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Slamet Fatoni

Supplier From Indonesia
Jan-17-23
Supplier : Ginger, guava and garlic

Established: 2023

Verification Status



Contact Details:
Desa Kebanggan Rt 05 Rw 01
Banyumas
Indonesia


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GOLD Member
Nov-23-20

Guava

MOQ: Not Specified
Supplier From Amphoe Bang Phli, Samut Prakarn, Thailand
 
Guavas - The fruit is roughly spherical with a furrowed smooth surface. The most alluring element of a Guava is its fragrance, a bouquet of bright tropical aromatics. The flesh is unique to many fruits, its texture a combination of a firm banana with the succulence of an apple. Tiny edible seeds pattern the flesh's core. The flavor of Guava is a reflection of its aromatics, though more subtle with notes of pineapple, papaya, banana and lemon.

PRODUCT INFO
Guavas variety for export from Thailand is Kimju and Pan Si Thong. Wrap with foam net to protect its skin and might wrap again by plastic shrink film. It can also pack on tray for 500g or 1000g depends on the size of Guavas.

USES
Although Guava is a fruit, its culinary uses are nearly unlimited. Guava can be eaten whole for simple fresh eaten. They may be used for applications both sweet and savory, fresh, cooked, hot and cold.

SEASONS
Guava can be produced nearly all year round
GOLD Member
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Nov-06-23

Dried Guava Leaves

MOQ: 6  Metric Tonnes
Sample Available
Supplier From Pyramids, Giza, Egypt
 
Guava Leaf
Guava leaves.
Botanical name: Psidium guajava
Family: Myrtaceae
Packing: 20 kg bags
Origin: Egypt

Amazing health benefits of Guava leaves tea:
1) Guava leaves help to treat diarrhea. Putting guava leaf in a cup of boiling water and drinking it on an empty stomach prevents the growth of Staphylococcus aureus bacteria which is a very common cause of diarrhea.
2) Guava leaves tea can be used to lower blood cholesterol levels. This fact has been proven in a study published in an article in Nutrition and Metabolism.
3) A Japanese study has confirmed that guava-leaf tea has a superior ability to regulate the sugar levels of the blood after meals. So it is commonly used in the treatment and prevention of diabetes.
4) Guava-leaf tea helps to lose weight. Drinking them regularly prevents complex carbohydrates from turning into sugars.
Contact us now for more info & order
GOLD Member
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Guava

MOQ: Not Specified
Supplier From Ahmedabad, Gujarat, India
 
Guava, (Psidium guajava), small tropical tree or shrub of the family Myrtaceae, cultivated for its edible fruits. Guava trees are native to tropical America and are grown in tropical and subtropical areas worldwide. Guava fruits are processed into jams, jellies, and preserves and are common pastry fillings.
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Guava
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Garlic

MOQ: Not Specified
Supplier From Huizhou, Guangdong, China
 
Garlic :

Garlic nutrient-rich: every 100 grams of water containing 69.8 grams, 4.4 grams of protein, 0.2 grams of fat, carbon
garlic

Garlic (22 sheets)
Water compound 23.6 grams, calcium 5 mg, phosphorus 44 mg, iron 0.4 mg, vitamin C3 mg. In addition, also contains thiamine, riboflavin, niacin, allicin, citral and selenium and germanium and other trace elements. Containing about 0.2% volatile oil, the main ingredient in the garlic allicin, with a bactericidal effect, is contained in the garlic of garlic acid by the role of garlic hydrolysis. Still contains a variety of allyl, propyl and methyl composition of thioether compounds.
GOLD Member
Feb-26-18

Ginger

MOQ: Not Specified
Supplier From Huizhou, Guangdong, China
 
Ginger :

Solution table cold, warm in the vomit, warm lung cough, detoxification.
Indications -

Cold cold, spleen and stomach cold, stomach cold vomiting, lung cold cough, solution fish crab poison.
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Oct-18-17
Supplier From Amphoe Bang Phli, Samut Prakarn, Thailand
GOLD Member
Jun-17-22
Supplier From Amphoe Bang Phli, Samut Prakarn, Thailand
 
PRODUCT INFO
Thai garlic (Kratiem) produces petite bulbs with six to eight cloves that grow surrounding the central scape. The outer wrappers are tight and firm with many beige layers varying with stripes and flushing of purple and tan. The inner wrappers are a dusty rose, and these encase the creamy ivory cloves. Thai garlic has a bold, pungent flavor with an aroma equally strong. The fiery flavor increases in intensity after the initial taste and will linger on the palate. When cooked, the heat will mellow to a medium spice.

SEASON
Thai garlic are available year-round.
GOLD Member
VERIFIED
Sep-13-18
 
Origin: Nigeria Type: Garlic
Color: Off-white
Flavor: Strong garlic
Aroma: Fresh garlic
Appearance: Whole cloves
SIZE:
Small : Evenly sized bulbs 50 55 mm diameter
Medium : Evenly sized bulbs 55 65 mm diameter
Large : Evenly sized bulbs > 65 mm diameter
Characteristic features:
Garlic has Similar varietal characteristics Mature and well cured. Cloves are Compactâ?�. Cloves are Well filled and fairly plump

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