Macaroni is dry pasta shaped like narrow tubes. Made with durum wheat, macaroni is commonly cut in short lengths; curved macaroni may be referred to as elbow macaroni.
Breagano Macaroni Is Made From The Finest Quality Wheat Grains Such As Hard Wheat Semolina/Sooji. It Is A Quick Snack That Can Be Made Within Minutes And That Too Very Conveniently. It Is Fully Packed With Nutrients So You Don't Have To Worry About Being Guilt-free While Having Your Delicious Snack With Your Family. Bregano Macaroni Will Be Your Best Partner For Midnight Cravings, Evening Snacks, Instant Brunch & For Preparing Many Other Exotic Delicacies. Make Your Morning Breakfast Tasty And Healthier With 100% Semolina Bregano Macaroni. It Is High In Protein, Low In Fat - Zero Trans Fat And Zero Cholesterol.
Macaroni & Spaghetti: Shapes Elbow Macaroni Penne Rigate Rotini Cavatappi Ditalini Gomiti Shells ( Conchiglie Gemelli
200g, 500g, 1kg
Primary Ingredient - Durum Wheat Processing Type - Refined Strand Style - Instant Weight (kg) - 0.5 Brand Name - BARILLA Pasta Type -Spaghetti
Primary Ingredient - Durum Wheat Processing Type - Refined Strand Style - Instant Weight (kg) - 0.5 Brand Name - BARILLA Pasta Type -Spaghetti
Breagano Macaroni Is Made From The Finest Quality Wheat Grains Such As Hard Wheat Semolina/Sooji. It Is A Quick Snack That Can Be Made Within Minutes And That Too Very Conveniently. It Is Fully Packed With Nutrients So You Don't Have To Worry About Being Guilt-free While Having Your Delicious Snack With Your Family. Bregano Macaroni Will Be Your Best Partner For Midnight Cravings, Evening Snacks, Instant Brunch & For Preparing Many Other Exotic Delicacies. Make Your Morning Breakfast Tasty And Healthier With 100% Semolina Bregano Macaroni. It Is High In Protein, Low In Fat - Zero Trans Fat And Zero Cholesterol.
High-quality Macaroni - Packing: bags 400g / 1kg carton= 20 bags = 8 kg container= 40 feet ( about 2600 cartons ) - Nutrition Facts per 100g serving Protin:- 12.4 g carbohydrate: 71.3 g Fat: 1.9 g Crude Fiber: 2.9 g Calories: 352 * FREE FROM ANY PRESERVATIVES OR CHEMICAL SUBSTANCES - Varaities: see the web site
we are producing Durum wheat macaroni and we can supply as per clients requirements.if you are interested to buy then let me know.
Specification Defect limits: Deformed pieces, shorts, longs, specks or streaks, 10# max. Checks, broken, or splits: 2% max Analytical information: Moisture: 14.1% maximum Protein: 14% Moisture basis 14% minimum Ash: 14% Moisture basis, 0.79% maximum Microbiological information: Coliforms 50 / maximum Total plate count 75000 g maximum Yeast and mold 50 / g maximum Salmonella negative E. Coli < 3 / g maximum Stpahyloccus / coag. < 100 / g maximum Storage conditions: product should be stored in a clean dry area at a maximum temperature of 75 87 degress fahrenheit. Do not freeze Cooking time: 08 10 minutes Available packing: macaroni 250 grams, 500 grams, 1 kg, 2 kg, 5 kg and bulk
