Supplier: Agro goods like cashew nuts, wheat, cocoa, coconut, also stationery and consumers goods (automobiles parts, PCS, dairy products)
Indonesia as the No.1 coconut producer in the world. So far, the results of coconut still mostly exported to China, Thailand, Malaysia, Sri Lanka, India, and other countries and mostly in the form of raw materials such as copra, CCO, coconut granules which do not have high added value for all stakeholders related to coconut plantations especially coconut farmers, labor, coconut industry and also against country income Coconut vegetable oil as a tropical plant has many benefits health for humans and animals. Currently, there are rarely companies that produce oil pure / vegetable from coconut, because most of it still is home industry activities. The lack of public awareness, especially the middle and upper levels on a healthy lifestyle, choosing and consuming food ingredients natural, healthy and organic including Pure Coconut Cooking Oil. With the reasons and opportunities mentioned above, PT. Indo Pureco Pratama established a factory for processing plantation products coconut to be processed into natural coconut derivative products, healthy, hygienic, organic, high value added, creating employment and earning foreign exchange and income tax for country.
Coconut production plays an important role in the national economy of india. According to figures published in december 2009 by the food and agriculture organization of the united nations, india is the world's third largest producer of coconuts, producing 10, 894, 000 tonnes in 2009. Traditional areas of coconut cultivation in india are the states of kerala, tamil nadu, karnataka, puducherry, andhra pradesh, goa, maharashtra, odisha, and west bengal and the islands of lakshadweep and andaman and nicobar. As per 2014-15 statistics from coconut development board of government of india, four southern states combined account for almost 90% of the total production in the country: tamil nadu (33.84%), karnataka (25.15%), kerala (23.96%), and andhra pradesh (7.16%). Other states, such as goa, maharashtra, odisha, west bengal, and those in the northeast (tripura and assam) account for the remaining productions. Though kerala has the largest number of coconut trees, in terms of production per hectare, tamil nadu leads all other states. In tamil nadu, coimbatore and tirupur regions top the production list. In goa, the coconut tree has been reclassified by the government as a palm (like a grass), enabling farmers and real estate developers to clear land with fewer restrictions.
Double diced coconut husk is used as a part of some musical instruments such as Chinese watch and lake or Vietnamese duck, they are banged together to create a sound effect like the horseshoe. Coconut shells are also used as water scoops and as materials for handicrafts. Coconut fire Coconut fiber is used as rope, rope, carpet, brush, boat mosaic as well as as a filler material; It is also widely used in gardening as a filler in fertilizer. Coats and coir can be used as fuel or charcoal. A rare type of coconut in South Vietnam with fresh coconut fiber that gives sweet water when chewed, while other species give the chit.
Coconut cream is much thicker and richer. It is made from simmering four parts shredded coconut in one part water. The cream that rises to the top of a can of coconut milk is also considered coconut cream. Specification: Fat: 24.2% Ph: 6.15 FFA: 0.07 Dry Matter: 32.41 Viscosity: 194
Our high-quality desiccated coconut is made from dehydrated white coconut meat comes high in fat, fiber rich, and zero cholesterol.
It is processed by milk extract to separate the fat, dehydrated using a special drying process, and ground to the undergo the process.
Coconut meat, after the oil has been extracted is processed to produce coconut flour, a high-fiber powder with a coconut aroma
Our high-quality desiccated coconut is made from dehydrated white coconut meat comes high in fat, fiber rich, and zero cholesterol.
