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Safe Row Exim

Supplier From India
Jan-08-25
Supplier : Spices, pulses, and surgical products

Established: 2024

Verification Status



Contact Details:
G-108,titanium City Center, 100 Feet Anand Nagar Rd, Near Sachin Tower, Ahmedabad, Gujarat 380015
Ahmedabad 380015
Gujarat India


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More Items Similiar to: Safe Row Exim

GOLD Member
VERIFIED
Oct-09-24
Supplier From Surat, Gujarat, India
 
Urad dal is a rich source of protein, particularly for vegetarians and vegans. Protein is essential for muscle repair, growth, and overall body function. Urad dal is high in carbohydrates, primarily in the form of starch. Carbohydrates are the main source of energy for the body and are important for fueling various physiological processes. Urad dal is a good source of dietary fiber, including both soluble and insoluble fiber. Fiber is important for digestive health, promoting regular bowel movements, and reducing the risk of constipation. It also helps regulate blood sugar levels and cholesterol levels.

Urad (Black gram) advantages
Rich Source of Protein
High in Dietary Fiber
Blood Sugar Management
Antioxidant Properties
black gram 2
Urad (Black gram) usage
Idli and Dosa Batter
Curries and Gravies
Snacks and Appetizers
Sweets
Papad
Vada

Urad dal contains various vitamins, including vitamin B1 (thiamine), vitamin B9 (folate), and small amounts of other B vitamins such as riboflavin (B2), niacin (B3), and vitamin B6. These vitamins play important roles in metabolism, energy production, and overall health. Urad dal is rich in minerals such as potassium, calcium, phosphorus, magnesium, iron, and zinc. These minerals are essential for bone health, muscle function, and the proper functioning of various biochemical processes in the body. Urad dal contains antioxidants such as flavonoids and phenolic compounds, which help neutralize harmful free radicals in the body. By reducing oxidative stress, urad dal may help protect cells from damage and lower the risk of chronic diseases

Product type : Legumes

Packging Type : Standerd pack, pp bag, as per requirement

Packging Size : 250gm, 500gm, 1kg, 2kg, 5kg, 25kg

Country of Origin : india
GOLD Member
Dec-16-23

Chana Dal

MOQ: Not Specified
Supplier From New Delhi, Delhi, India
 
Chana dal is derived from processing raw bengal gram and is a famous legume used in indian foods it is a native of afghanistan and over the years has spread to other countries it has a high content of fiber and helps in lowering cholesterol channa dal can be consumed by diabetic patients due to their low levels of the glycemic index their flavor taste and nutritious value make it a sort after dish in indian households chana dal is very nutritious notwithstanding when is simmered or powdered to make the besan ie chickpea flour or bengal gram flour it has a rich flavor and smell in india verging on each locale has some uncommon delights and formulas made with split bengal gram they look and have an aftertaste like little portions of sweet corn and function admirably in soups plates of mixed greens and rice dishes joined with rice and roti it gives the key amino acids to finish protein
Product Name Chana Dal
Moisture 10 Max
Cleaning Sortex Cleaned
Protein 21
Place of Origin India
Fat 488 Max
Damaged Kernels 05 Max
Green Seeds 01 Max
GOLD Member
VERIFIED
Apr-20-25

All Types Of Pulses, Top

$1.00K - $10.00K / Ton (US) (FOB)
MOQ: Not Specified
Supplier From Anand, Gujarat, India
 
Will share the details as per requirements
GOLD Member
Apr-20-05
Supplier From Madurai, Tamil Nadu, India
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Supplier From Mumbai, Maharashtra, India
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Nov-13-24
Supplier From Mira Bhayandar, Maharashtra, India
 
Chickpeas (Chana Dal)

Available in store

Nutty, Protein-Rich, and a Staple for Countless Recipes â?? A Versatile Pulse for Healthy Cooking

At Embera Exports, we offer premium-quality Chickpeas (Chana Dal), a delicious and nutritious pulse that is widely used in Indian and global cuisines. Known for their rich, nutty flavor, chickpeas are highly versatile and can be used in everything from traditional dals to stews, soups, and snacks. Our chana dal is sourced from trusted farms to bring you the finest quality with every serving.

Why Choose Embera Exports Chickpeas (Chana Dal)?
Premium Quality: Embera Exports Chickpeas are sourced from high-quality farms in India, ensuring a product that is fresh, clean, and free from impurities. Each batch is processed and packaged carefully to retain its natural taste and texture.
Rich, Nutty Flavor: Our chana dal has a delightful, nutty taste and firm texture that holds up well in cooking. It absorbs spices beautifully, adding depth and flavor to a wide range of dishes.
Nutritional Benefits: Chickpeas are packed with plant-based protein, fiber, iron, and folate, making them a heart-healthy choice. They support digestion, help maintain energy levels, and are perfect for vegetarian and vegan diets.
Usage
Embera Exports Chickpeas (Chana Dal) can be used in many delicious ways:

Cook into classic Indian dal recipes with aromatic spices for a hearty, protein-rich dish.
Use in soups, curries, and stews for added texture and nutritional value.
Roast or fry to create a tasty, crunchy snack, or add to salads and grain bowls.
Grind into flour to make a base for chickpea pancakes, fritters, or batters.
Global Appeal of Indian Chickpeas (Chana Dal)
India is one of the top producers of chickpeas, renowned for their flavor, texture, and health benefits. At Embera Exports, we take pride in delivering the highest-quality chana dal to global markets, ensuring that every batch meets our standards of quality and freshness.
GOLD Member
Nov-13-24
Supplier From Mira Bhayandar, Maharashtra, India
 
Black Beans (Urad Dal)

Available in store

Rich, Creamy, and Packed with Nutrients -A Staple Pulse for Flavorful and Hearty Dishes

At Embera Exports, we offer premium Black Beans (Urad Dal), known for their earthy flavor, creamy texture, and nutritional benefits. A beloved staple in Indian cuisine, urad dal is versatile and perfect for creating rich, flavorful dishes like dals, curries, and the famous "Dal Makhani". Our black beans are sourced from trusted farms to bring you the highest quality, ideal for both traditional and modern recipes.

Why Choose Embera Exports Black Beans (Urad Dal)?
Superior Quality: Our black beans are sourced from the finest farms in India, ensuring a product that is fresh, pure, and carefully processed. Each batch is cleaned and packaged to preserve its natural flavor and texture.
Creamy, Earthy Flavor: Embera Exports Black Beans have a rich, creamy texture and deep, earthy flavor that enhances the taste of any dish. When slow-cooked, they create a thick, satisfying base that absorbs spices beautifully.
Nutrient-Dense: Black beans are a great source of plant-based protein, fiber, and essential minerals like potassium, magnesium, and iron. They support heart health, aid digestion, and are a valuable addition to vegetarian and vegan diets.
Usage
Embera Exports Black Beans (Urad Dal) can be used in various recipes:

Cook into classic dishes like dal makhani, seasoned with butter and spices for a creamy, comforting meal.
Use in soups, stews, and curries for a protein-rich addition.
Grind into a paste for batter, used in making dosas, idlis, and other South Indian delicacies.
Add to salads or grain bowls for added texture and nutrition.
Global Appeal of Indian Black Beans (Urad Dal)
Indian urad dal is highly valued worldwide for its unique flavor and health benefits. At Embera Exports, we ensure our black beans meet international standards of quality, bringing authentic Indian flavors to kitchens globally.
GOLD Member
Aug-04-23

Pulses

MOQ: Not Specified
Sample Available
 
All kinds of Pulses Avialable.
Black Urad
Arhar Dal
Masoor Dal
Moong Dal
Chana Dal
Chickpeas
Kidney Beans
etc.......
GOLD Member
Apr-23-25

Pulses, Grade A

$1 - $1.80 / Kilogram (FOB)
MOQ: Not Specified
Supplier From Morbi, Gujarat, India
 
Pulses have long been celebrated as one of the most vital food sources across the globe At our company we proudly supply a diverse portfolio of pulses that combine nutritional richness with unmatched quality Whether destined for retail shelves or bulk supply chains our pulses are prepared to match international expectations in terms of cleanliness uniformity and shelf life

What sets our offerings apart is our careful attention to grading sorting and moisture control ensuring each batch is consistent fresh and ready for various culinary processes From traditional meals to modern proteinrich recipes pulses are a fundamental ingredient in daily diets

Our product range includes

Chickpeas Kabuli Desi Smooth texture and excellent cooking quality

Lentils Red Brown Naturally quick to cook with a mild earthy flavor

Pigeon Peas Toor Dal Clean and uniform grains popular in everyday meals

Green Gram Moong Preferred for sprouting soups and light dishes

Black Gram Urad Known for its creamy texture when cooked

Kidney Beans Rajma Fullbodied beans perfect for slowcooked dishes

Yellow White Peas Ideal for savory snacks and hearty stews

From whole to split polished to unpolished our pulses are available in various specifications tailored to your requirements We focus on efficient service reliable delivery and a professional client experience making us a dependable partner in the global pulse trade

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