Whole kernels & Head Rice 95 %
Average grain length/ mm above 6 mm
Average length to width ration under 3.0 mm
Brokens Based on ¾ length 5 %
Size of brokens (-) 0.625, (+) 0.33
Damage
- Yellow
- Otherwise damage
0.5 %
2 %
Foreign Matters 0.5 %
Foreign Kernels 1 %
Red & Red streaked kernels 3 %
Chalky 5 %
Milling Degree Well milled and Double Polished
Moisture 14.5 %
Reasonably Well Milled
Grain Composition
(a) Rice 75 %
(b) Brokens 25 %
N.B Size of Brokens
(1) Not less than 0.25
(2) Not more than 0.60
Paddy 4 grains per 100 cc
Maximum Allowance of Mixture
(a) Damage
(1) Yellow: 1 st half of the year 1.0 % Max
(2) Yellow: 2 nd half of the year 2.0 % Max
(3) Otherwise damaged 3.0 % Max
(b) Foreign Matters 1.0 % Max
(c) Red and Red Streaked Kernels 3.0 %
(d) Foreign Kernels 3.0 %
(e) Immature Grains -
(f) Chalky Kernels 8.0 % Max
Milling Degree Reasonably well milled
Moisture Content 14.5 % Max
Whole kernels & Head Rice 95 % min
Broken ¾ basis 5 % max
Paddy 1 % max
Yellow Kernels 1 % max
Foreign Matters 2 % max
Foreign Kernels 3 % max
Damage Kernels 6 % max
Red Kernels 3 % max
Milling Husked
Moisture 14.5 % max
Smell Typical absence of bad smell
Specifications, Well Milled, Double polished
Broken (basis ¾ grain) max 25 %
Moisture max 14 %
Red and Red Streaked kernels max 3 %
Damaged kernels max 3 %
Foreign Matters max 0.5 %
Foreign Kernels max 3 %
Crop 2020
Average length of grain min 6 mm
Ratio of length to width >=2.0
Yellow kernels max 1.0 %
Milling degree Well milled, double polished, sorted
Chalky (basis ¾) max 6 %
Paddy Kernels 9Grains/kg) max 10 grains per kg
Broken 100%
Lesser grades (C 1) 5.0% Max
Points & Dusts 1.0 % Max
Maximum Allowance of Mixture
Damage Kernel 2.0 % Max
Yellow Kernel 2.0 % Max
Foreign Matters & Paddy 0.5 % Max (30 grass seeds max per 1 kg)
Foreign Kernels 3.0 %
Red & Red streaked kernels 2.0 % Max
Milling Degree Reasonable Well milled
Moisture Content 14.5 % Max
Broken 100%
Lesser grades (C 1) 5.0% Max
Points & Dusts 1.0 % Max
Maximum Allowance of Mixture
Damage Kernel 2.0 % Max
Yellow Kernel 2.0 % Max
Chalky 5.0 % Max
Foreign Matters & Paddy 0.5 % Max (30 grass seeds max per 1 kg)
Foreign Kernels 3.0 %
Red & Red streaked kernels 2.0 % Max
Milling Degree Well milled, Single Polished, Sortexed
Moisture Content 14.5 % Max
Whole kernels & Head Rice : 95 %
Average grain length/ mm : >= 6 mm
Average length to width ration : less than 3.0, more than 2.0
Brokens 5 % Based on ¾ length
Size of brokens (-) 0.625, (+) 0.33
Damage
o Yellow : 0.5 %
o Otherwise damage : 2 %
Brown Grains : 1 %
Unshelled Grains : 0.2 %
Unripe Grains (Green) : 0.2 %
Red & Red streaked kernels : 2.0 %
Chalky : 4.0 %
Milling Degree : Well milled and Double Polished
Whole kernels & Head Rice : 90 %
Average grain length/ mm : >= 6 mm
Average length to width ratio: less than 3, more than 2
Brokens 10 % Based on ¾ length
Size of brokens (-) 0.625, (+) 0.33
Damage
o Yellow : 1.0 %
o Otherwise damage : 2.0 %
Brown Grains : 1 %
Unshelled Grains : 0.2 %
Unripe Grains (Green) : 0.2 %
Red & Red streaked kernels : 3.0 %
Chalky : 5 %
Milling Degree : Well milled and Double Polished
