Tiwul Made in Indonesia Made from generation to generation, Original from Malang Net: 400gr 1 kg = 2pcs (God willing, the packaging is safe) Thiwul Original original sweet taste Ingredients: cassava, sugar, salt pandan flavor Ingredients: cassava, sugar, salt, pandan flavor, pandan leaves Serving method: 1. Pour Thiwul as needed 2. Add enough water/coconut water (400gr Thiwul -+200ml water) 3. Stir until fluffy 4. Steam for -+ 15 minutes 5. Serve with grated coconut / grated cheese Tiwul Tawar (specially for rice) Tiwul fresh black fermented cassava raw material (the ingredients are gatot) so it is more supple and natural black color, if the villagers like this black one. If the tiwul is yellow/white, the ingredients are made from cassava flour directly without the fermentation process.
Supplier: Makanan
Supplier: Makanan
Supplier: Makanan
Supplier: Makanan
Supplier: Makanan
Supplier: Makanan
Supplier: Makanan Ringan
Specification: Discover a sea of taste in a bowl. For seafood aficionados, this bowl of springy noodle in a seafood broth will be just what you are looking for. Ingredients: Wheat Flour, Palm Oil, Salt, Permitted Food Conditioner (E466, E451, E500, E501), Added Nutrient (E341). Seasoning: Salt, Prawn Seasoning Powder, Chilli Powder, Roast Chicken Seasoning, Sugar, Spices, Permitted Food Flavour, Permitted Food Enhancer (E621, E635), Contains Wheat (Gluten) and Crustacean Family.
