Dear colleagues! The PrJSC "Confectionery "Lagoda" produces and sells confectionery products not only under their trademarks, but also it is a manufacturer of products in the segment of Private Label. We provide services on manufacturing of your products under your private brand that meet your wishes. Our company has successfully worked on Private Label projects with such large networks of Ukraine as ATB Market LLC - TM "Svoya Linia", Fozzy Group - TM "Povna Chasha", �¢�? "EXTRA!", Foodmerezha LLC - �¢�? "Hit Product", Kopeyka LLC - TM "Kopeyka", Lvivholod LLC - TM "Kuharochka" .
For more than 10 years we have been exporting products to different countries of the world . Our export countries are: Turkey, Egypt, China, Qatar, UAE, Benin, Cote d Ivoire , Jordan, Ethiopia, etc.
Soybean cake benefits
a large amount of protein contained in finished products makes soybean cake a complete feed for all types of farm animals. Soy protein is closest to animal protein in its nutritional value;
soybean meal contains less fiber than other types of cake, and the percentage of B vitamins is much higher here;
Soybean cake has the highest nutritional value and balanced composition in comparison with products from other oilseeds.
MOISTURE 4.4
FAT 10.2
PROTEIN 46+
FIBER 7.4
Characteristics of sunflower meal
The cake obtained after processing sunflower seeds contains a large amount of fats, phospholipids, vitamins, proteins. The nutritional value of the proteins contained in the feed is comparable to that of animal proteins. The resulting products retain amino acids, minerals and fiber, which have a beneficial effect on the development and growth of animals and poultry. The content of nutrients in the cake depends on the feedstock, but its approximate composition is as follows:
proteins - not less than 32%;
fats - 8-15%;
minerals - 5-18%;
vitamins of group B (riboflavin, thiamine), A, E;
pantothenic acid;
carotene;
a nicotinic acid.
An important advantage of sunflower cake is its resistance to mycotoxin contamination.
Our company is the producer of high quality hulled sunflower kernels.
Production facilities are located in Ukraine, Dnipro city and have modern equipment from the best
European companies such as Schuler, JK Machinery, ASM Technologies.
We also have our own grain elevator with storage capacity 147 000 tons, which guarantees stable and reliable business partnership.
Our products HACCP and ISO 22000 certified.
We are ready to provide with required volume on time.
Typical specification:
Size: 550-650�±50pcs/ounce(28,3g)
Purity: 99,95% min
Broken kernels (less kernel): 8%
Moisture: 8% max
Packing: 25kg paper bags/40kg p-p bags/1mt big bags
Our company is the producer of high quality hulled sunflower kernels.
Production facilities are located in Ukraine, Dnipro city and have modern equipment from the best
European companies such as Schuler, JK Machinery, ASM Technologies.
We also have our own grain elevator with storage capacity 147 000 tons, which guarantees stable and reliable business partnership.
Our products HACCP and ISO 22000 certified.
We are ready to provide with required volume on time.
Typical specification:
Size: 550-650 ±50pcs/ounce(28,3g)
Purity: 99,95% min
Broken kernels (less kernel): 8%
Moisture: 8% max
Packing: 25kg paper bags/40kg p-p bags/1mt big bags
The corporation is an international trading company that specializes in the export of agricultural products under FCA, FOB, CFR and CIF terms. Range :
Grains: Wheat (Soft and Durum), Barley, Corn, Rye.
Oilseeds: Flaxseeds, , Mustard Seeds, Rapeseeds.
Spices: Coriander.
Pulses: Yellow and Green Peas, Kabuli Chickpeas, Green and Red Lentils, Sweet Lupin, Soybeans, Vetch.
Niche products: Yellow and Red Millet, White and Red Sorghum, Oats, Spelt.
By products: Sunflower Meal and Cake, Wheat Bran Pellets, Sugar Beet Pulp Pellets.
Wheat Flour For The Production Of Bakery And Confectionery.
Wheat flour Produced from soft wheat
GRAINFIELD COMPANY sells wheat flour of the highest grade and 1 grade. Our flour is made from selected soft wheat varieties ideal for creating delicious bread and bakery products. Careful and strict control of the incoming grain, its preliminary preparation and processing, allows you to get flour with a neutral taste and a wonderful traditional smell, without sourness, bitter or excessive sweetness. In the production process, coarse particles of grain are carefully separated from the powdery kernel, achieving a minimum ash and mineral content in the final product. Our flour meets the most stringent requirements and occupies a leading position by this criterion among Ukrainian producers. Products are presented for export in a packaging of 50 kg.
