Groundnut Oil Specifications: PROPERTIES VALUES & LIMITS Product Name: Groundnut Oil / Peanut Oil Moisture,Impurites,Volatile Matter: 0.1% max FFA as oleic acid: 1% max Appeareance: Light Yellow and Clear Saponification Value: 189 - 195 units Iodine value: 87- 96 units Unsaponifiable matter %: 0.9 Max Packaging Details: TYPES OF BAGS QUANTITY Packaging size Flexi Bags - As Per Customer Requirement Container Capacity: TYPE OF CONTAINER QUANTITY 20' FT Container 22 Metric Tons 40' FT Container - Groundnut Oil Benefits and Uses: Groundnut oil is commonly used in cooking that is derived from Groundnut. Groundnut oil is naturally sweet and flavored edible oil and is traditionally preferred among Indian households as cooking oil. Refined oil has a light yellow color and a neutral taste. It is very high on energy, has a very high burning and smoking point, and contains monounsaturated fats, Vitamins A, D, and E. Peanut oil has a strong groundnut flavor and aroma. It is often used for general cooking, and in the case of roasted oil, for added flavor. The vitamin E helps maintain good skin health, making it look young and healthy.
Leading Groundnut Meal Manufacturers, Suppliers & Exporters From India Groundnut meal has amazing nutritional value. in the three different types of groundnut meal, each has a different nutritional value. like, in ghani pressed it has 10-12%, in expeller pressed it is 6-8% and in the extracted cake it is 0.5-0.6%. the protein content is variable from 40-50% and tdn 75-85%. the groundnut cake may be decorticated or undecorticated. in undecorticated groundnut cake, the fibre content is very high. Real Extreme Export is a reliable and trusted exporter and supplier of animal feed meal gujarat. groundnut meal is an important source of protein for livestock feeding in india. three types of oil cakes are available in india, namely, ghani pressed, expeller pressed and solvent extracted cake. Groundnut meal doc offered by us, refers to that meal which is a type of cake made from groundnuts. this doc or meal is highly rich source of protein and is basically used as cattle feed or manure. these are popularly used by people all around the globe for their cattle. this is feed to the cattle such as cow, buffalo, poultry, goats and swine. it has been reported that both a growth factor and an antitrypsin factor occur in groundnut meals. the latter has antiplasmin activity and so shortens bleeding time, it is destroyed by heating. feeding more than 25% of the diet with groundnut meal leads to laxative action, which limits its use for lactating cows, for which it otherwise forms an excellent and acceptable protein source. we present best quality groundnut meal, groundnut oil cake that is healthy to eat and highly nutritious as it is made from optimum quality groundnut oil. the groundnut cake offered by us is globally known for its fragrance and delicacy. find groundnut doc, groundnut meal manufacturers in india, groundnut meal suppliers in india, groundnut meal exporters in india, groundnut meal importers in india, gujarat, rajkot, mundra port, nhava sheva port, ahmedabad, mumbai, delhi in india and around the world. Real Extreme Export private limited regularly exports to malaysia, indonesia, philippines, thailand, vietnam, saudi arabia, united arab emirates, morocco, kuwait, qatar, singapore, turkey, russia, algeria, jordan, georgia, armenia, yemen, oman, south korea, egypt, china, bahrain, tunisia, afghanistan. Groundnut Meal Specifications: PROPERTIES VALUES & LIMITS Product Type: Groundnut Meal / Peanut Meal Protein: Around 22% â?? 25% Place of Origin: India Use: Animal Feed Moisture: Less than 5% Protein: Around 22% â?? 25% Color: Natural Green Packaging Details: TYPES OF BAGS QUANTITY PP Bag 25 & 50 KG in New PP Bag â?? As Per Customer Requirement Container Capacity: TYPE OF CONTAINER QUANTITY 20â?² FT Container 15-18 Metric Tons 40â?² FT Container 27 Metric Tons
Wholesale Groundnut Oil / Refined Peanut Oil / Groundnut Oil Refined Peanut Oil Peanut oil is about 50 percent monounsaturated and 30 percent polyunsaturated. Its major constituents are: Palmitic Acid Oleic Acid Linoleic Acid Arachidic Acid Arachidonic Acid Behenic Acid Lignoceric Acid Other Fatty Acids Refined Peanut Oil, also called by the name of arachis oil, is an edible vegetable oil extracted from peanuts. A widely used cooking oil in South Asian and Southeast countries, it is also popular in the western world. This all-purpose oil is known for its distinctive aroma, mild flavour and taste of its parent legume. Its high heat tolerance and high smoke point 450 degrees F (232.22 C), make it suitable for deep-frying and sauteing. Peanut oil is also a healthy oil for everyday use because it is high in monounsaturated and polyunsaturated fat. Widely considered to be the finest all-round pure vegetable oil, Groundnut Oil is extensively used as an alternative to olive oil in the production of mayonnaise. It is ideal for all cooking, baking, frying, roasting, sauces, dressings, salads and marinades. Extremely full-bodied, Groundnut Oil can be used at higher temperatures than other oils and has a characteristic, slightly nutty taste whilst being odourless. Payment terms : TT Only
India is one of the largest producers of peanuts in the world Indian peanuts are available in different varieties Bolds or Runners Javas or Spanish and Red Natal and have a rich nutty flavor sweet taste crunchy texture and relatively longer shelf life Peanuts in India are available throughout the year due to a twocrop cycle harvested in March and October On an average India produces 7 8 million tons of peanuts unshelled every year In fact considering the current export figures India has a much larger potential to supply high quality groundnuts to the international buyer The awareness and concern for quality amongst the Indian peanut sellers and processors are growing steadily Multiple sorting and grading are fast becoming a norm Indian shippers have the capability to prepare and supply edible peanuts conforming to highest standards Varieties of Peanuts The 2 major varieties of Peanuts produced in India are Bold runners and Java Spanish The Bold variety peanuts have typically reddishbrown skin with oblong shape while Java variety have pink skin with spherical in shape Bold Kernel 3540 3842 4045 4550 4555 6070 7080 Java Kernel 4050 4555 6070 7080 8090 100120 Red Skin Java Kernel 7080 8090 Product details Moisture 7 8 Admixture 1 2 Foreign Material 05 1 Aflatoxin As per import country norms Packing 20kgs 25kgs 50kgs in Jute PP Bags Quantity in Container 17MT 19MT per 20 FCL based on size of kernel
Peanut oil, also known as groundnut oil or arachis oil, is a vegetable oil derived from peanuts. The oil usually has a mild or neutral flavor but, if made with roasted peanuts, has a stronger peanut flavor and aroma. It is often used in both for general cooking, and in the case of roasted oil, for added flavor. Peanut oil has a high smoke point relative to many other cooking oils, so it is commonly used for frying foods. Nutrients present in groundnut oil are as follows: - Its major component fatty acids are oleic acid (46.8%), linoleic acid (33.4%), palmitic acid (10.0%). - The oil also contains some stearic acid, arachidic acid, behenic acid, lignoceric acid and other fatty acids. Uses of groundnut oil - Refined peanut oil is commonly used for cooking has a smoke point of 450 �¯�¿�½?�?�°F/232 �¯�¿�½?�?�°C. - Peanut oil, as with other vegetable oils, can be used to make soap by the process of saponification. Peanut oil is safe for use as a massage oil. Available in: 1L, 5L, 20L
Sourced from the finest peanut varieties, our peanut oil is of top-notch quality. Through rigorous quality control procedures, we ensure that our peanut oil stands out as the ideal cooking option, with its high smoke point and exceptional resistance to rancidity. Additionally, this versatile oil finds utility across diverse industries, ranging from paint, varnish, and soap to lubricating oil, leather dressings, furniture polish, pesticides, nitroglycerin, and cosmetics
The groundnut or peanut is one of the important legume crops of tropical and semiarid tropical countries, where it provides a major source of edible oil and vegetable protein. Groundnut Kernel contains 47-53% oil and 25-36% protein. India is the major groundnut producing countries. There are two most common names used for this crop i.e. groundnut or peanut. The term groundnut is used in most countries of Asia, Africa, Europe and Australia, while in north and South America it is commonly referred to as peanut. Groundnut are used in various forms, which include groundnut oil, roasted and salted groundnut, boiled or raw groundnut or as a paste popularly known as groundnut or peanut butter. Groundnut oil is the most important product of the crop, which is used for both domestic and industrial purposes. About 75% of the world groundnut production is used in extraction of edible oil.
For ground nut oil.. Acid value Max 3.0 mg/kg (gb/t 5530) Peroxide value Max 5.0mmol/kg(gb/t5538) Moisture and volatile matter Max 0.15% 500mts
The peanut, also known as the groundnut, goober, pindar or monkey nut, is a legume crop grown mainly for its edible seeds. It is widely grown in the tropics and subtropics, important to both small and large commercial producers. It is classified as both a grain legume and, due to its high oil content, an oil crop. Indiaâ??s main oilseed is bold peanuts. Peanuts of the bold variety have reddish-brown skin and an oblong shape. Bold-type Peanut Kernels are thicker and larger than Java-type Peanut Kernels.