Blue Butterfly Pea Tea
It is a perennial herbaceous plant, with elliptic, obtuse leaves. It grows as a vine or creeper, doing well in moist, neutral soil. The most striking feature about this plant is the color of its flowers, a vivid deep blue; solitary, with light yellow markings. They are about 4 cm (1.6 in) long by 3 cm (1.2 in) wide. Some varieties yield white flowers. The fruits are 5 - 7 cm (2.0 - 2.8 in) long, flat pods with six to ten seeds in each pod. They are edible when tender. It is grown as an ornamental plant and as a revegetation species (e.g., in coal mines in Australia), requiring little care when cultivated. As a legume, its roots form a symbiotic association with soil bacteria known as rhizobia, which transform atmospheric N2 into a plant-usable form (a process called nitrogen fixing), therefore, this plant is also used to improve soil quality through the decomposition of nitrogen rich plant material.
Dehydrated Butterfly pea full flower. Comes as flower or powder. Product is available as 10g sashay eco pack, 20g glass bottle, 1kg eco pack and 5kg eco pack. Product is agriculture in Indonesia and will be exported from the port of Jakarta. FOB price is given for a 1kg eco pack.
This caffeine-free, all-natural tea boasts high levels of anthocyanin antioxidants, praised in Ayurvedic medicines for reportedly enhancing memory and circulation. Without artificial ingredients , it adds a colorful, healthful component to beverages. This tea is a vibrant addition to any beverage, helping to reduce inflammation and boost immunity naturally. Its natural composition makes it simple to include into daily diets for better health. INGREDIENTS Butterfly Pea Flower STEPS TO MAKE Cold-brew iced tea: Place Blue tea Leaf inside the Glass. Pour 150ml of Cold Water . Add 150ml Ice Pour the teas over the iced. & Wait 10 m. Steiner the tea leaf & discard. Add 10 ml of sugar syrup & stir it Well. Cold-brew iced Tea is Ready. Garnish With lemon slice & Serve. Hot Brewed Iced Tea: Place Blue tea Leaf inside the glass. Pour 150ml of Hot Water. Steep for 4-5 minutes. Squeeze Tea Leafs. Add 150ml Ice Pour the teas over the iced. Add 10 ml of sugar syrup & stir it Well Stir Once & let it steep for 5-6 minutes. Hot Brewed Iced Tea is Ready. Garnish With lemon slice & Serve.
This caffeine-free, all-natural tea boasts high levels of anthocyanin antioxidants, praised in Ayurvedic medicines for reportedly enhancing memory and circulation. Without artificial ingredients , it adds a colorful, healthful component to beverages. This tea is a vibrant addition to any beverage, helping to reduce inflammation and boost immunity naturally. Its natural composition makes it simple to include into daily diets for better health. INGREDIENTS Butterfly Pea Flower STEPS TO MAKE Cold-brew iced tea: Place Blue tea Leaf inside the Glass. Pour 150ml of Cold Water . Add 150ml Ice Pour the teas over the iced. & Wait 10 m. Steiner the tea leaf & discard. Add 10 ml of sugar syrup & stir it Well. Cold-brew iced Tea is Ready. Garnish With lemon slice & Serve. Hot Brewed Iced Tea: Place Blue tea Leaf inside the glass. Pour 150ml of Hot Water. Steep for 4-5 minutes. Squeeze Tea Leafs. Add 150ml Ice Pour the teas over the iced. Add 10 ml of sugar syrup & stir it Well Stir Once & let it steep for 5-6 minutes. Hot Brewed Iced Tea is Ready. Garnish With lemon slice & Serve.
50 gram in each box (25 Tea bags)
This caffeine-free herbal tea is a nutritious way to naturally add color to drinks without artificial additives . It\'s rich in anthocyanin antioxidants and has been valued in Ayurvedic practices for its potential to bolster memory and circulation. INGREDIENTS Butterfly Pea Flower STEPS TO MAKE Hot Brewed Iced Tea: Place Blue tea Leaf inside the glass. Pour 150ml of Hot Water. Steep for 4-5 minutes. Squeeze Tea Leafs. Add 150ml Ice Pour the teas over the iced. Add 10 ml of sugar syrup & stir it Well Stir Once & let it steep for 5-6 minutes. Hot Brewed Iced Tea is Ready. Garnish With lemon slice & Serve.
This caffeine-free herbal tea is a nutritious way to naturally add color to drinks without artificial additives . It\'s rich in anthocyanin antioxidants and has been valued in Ayurvedic practices for its potential to bolster memory and circulation. INGREDIENTS Butterfly Pea Flower STEPS TO MAKE Hot Brewed Iced Tea: Place Blue tea Leaf inside the glass. Pour 150ml of Hot Water. Steep for 4-5 minutes. Squeeze Tea Leafs. Add 150ml Ice Pour the teas over the iced. Add 10 ml of sugar syrup & stir it Well Stir Once & let it steep for 5-6 minutes. Hot Brewed Iced Tea is Ready. Garnish With lemon slice & Serve.
Butterfly Pea Flower Tea - 20 Tea Bags || RELIEVES STRESS || Natural Colourant, For Iced Tea, Hot Tea, Cocktails, Mocktails | Caffeine Free |
Product name: Butterfly pea flower tea Color: Blue Ingredient: 100% from Vietnam Type : Flower tea Taste: bland Drying Process: FD Cultivation Type: COMMON, Organic Packaging: Vacuum Pack, Plastic bag Grade: AA Grade Storage: Dried Place
