GENERAL SPECIFICATIONS:
Moisture : Max 13.0 (%)
Ash : Min 0,90 (%) dry basis
Protein : Min 11.00 (%)dry basis
Water passing Amount of Substance : Max 10 (%) dry basis
Dye, color agents and additives free.
Egg and egg powder is not used in production
Gluten includes.
Expiry date when stored in a cool and dry place for 2 years from date of manufacture.
CONTENTS: 100% Durum Wheat Semolina and Water.
SHELF LIFE: 2 years
we are offering you instant noodle: chicken flavour, curry flavour, vegetable flavour, beef flavour.
nutritional values (100 gr)
energy : 408 kcal
fat : 4 g
saturated fat : 4 g
carbohydrate : 12,9 g
sugars : 0,7 g
fibre : 0,8 g
proteins : 2 g
sodium :0,8 g
packaging
70 g, bopp packaging product brand, net weight production and expiry date and batch number information is available.
storage and shelf life
unless you own the product packaging at room temperature in a mouth hang open.
moisture-free, dry place away from sunlight and should be stored,
legumes and cereals (wheat, rice, wheat, flour, etc.) should not be stored in the same environment.
must not in direct contact with the floor and walls.
under these conditions the shelf life of 1 years.
nb: the prices can change depending on the country.
Good day,
Can you Please Visit our website(OBA MAKARNA) and Email us or call, so we can give you the best offer regarding WheatFlour.
best regards.
Malika Abelouah.
Oba Makarna