The moringa oil contains many nutritional compounds including high in protein, oleic acid, monounsaturated, healthy fat, sterols, and tocopherols.
Moringa oil uses and benefits:
>Cooking Oil -Food Grade Cold Pressed
>Topical Cleanser & Moisturiser -For Hair & Skin
>Cholesterol Management- Cut off Bad Cholesterol
>Antioxident
>Anti Inflammatory
Moringa Oleifera Seeds Nutrient Value
Nutrient Mean SD Range
Fat 36.7 2.8 (34.7-40.4)
Proteins 31.4 1.3 (29.4-33.3)
Carbohydrates 18.4 1.4 (16.5-19.8)
Fiber 7.3 0.5 (6.8-8.0)
Ash 6.2 0.9 (4.4-6.9)
Moisture 7.0 1.2 (5.7-8.9)
