Supplier: Organic japanese green tea
organic japanese matcha (kyoto, kagoshima)
organic chinese tea
organic chocolate
vegan curry
yuzu desserts and yuzu juice
vegan ramen
premium wagyu beef (japanese origin)
hokkaido seafood
various nuts
dried fruits
dates
saffron
rice
wheat
hand rolled sushi nori (seaweed)
taiyaki (japanese fish shaped cake)
mochi desserts
crepes
fruit jellies
unagi sushi (eel sushi)
pancake mix
Buyer: Whole angus cattle
beef tripe (honeycomb tripe)
beef stomach (reticulum)
pork trotters
chicken feet
chicken wings
sugar
iron ore
Wholemeal - Fiore del Delta, Maccheroncini, Penne, Spaghetti, Fusilli, Ritorte, Ditalini; Classic - Penne, Fusilli, Tortiglioni, Paccheri, Spaghetti, Linguine.
Organic Soybean Spaghetti Pasta: Product Type: Pasta Processing Type: Hand Made, Refined Style: Dried Cooking Time: 6- 9 Minutes Primary Ingredient: organic soybean flour Shape: Ribbon/Elongated Feature: Gluten-Free, Low-Carb, Low-Fat Certification: BRC, FDA, HACCP, IFS, IMO, ISO Pasta Type: Spaghetti Packaging Details: 200g/bag*24bags/carton*800cartons/20' container or according to customers requirement Delivery Detail: No later than 25 days upon receipt your payment
Supplier: Organic gluten free & vegan bean pasta, organic gluten free & vegan bean instant noodle, organic gluten free & vegan jasmine rice pasta/noodle, organic & natural asian dry noodle
Penne Fusilli Tortiglioni Paccheri Spaghetti Linguine
Fiore del Delta Maccheroncini Penne Spaghetti Fusilli Ritorte Ditalini
Nutrition Facts: Energy 50KJ 12kcal Fat 0.1g Carbohydrates 0.9g Sugars 0.1g Fiber 3.9g Protein 0.2g Salt 0.01g ADVANTAGES: 1.Gluten and Sugar free 2. Hight fibre 3.Easy Cooking 4.Any additives which are not nutritional and bad for human consumption will not be included. 5.Safety and healthy Cooking instrution: 1. Drain away the water from. 2. Rinse 2-3 times under warm, running water. 3. Add Sauce/Salad/Soup whatever you lik and enjoy it. Packaging Details: 200g/250g/300g/1kg/bag and customer packaging OEM is available. Company information: Ator food co.LTD Focuses on the research,production,development of konjac serious food manufactory. So far we have been exporting more than 25 countries. The main products we are doing as below: Konjac Shiraraki noodles.Angle hair,Spaghetti,Fettuccine,Penne.Konjac Orzo,Konjac lotus,Konjac Rice,Konjac Flour,Konjac capsule,Konjac vegetarian foods etc. Based on the â?�Honest , Creative, Win-win â??Values. WJ will bravely assume the mission of safe, secure& yummy foods and top quality service for our customers. We hereby warmly welcome friends from all walks of life to cooperate with us for common development.
EXTRUPLUS P1 (POTATO BASED) is a Physically modified, Clean-Label, Gluten free, Plant based, Vegan and Non GMO starch. EXTRUPLUS P1 (POTATO BASED) is used as a perfect additive for Extruded & Oil Fried Snacks, Papad , Pasta and Noodles etc. EXTRUPLUS P1 (POTATO BASED) has no preservative and no Mono sodium Glutamate.
EXTRUPLUS P2 (POTATO BASED) is a Physically modified, Clean-Label, Gluten free, Plant based, Vegan and Non GMO starch. EXTRUPLUS P1 (POTATO BASED) is used as a perfect additive for Extruded & Oil Fried Snacks, Papad , Pasta and Noodles etc. EXTRUPLUS P1 (POTATO BASED) has no preservative and no Mono sodium Glutamate.
