The moringa oil contains many nutritional compounds including high in protein, oleic acid, monounsaturated, healthy fat, sterols, and tocopherols. Moringa oil uses and benefits: >Cooking Oil -Food Grade Cold Pressed >Topical Cleanser & Moisturiser -For Hair & Skin >Cholesterol Management- Cut off Bad Cholesterol >Antioxident >Anti Inflammatory Moringa Oleifera Seeds Nutrient Value Nutrient Mean SD Range Fat 36.7 2.8 (34.7-40.4) Proteins 31.4 1.3 (29.4-33.3) Carbohydrates 18.4 1.4 (16.5-19.8) Fiber 7.3 0.5 (6.8-8.0) Ash 6.2 0.9 (4.4-6.9) Moisture 7.0 1.2 (5.7-8.9)