Mar-23-24
Supplier : Chickpea, lentils
Established: 2015
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Satelite Town Street 2
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Chana Dal is processed from whole, raw Bengal gram also known as sabut chana. In processing the raw gram is cleaned and split after the husk is removed to form chana dal in modernized machines. It is popular legume in Indian Cuisine. Modern technologies and hygienic method is used for processing so that the nutrition value of the pulses remains intact without any addition of inorganic compounds.
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Supplier From
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Organic Chana Dal is a type of lentil made from chickpeas that have been split and hulled. It has a nutty, earthy flavour and is a staple ingredient in Indian cuisine, often used in soups, stews, and curries. Organic Chana Dal is high in fiber, protein, and essential vitamins and minerals, making it a nutritious and filling ingredient.
Supplier From
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Supplier From
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Supplier From
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Supplier From
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5kg, 10kg, 20kg, 25kg, 50kg
Supplier From
Rajkot,
Gujarat,
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Supplier From
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5kg, 10kg, 20kg, 25kg, 50kg
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Supplier: Chickpeas, lentils
Verification Status
Company Registration Certificate
Identity Proof Of Representative
Proof of Prior Export/Import
Company Representative Verified on Video Call
Other Documents like Mandates and Certifications
