US$ 1077 PER TON
Purity - 95.00%
Natural Admixture - 5.00%
Average Grain Length - 4.00 MM
Moisture - 14% Max.
Broken Grain - 2% Max.
Damage/Discolour Grain - 1% Max.
Immature Grain - 1% Max.
Foreign Matter - Nil
Packaging Type - Jute bag, PP bag, Non-woven bag or as per buyer's choice.
Supply Ability - 2000 tons Per Week
Main Export Market(S) - Europe, USA, Australia, Saudi Arabia, Kuwait, Egypt, UAE, Jordan, Oman, Bahrain, Yemen, Syria, Iraq, UAE, Libya, Turkey
Delivery Time - 15 Days
Pricing
US$ 15 per ton additional for FOB Kolkata.
Additional USFDA & NPPO Charges for USA Shipment
Price Validity
31th March 2021 (All prices are subject to change without prior notice due to currency fluctuation or unforeseen economic circumstances).
Packaging Available
Private Label Packing available at additional cost:
PP - 5 to 50 Kg | Non-woven - 1 to 40 Kg | Jute - 1 to 40 Kg | BOPP - 5 to 40 Kg | Pouch - 10 to 20 Kg Mesh Bag for onion & potato 20 to 50 kg as per buyer requirement
Payment Term
FOB: 20% advance and balanced against Irrevocable confirmed Letter of credit(L/C) at Sight( copy of the RFS â?? Received for shipment)
CNF or CIF: 20% advance and balance against scan copy of the document by Irrevocable Letter of credit(L/C) at Sight from Prime International Bank
Minimum Order Quantity
1 FCL/ 20 - 25 Tons (Depend on Bag Size).
For CNF or CIF Price
Specify bag material, bag size & destination port name.
he premium aromatic rice is quite popular in West Bengal. One can create almost every kind of Indian delicacies with Gobindo Bhog rice, and in fact some of the best of all. The beautiful aroma and sweet buttery flavor creates a delicious meal for everyone.
Gobindo Bhog Rice is generally cultivated in West Bengal, in the districts of Bardhaman, Hoogly, Nadia, and Birbhum. With Gobindo bhog rice Bengalis have a typical nostalgia attached to it. Almost all the best kind of Bengali cuisines can be made with Gobindo Bhog rice. Pulao, one of the tastiest and cuisine is made out of gobindo bhog rice. Payesh, a Bengal famous desert is made out of Gobindo bhog rice as well
We deal in almost all varieties of Basmati and Non Basmati Rice of Indian origin. Main rice varieties in which we deal includes:
Basmati Rice:
1121 Basmati Raw
1121 Basmati white sella
1121 Basmati steam
1121 Basmati Golden Sella
1401 Basmati golden sella
1401 Basmati Steam
1401 Basmati white sella
1509 Basmati golden sella
1509 Basmati steam
1509 Basmati white sella
1718 Sella
1718 Steam
Pusa Basmati Raw
Pusa Basmati White Sella
Pusa Golden Sella
Pusa Steam
Sharbati Basmati Steam
Sharbati Golden Sella
Sharbati sella
Sharbati Steam
Sugandha Golden Sella
Sugandha Sella
Sugandha Steam
Non Basmati Rice
1010 Raw New
ADT 45 Parboiled
AST 16 Idly
BPT Boiled
BPT Raw New
BPT Steam
Gobind Bhog / Jeera Rice New
Gobind Bhog / Jeera Rice old
HMT (Steam)
HMT Boiled (1 year old)
HMT Raw
HMT Steam New
IDLY Rice - ADT 37 (Parboiled)
Idly Rice ADT 37
IR 64 100% Broken (Rice Milling)
IR 64 Parboiled
IR 64 Raw
Jaya New (Raw)
Jaya Parboiled Gold
Jaya Raw
Jaya White (Parboiled)
Kolam Raw New
Kolam Raw Old
NLR BPT New (Raw)
NLR Sona Steam
Non BPT Steam
Ponni Boiled Karnataka
Ponni BPT
Ponni Thanjavur
PR 11 / 14 Golden Sella
PR 11 / 14 Raw
PR 11 / 14 Sella
PR 11 / 14 steam
Pure BPT Steam
RNR Raw 100% Broken
RNR Raw New
RNR Raw Old
RNR Steam
RNR Steam 100% Broken
Sona Masuri Brown
Sona Masuri Old
Sona Masuri Raw
Sona Masuri Raw New
Sona Masuri Steam New
Swarna Parboiled
Swarna Parboiled 100% Broken
Swarna Raw
Swarna Raw 100% Broken
