Moisture 10% max
Admixture 1% max
Good cut 60%min
Packing: Jute bags 60kgs
Capacity: 12Mts/ 20FT, 25Mts/40HQ
Specification:
As per AFI standard
Packing: Vacuum bag/ tin and carton
Container capacity: 15.876MT/20 FCL
Origin: Viet Nam
Port of loading: Ho Chi Minh Port, Viet Nam
Ingredient: 100% pure coconut natural
Color: Natural White
Flavor: Mild and sweet coconut taste with no off-flavor
Fat content: 62- 66 % min
SO2 residual: 100 ppm max
FFA: 0.3% max (as lauric acid)
Moisture : 3.0% max
E.coli: Negative
Salmonella: Negative
Packing: 2 liner Kraft bags, 1 PE bag inside, covering PP bag. Packing: 7, 10, 25, 50 kgs net/ bag
Port of loading: Ho Chi Minh Port, Viet Nam
Specification:
Moisture: 12.5 % max
Foreign matters: 0.1% max
Broken beans: 0.5% max
Black beans: 0.5% max
Screen 18: 90% min
Packing: jute bag ( net 60 kg)
Origin: Viet Nam
Port of loading: Ho Chi Minh Port, Viet Nam
Size: 60- 150 gram up
Color: Natural Bright yellow
Taste: hot aromatic
Packing: 13.6 kg/carton box or 21kg/mesh bag,
26MTs/ cont 40’RF
Port of loading: Hai Phong port, Viet Nam
Specification:
Moisture : 13.5% max
Admixture : 1 % max
Density : 500 - 580 g/l
Packing: PP bag (net :25/50kg)
Origin: Viet Nam
Port of loading: Quy Nhon or Ho Chi Minh Port, Viet Nam
Moisture: 13.5 % max
Admixture: 1% max
Length: 30- 45 cm
Thickness: 2.2 mm min
No fungus, natural colour ( skin remove if required)
Packing: carton ( net 10 kg)
Container capacity: 5.5 MT/ 20FT, 12.5MT/ 40HQ
Origin: Viet Nam
Port of loading: Hai Phong Port, Viet Nam
Specification:
Moisture : 15% max
Size: 2- 5cm; 5-7 cm; 7 cm up
Packing : PP (net 25 kg)
Container capacity : 7 MT/20FCL ;15 MT/ 40 FCL
Origin: Viet Nam
Port of loading: Quy Nhon Port or Ho Chi Minh Port, Viet Nam
Specification :
Moisture: 12 % max
Admixture: 0.5 % max
Size: 100% through mesh 60 holes/cm2
Packing: PP, PE (net 25/50kg)
Container capacity: 17 MT/ 20FT
Origin: Viet Nam
Port of loading: Hai Phong Port, Viet Nam