Dehydrated Vegetables And Fruits Beet Root Bitter Gourd Bottle Gourd Brocolli Cabbage Spring Onion Garlic Onion ( Red & White ) Green Chilli Celery Parsley Spinach Sweet Potato Cucumber Tomato Green Peas French Beans Fried Onion Flakes Curry Leaves Thyme Oregano Basil Celery Seed
Product Description: The process of dehydration involves drying fresh turmeric rhizomes under controlled conditions to preserve their natural flavor, color, and health-promoting compounds, such as curcumin. This powder retains the vibrant golden-yellow color and warm, earthy, slightly peppery flavor characteristic of fresh turmeric, making it a versatile ingredient in cooking, as well as for use in natural remedies. Anti-inflammatory: Turmeric is widely known for its anti-inflammatory properties, which can help alleviate pain, reduce inflammation, and support joint health. Antioxidant-rich: Contains curcumin, a potent antioxidant that helps combat oxidative stress and protect the body from free radical damage. Digestive support: Turmeric can promote healthy digestion and has been traditionally used to relieve bloating, indigestion, and discomfort.
Our Dehydrated Green Peas retain their natural sweetness and vibrant green color when rehydrated. The peas offer a mild, slightly sweet taste with a fresh, vegetable aroma, making them perfect for soups, stews, and stir-fries. They have a pleasant texture and add both flavor and nutrition to your meals. Taste & Aroma: Mildly sweet with a fresh, vegetable aroma. Color: Vibrant green, typical of fresh peas. Uses: Add to soups, stir-fries, casseroles, or salads. Health Benefits: High in fiber and protein, supports digestion and heart health. Storage: Long shelf life, easy to rehydrate and store. Product Origin- India MOQ- 25 KG Packaging- Customizable to meet requirements
Our Dehydrated Cabbage retains its mild slightly sweet flavor and bright green color after dehydration When rehydrated the cabbage has a soft texture and a subtle vegetal taste with a faintly sweet aroma Its perfect for adding to soups stirfries or as a filling for wraps Taste amp Aroma Mildly sweet and slightly tangy with a delicate vegetal aroma Color Green can range from light to darker green depending on the variety Uses Ideal for soups stirfries salads or as a base for cabbage rolls Health Benefits Rich in vitamin C and fiber supports digestive health and immune function Convenience Easy to store and quick to rehydrate Product Origin India MOQ 25 KG Packaging Customizable to meet requirements
Our Dehydrated French Beans have a crisp texture and vibrant green color when rehydrated, maintaining the fresh, slightly grassy flavor of green beans. The beans retain their natural sweetness and offer a mild, grassy aroma that makes them a wonderful addition to any savory dish. Taste & Aroma: Mildly sweet with a fresh, grassy aroma when rehydrated. Color: Bright green, characteristic of fresh French beans. Uses: Great for soups, stir-fries, casseroles, and salads. Health Benefits: High in fiber, promotes digestive health, and rich in vitamins and antioxidants. Versatility: Adds a nutritious crunch to any dish. Product Origin- India MOQ- 25 KG Packaging- Customizable to meet requirements
The principle of preservation by dehydration process is to remove the moisture content of a material to a level where micro-organism may not be able to grow and spoil it. We have excellent partners working on dehydrated garlic, onion, cabbage, carrot, okra,etc. We are continuously in search for new customers with a dynamic boundary and are also ready to customise based on their individual need. The fresh vegetables are washed thoroughly and prepared into suitable size. These prepared vegetable pieces are then blanched procedurally. In first stage, the moisture content is reduced upto 20+5% and in the second stage moisture content is reduced to 8+2% depending upon type of vegetables. The temperature of drier in first stage drying is normally kept at 60+5 degree C. and in second stage, the temperature is maintained at 40+5 degree C. The dehydrated vegetables are then cooled and packed i The product shall be prepared from wholesome vegetables free from any fungi, blight or discolouration. Only edible portion of the vegetable (for any variety) shall be used so as to maintain the right quality and also to get the right taste from boiling.
Product Description: Cabbage powder is a finely ground, dehydrated form of cabbage, retaining the vegetableâ??s mild flavor and impressive nutritional profile. This versatile powder is a convenient way to incorporate the health benefits of cabbage into a variety of dishes. Low in Calories: A great option for those looking to manage their weight without sacrificing nutrition. Rich in Vitamins: High in vitamins C and K, supporting immune health and promoting strong bones. Good Source of Fiber: Aids digestion and helps maintain a feeling of fullness. Contains Antioxidants: Offers compounds that help combat oxidative stress and inflammation.
Product Description: Lemon dry flakes are dehydrated lemon pieces that have been carefully dried to preserve the natural flavor, aroma, and nutrients of fresh lemons. These flakes are typically made from fresh lemon peel or whole lemon slices that are gently air-dried, freeze-dried, or dehydrated at low temperatures. The drying process locks in the tangy, citrus flavor of the fruit, making the flakes an excellent ingredient for a wide variety of culinary and wellness uses. Baked Goods: Use lemon dry flakes in muffins, cakes, cookies, and breads to add a tangy citrus flavor. Simply mix them into the batter or sprinkle them on top for extra flavor. Salad Dressings & Sauces: Rehydrate lemon flakes in a bit of water and add to homemade dressings, marinades, or sauces for a bright, zesty kick. Soups & Stews: Add lemon dry flakes directly to soups, stews, or risottos to enhance the flavor profile with a citrusy note.
Dear All we supplying tea, pepper, cinnamon, dehydrate, lemongrass, pumpkins, jack, buterpea flower, ginger,
Product Description: Dehydrated red chili powder is a spice made from dried red chilies that have been ground into a fine powder. It is a staple ingredient in many cuisines worldwide, particularly in Indian, Mexican, and Southeast Asian cooking, where it is used to add heat, color, and depth of flavor to dishes. Dried Red Chilis (100% Red Chilies): The primary ingredient in dehydrated red chili powder is made from whole red chilies, which are dried and then ground into a fine powder. The drying process preserves the heat and flavor of the fresh chilies. Anti-caking Agent (Optional): Some commercially available red chili powders may contain a small amount of anti-caking agents like silicon dioxide or rice flour, which help prevent clumping and maintain the powder's flowability.
