved by FDA and FSSAI INDIA for use in a large number of food products/ categories such as food , bakery, dairy based Products(drinks, desserts),Beverages, , syrups, Tabletop sweetener, squashes, Ice lollies, Ice cream, chewing gum , nutraceuticals health product , Ayurvedic products etc.to use as Sugar Substitute .
For any further information regarding Bulk Sweetener ( Xylitol, Maltitol & Erythritol ) or for sample , documents or formulations support write / call us .
It will be our immense pleasure to serve you the BEST Bulking Agent (Xylitol, Maltitol & Erythritol) OF WORLD @ BEST PRICES .
Since 2010, JJD Enterprises has been one of India's top companies of food ingredients. dealing with natural sweeteners like stevia and monk fruit, high-intensity and bulk sweeteners, natural preservatives like beta-glucan , food fibres, and tartaric acid, as well as additives like malic and tartaric acid.
SWEETENERS - HIGH INTENSITY AND BULK , NATURAL SWEETENERS STEVIA AND MONK FRUIT , ACIDULANTS Malic Acid , Tartaric Acid, NATURAL PRESERVATIVES, BETA GLUCAN, FOOD FIBERS, etc. JJD Enterprises is the exclusive and only distribution partner of the largest manufacturing companies of world such as
JK Sucralose Inc., ANGEL Yeast Beta Glucan, HSWT Aspartame France, Hua Sweet Neotame, FUSO Malic Acid -JAPAN, Aojing Stevia, FREDA Nisin & Natamycin, BLB-Erythritol, Maltitol & Xylitol, etc. We serve as the world's largest firms' exclusive strategic sales partner, as listed below:-
The world's biggest manufacturers entrust their distribution to JJD Enterprises exclusively.
S.NO PRODUCT NAME MAKE OF THE PRODUCTS CATEGORY HSN CODE
1 SUCRALOSE JK SUCRALOSE INC ARTIFICIAL SWEETENER 2932
2 ASPARTAME HSWT ASPARTAME FRANCE ARTIFICIAL SWEETENER 2924
3 ACE -K ANHUI JINHE ACE K ARTIFICIAL SWEETENER 2934
4 NEOTAME HUASWEET NEOTAME ARTIFICIAL SWEETENER 2924
5 STEVIA SHANDONG AOJING BIOTECHNOLOGY NATURAL SWEETENER 2938
6 ERYTHRITOL Baolingbao Biology Co. Ltd. BULK SWEETENER 2905
7 MALTITOL Baolingbao Biology Co. Ltd. BULK SWEETENER 2905
8 XYLITOL Baolingbao Biology Co. Ltd. BULK SWEETENER 2905
9 MALIC ACID FUSO MALIC ACID / JAPAN ACIDULANT 2918
10 TARTARIC ACID FUSO TARTARIC ACID /JAPAN. ACIDULANT 2918
11 NISIN SHANDONG FREDA BIOTECHNOLOGY CO. LTD NATURAL PRESERVATIVE 2941
12 NATAMYCIN SHANDONG FREDA BIOTECHNOLOGY CO. LTD NATURAL PRESERVATIVE 2941
13 YEAST BETA GLUCAN ANGEL YEAST ( LIUZHOU) CO. LTD BETA GLUCAN 3913
14 POLYDEXTROSE FibreDEX PREBIOTIC/FOOD FIBER 3911
15 MONK FRUIT MONK NECTAR NATURAL SWEETENER 1302
16 SODIUM GLUCONATE SHANDONG FUYANG BIO-TECH.CO. LTD. SEQUESTRANT 2918
17 TREHALOSE DEZHOU HUIYANG BIOTECHNOLOGY CO HUMECTANT 2942
18 PULLULAN SHANDONG FREDA BIOTECHNOLOY CO. LTD THICKNING AGENT 3507
19 GLUCONO DELTA LACTONE(GDL) DEZHOU HUIYANG BIOTECHNOLOGY CO. LTD ACIDITY REGULATOR 2932
At JJD, we constantly try to comprehend the needs of our clients and strive to find the finest solution possible on a worldwide scale to provide "World Class Quality products" to them at a reasonable cost. JJD Enterprises' strength is its reputation for excellence in offering clients timely services together with the best product at the best price.
It will be our great pleasure to meet your needs for the aforementioned items. For further information, please see our website, and the company catalogue that is attached.
