Pure Ceylon Tea / Spices / Virgin Coconut Oil
Indian Masala Chai is an authentic blend of Assam CTC tea and a medley of natural spices, making it a beloved beverage in Indian households. Our� Masala Tea� is not only delicious but also invigorating. Each spice in the blend imparts its unique health benefits while contributing to the delightful flavor profile of the tea. Indulging in a cup of our Masala Chai allows you to enjoy the perfect harmony of flavors and experience the refreshing qualities it offers.
- Expiry date: 12 months - Specifications: 5gr filter bag - INGREDIENTS: mulberry, black goji berries, black sesame, black rice, black beans - USES: + Beauty care lose weight, purify skin. + Control sugar levels - Products are fresh, guaranteed quality, long shelf life - Products of 100% origin % from nature.
Supplier: Dehydrated fruits & vegetables, ceylon spices , king coconut water , coconut based products, blue butterfly pea tea, ginger tea, lemon tea, cassava, pumpkin, ginger, green chilli, black pepper, red chilli, curry leaves, black pepper, cardamom
Supplier: Coconut raw shell pieces, desiccated coconut/ coconut flakes, virgin coconut oil, Ceylon cinnamon, black pepper, and Ceylon tea
Buyer: Raw coconut shell/ pieces
Brew rich flavor with Apple Spice Iced Tea. Made with Assam black tea, natural apple pieces, and natural spices, it offers a bold, fruity flavor that is perfect for starting off your day. It can also be steeped hot with a touch of sweetness for a comforting evening treat. � Enjoy this flavorful treat all year long--hot or cold--for a unique twist on traditional black tea. For a comforting cup, add a teaspoon of sugar or honey to sweeten up your cup of Apple Spice Iced Tea. INGREDIENTS Black tea leaves, Cinnamon, Apple Pieces and Natural Flavor. Our products and production facilities are certified by major certification agencies including accreditation from the Food Safety and Standards Authority of India� ISO22000-2018, ISO9001-2015, GMP,MSME, STARTUPINDIA, FSSAI, TEA BOARD and APEDA. STEPS TO MAKE Cold-brew iced tea: Place Apple Spice tea Leaf inside the Glass. Pour 150ml of Cold Water . Add 150ml Ice Pour the teas over the iced. & Wait 10 m. Steiner the tea leaf discard. Add 10 ml of sugar syrup & stir it Well. Cold-brew iced Tea is Ready. Garnish With lemon slice & Serve. Hot Brewed Iced Tea: Place Apple Spice tea Leaf inside the glass. Pour 150ml of Hot Water. Steep for 4-5 minutes. Squeeze Tea Leafs. Add 150ml Ice Pour the teas over the iced. Add 10 ml of sugar syrup & stir it Well Stir Once & let it steep for 5-6 minutes. Hot Brewed Iced Tea is Ready. Garnish With lemon slice & Serve.
Origin: Vietnam
Origin: Vietnam
Origin: Vietnam
Origin: Vietnam
