Supplier: Dry groceries: frying panipuri, frymes nalli,gulkand,jaggery, jav, kashmiri chilli, kashmiri chilli powder, khicheya papad, kokam, makai poha, poha thick, red poha, sago (sabudana), samo, soya khima, roasted gram chana, roasted gram split, roasted gram without skin, roasted gram yellow, mosambi chana, daliya, chana, marathi mug, kokam flower, idli rawa,lentils,green moong bean, desi chick peas, green millet, soyabean, shorgum, black matpe, black eye bean, papadums, tamarind, dhana dal, sorghum (jowar), pearl millet (bajra), finger millet (ragi), foxtail millet (kangni), barnyard millet (sawa/sanwa), kodo millet (kodo), little millet (kutki), proso millet (chena).
spices: basil seeds, black pepper, cardamom,carway seeds (sha jeera), cassia (cinnamon), cassia broken (cinnamon), cloves, cubebs, cumin seed shah jeera, dhana, dry dates, dry ginger, kalonji, long pepper, mace, nutmegs, poppy seed, sabja, star aniseeds and broken,saffron, white pepper,turmeric.
others cashews,makhana
Services: Exporting and importing
Buyer: Dry fruits: , buy trail mix, mix dryfruits, dryfruits potlis, coconut powder, anjir (figs), sprinkles, buy jardalu, dryfruit milk powder, almonds, kishmish, home made dryfruit chocolate, dryfruit combo, walnuts, pistachios, elaichi, dried fruits.
seeds: watermelon seeds, pumpkin seeds, oats seeds, sunflower seeds, flax seeds, millets seeds, seven seeds, chia seeds, jowar seeds, quinoa seeds, chickpea seeds.
dates: safawi dates, ajwa dates, oman dates, medjoul dates, khimya dates.
nuts and berries: prunes, macadamia nuts, buybrazil nuts, pine nuts, hazel nuts, blueberry, pecan nuts, fusion, black currants, , cranberry.
Supplier: Spices, seasonings, whole spices, garam masalas, blended spices, powder spices, premium papad, herbal heena powder, herbal mehandi powder, multani powder
Dal Tadka Masala
Kashmiri Mirch
Kasuri Methi
Piri Piri Seasoning
Cheese Popcorn Seasoning
Tomato Chilli Popcorn Seasoning
Kalonji, commonly known as Nigella sativa or black seed, consists of small, angular black seeds sourced from the flowering plant of the same name. These seeds originate from the Nigella sativa plant, which belongs to the buttercup family. Kalonji imparts a mildly bitter and peppery flavor, accompanied by subtle onion-like notes. The seeds are frequently utilized as a spice in a variety of culinary dishes.
