Sigowole Business Group Inc is a vanilla farm that covers an area of 60 hectares and accommodates 64 000 vanilla vines. The group produces quality premium cured vanilla beans. This is a certified Vanilla Exporter. Prior to this group getting the export license, it exports through a third party to Canada and the beans are rated as high quality. We produce high-quality A and B grades as follows. A GRADE - 14cm and above. Moisture ( 27-35%) B GRADE - 10 cm to 13cm . Moisture ( 18-26%) C GRADE- 8cm to 9cm and Split and Scratch (10-17%) Price: A Grade Order 10 -500kg =$145 Price: B grade Order 10-500kg =$125 Price: A grade order 500kg and Above =$130 Price: B grade order 501 and above =$115 These beans are of premium high quality.
Vanilla Beans Grade A & B (Price includes Shipping Globally and documents needed to clear your custom.) Our Vanilla Beans are well prepared and packed using professional chamber vacuum sealers. The entire product is placed inside of a vacuum chamber, the air is removed from the chamber, and the bag is sealed. Before export, we manually triple check the pack to ensure you received the freshest quality of natural vanilla beans
Type: Tahitensis (Tahitian) Vanilla Beans Style: Dried (AD) Shelf life: 2 years Place of origin: Indonesia Brand name: Rendah Vanilla Aroma: Rich Tahitensis Vanilla Aroma Appearance: Supple, Dry, Whole Beans Color: Brown to Reddish Weight (per bean): Less than 3 gram Vanillin Content: 0.6 - 0.9% Moisture content: 15 - 25% Length: 10 - 18 cm Beans condition: No Cuts, No Mould
Type: Tahitensis (Tahitian) Vanilla Beans Style: Dried (AD) Shelf life: 2 years Place of origin: Indonesia Brand name: Rendah Vanilla Aroma: Rich Tahitensis Vanilla Aroma Appearance: Supple, Oily, Whole Beans Color: Brown to dark brown Weight (per bean): 2 - 4 gram Vanillin Content: 1.5 - 1.6% Moisture content: 20 - 26% Length: 12 - 20 cm Beans condition: No Cuts, No Mould
Type: Tahitensis (Tahitian) Vanilla Beans Style: Dried (AD) Shelf life: 2 years Place of origin: Indonesia Brand name: Rendah Vanilla Aroma: Rich Tahitensis Vanilla Aroma Appearance: Fat, Supple, Oily Color: Dark brown to black Weight (per bean): 3 - 4 gram Vanillin Content: 1.7 - 1.9% Moisture content: 20 - 30% Length: 14 - 22 cm Beans condition: No Cuts, No Mould
Type: Tahitensis (Tahitian) Vanilla Beans Style: Dried (AD) Shelf life: 2 years Place of origin: Indonesia Brand name: Rendah Vanilla Aroma: Rich Tahitensis Vanilla Aroma Appearance: Fat, Supple, Lots of Oil Color: Dark brown to black Vanillin Content: 1.7 - 2.0% Moisture content: 28 - 35 % Length: 14 - 22 cm Beans condition: No Splits, No Cuts, No Defects, No Mould
We have gourmet grade, grade a, premium black vanilla Product Grade: A Black, plump and pliable Premium Black Vanilla Vanillin: 1,6 - 2,4% Moisture: 28-35% Length: 16-17cm (approx 6-7 inches) Vanillin Content: 1.9-2%
Exhausted vanilla beans from the previously used vanilla beans in vanilla extract production. Our exhausted vanilla beans are dried, ground into vanilla bean specks, and sterilized to maintain the quality. Its mild vanilla taste turns these exhausted vanilla beans into a flavoring ingredient in ice creameries, gelaterias, the bakery industry, and food manufacturers.
We produce and process Vanilla Beans and Vanilla Powder(v.Tahitian & v.Planifolia species.) from our farms in Papua New Guinea. The Vanilla beans are sun cured and dried to the buyers specifications, vacuum sealed and packed in 1kg sealer bags and exported Worldwide. .
