Description
A2 Gir Cow Cultured Ghee is made using milk from desi Gir cows. The milk is boiled and naturally cooled to room temperature. Yogurt is made our of A2 Gir Cow milk. The yogurt is then hand churned to separate the butter. This is done at Bramha Muhrat which is 4 am to 6 am. The ghee is made in a traditional way using mango fire wood and cow dung cakes in an iron kadai.
A2 Gir Cow Cultured Desi Ghee is made using fresh Gir cow milk. The milk is brought to a boil and naturally cooled down to room temperature and inoculated with a natural starter culture and left overnight to make yoghurt. The yoghurt is churned during pre-dawn hours (4 am - 6 am) to separate raw white butter using the ancient process of 'Bilona' - clockwise-anticlockwise slow churning.
*Benefits Of A2 Gir Cow Ghee*
Cultured Ghee made from A2 milk from the indigenous breed cows, has anti-bacterial, antifungal and antioxidant properties.
Ghee aids digestion. It is high in butyric acid and builds gut health. Cultured ghee contributes to the Gut microbiome.
Ghee acts as a lubricant for joints.
It has a high smoking point and helps in better absorption of protein contained in lentils and greens.
Vitamins A, E, K prevalent in ghee are vital for brain, skeletal and physical health. Ghee, is especially recommended for babies and children.
Ghee is excellent for skin, hair and eye health too.
Zaruree Organic Desi Cow A2 Ghee
Experience the Purity of Ancient Indian Ghee
Indulge in the rich, aromatic flavor and nutritional benefits of Zaruree's Organic Desi Cow A2 Ghee. Sourced from the milk of grass-fed Desi cows, this ghee is a testament to traditional Indian culinary practices.
Experience the numerous benefits of Zaruree Organic Desi Cow A2 Ghee. Made from pure, organic milk from Desi cows, this ghee is rich in healthy fats and essential vitamins. Enjoy improved digestion, boosted immunity, and overall well-being with every spoonful. Try it in your cooking today!
Premium and Purest Cow-Ghee of the NATIVE COWS of the Himalayan Hill Region. The region, the Grass they graze upon are Pure and Natural for 1000s of Years., Zero Chemical Traces.
Milk Output of these Cows is NOT commercials. Its only 3-5 Litres per day (unlike the the Commercial ones which gives 10 Times more output).
Taste, Fragrance, Flavour is possibly the best on the Planet.
Coming from X5 AgroTech's Milk Co-operative in the Vishnupur (Bishnupur) District of Manipur, INDIA.
Made From Fresh Sheep's Milk Fat.
Homogenous White Colour.
99.8% Milk Fat Derived From 100% Pure Cream.
Suitable For Individuals with Lactose Intolerance.
100% Natural: Contains no Additives or Preservatives.
Produced in a Sophisticated Processing Plant to Ensure Safety and Consistency.
Excellent Shelf Life in High Quality Packaging.
